Best 5 Christmas Popcorn Balls Recipes
Indulge in the holiday spirit with our delectable Christmas Popcorn Balls, a delightful treat that combines the irresistible crunch of popcorn with the sweet, festive flavors of Christmas. These popcorn balls are not just any ordinary snack; they are carefully handcrafted with love and creativity, making them a perfect addition to your holiday celebrations. With just a few simple ingredients and easy-to-follow steps, you can create these delightful treats that will surely bring joy and cheer to your family and friends. Discover the magic of Christmas Popcorn Balls and embark on a culinary journey filled with sweet, crunchy, and festive flavors.
**Recipe 1: Classic Christmas Popcorn Balls:**
Experience the nostalgic charm of classic Christmas Popcorn Balls, a beloved holiday tradition. This recipe embodies the essence of simplicity, using only popcorn, corn syrup, sugar, and butter. With its straightforward instructions, even novice cooks can effortlessly create these timeless treats.
**Recipe 2: White Chocolate Peppermint Popcorn Balls:**
Indulge in a symphony of flavors with White Chocolate Peppermint Popcorn Balls. These popcorn balls elevate the classic recipe with the addition of decadent white chocolate and refreshing peppermint extract. Prepare to be captivated by the perfect balance of sweet and minty flavors that will leave you craving more.
**Recipe 3: Peanut Butter Chocolate Popcorn Balls:**
For those who adore the irresistible combination of peanut butter and chocolate, Peanut Butter Chocolate Popcorn Balls are an absolute must-try. This recipe seamlessly blends creamy peanut butter with rich chocolate, creating a flavor explosion that will satisfy your sweet tooth. Get ready to experience a harmonious blend of textures and flavors that will leave you utterly delighted.
**Recipe 4: Salted Caramel Popcorn Balls:**
Discover the perfect balance of sweet and savory with Salted Caramel Popcorn Balls. This enticing recipe combines the delightful crunch of popcorn with a luscious salted caramel sauce, resulting in a treat that is both irresistible and addictive. Prepare to be amazed by the symphony of flavors that will tantalize your taste buds and leave you longing for more.
**Recipe 5: Christmas Sprinkle Popcorn Balls:**
Celebrate the festive spirit with Christmas Sprinkle Popcorn Balls, a vibrant and playful treat that exudes holiday cheer. This recipe adds a touch of whimsy to the classic popcorn balls by incorporating an array of colorful Christmas sprinkles. Prepare to be captivated by the visual delight and the burst of flavor that these popcorn balls bring to your holiday festivities.
TRADITIONAL POPCORN BALLS
Kids of all ages enjoy this popcorn ball recipe as an old-fashioned holiday treat. One batch goes a long way. -Cathy Karges, Hazen, North Dakota
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 20 servings.
Number Of Ingredients 8
Steps:
- Place popcorn in a large baking pan; keep warm in a 200° oven. , In a heavy saucepan, combine the sugar, corn syrup, water and salt. Cook over medium heat until a candy thermometer reads 235° (soft-ball stage). , Remove from the heat. Add the butter, vanilla and food coloring if desired; stir until butter is melted. Immediately pour over popcorn and stir until evenly coated. , When mixture is cool enough to handle, quickly shape into 3-in. balls, dipping hands in cold water to prevent sticking.
Nutrition Facts : Calories 177 calories, Fat 6g fat (2g saturated fat), Cholesterol 5mg cholesterol, Sodium 203mg sodium, Carbohydrate 31g carbohydrate (18g sugars, Fiber 2g fiber), Protein 1g protein.
ORNAMENT POPCORN BALLS
These gooey-sweet treats are great for dressing up the tree with a little more than the classic popcorn string. And they're yummier and fun for the family, too. - Deirdre Cox, Kansas City, Missouri
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 1 dozen.
Number Of Ingredients 5
Steps:
- Place popcorn in a large bowl. In a large saucepan, combine marshmallows, butter and salt. Cook and stir over medium-low heat until melted. Pour over popcorn; mix well. Cool slightly., With greased hands, shape mixture into 12 popcorn balls, about 3/4 cup each. Place on waxed paper. Decorate as desired; let stand until set.
Nutrition Facts : Calories 162 calories, Fat 8g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 184mg sodium, Carbohydrate 23g carbohydrate (13g sugars, Fiber 1g fiber), Protein 1g protein.
BEST EVER POPCORN BALLS
Sweet, crunchy balls of popcorn.
Provided by TABKAT
Categories Desserts Candy Recipes Popcorn Candy Recipes Popcorn Ball Recipes
Time 20m
Yield 20
Number Of Ingredients 6
Steps:
- In a saucepan over medium heat, combine the corn syrup, margarine, cold water, confectioners' sugar and marshmallows. Heat and stir until the mixture comes to a boil. Carefully combine the hot mixture with the popcorn, coating each kernel.
- Grease hands with vegetable shortening and quickly shape the coated popcorn into balls before it cools. Wrap with cellophane or plastic wrap and store at room temperature.
Nutrition Facts : Calories 190.5 calories, Carbohydrate 32.8 g, Fat 7 g, Fiber 0.9 g, Protein 0.9 g, SaturatedFat 1.1 g, Sodium 151.7 mg, Sugar 20.9 g
POPCORN BALLS FROM KARO®
Old-fashioned popcorn balls!
Provided by Karo Corn Syrup
Categories Trusted Brands: Recipes and Tips ARGO®, KARO®, FLEISCHMANN'S®
Time 20m
Yield 12
Number Of Ingredients 7
Steps:
- Spray large roasting pan with cooking spray; add popcorn and place in 300F oven until warm. (Popcorn can also be warmed in a large microwave safe bowl for 1 to 2 minutes on HIGH (100%) power.)
- Combine sugar, corn syrup, butter and salt in a heavy 2-quart saucepan. Stirring constantly, bring to boil over medium heat. Continue stirring and boil 2 minutes.
- Remove syrup mixture from heat; stir in vanilla and baking soda. Pour syrup mixture over warm popcorn stirring to coat well. Cover hands with two plastic bags, spray bags lightly with cooking spray. Working quickly shape twelve 3-inch popcorn balls.
- Cool completely. Wrap individually in plastic wrap.
Nutrition Facts : Calories 180.9 calories, Carbohydrate 29.6 g, Cholesterol 10.2 mg, Fat 6.9 g, Fiber 1.1 g, Protein 1 g, SaturatedFat 3 g, Sodium 300.5 mg, Sugar 19.1 g
MOM'S CHRISTMAS POPCORN BALLS
Got this one from my mom; my brother and I got these every year in our Christmas stockings. Mom would also wrap them in colored Saran wrap and put in gift baskets and tins to give to friends.
Provided by loriyeargan
Categories Candy
Time 25m
Yield 20 popcorn balls
Number Of Ingredients 8
Steps:
- In a medium saucepan, mix together sugar, water, corn syrup, salt, and vinegar.
- Bring to a boil over medium heat until mixture reaches hardball stage (250 degrees) Remove from heat and add 1/2 tsp vanilla and the crushed candy canes.
- Pour mixture over the popcorn in a slow steady stream, then mix thoroughly.
- Shape into balls (about the size of a baseball works well) and put on wax paper to harden.
- Enjoy!
Nutrition Facts : Calories 43.3, Fat 0.1, Sodium 16.6, Carbohydrate 10.7, Fiber 0.3, Sugar 7.5, Protein 0.3
Tips:
- For the best results, use fresh popcorn. Popcorn that is a few days old may not be as sticky and may not hold together as well.
- Be careful not to overcook the popcorn. Overcooked popcorn will be dry and brittle, and it will not hold together well.
- If you are using a microwave to pop the popcorn, be sure to use a large bowl. The popcorn will expand a lot, and you don't want it to spill over.
- When you are making the popcorn balls, be sure to press them together firmly. This will help them to stay together and prevent them from falling apart.
- If you are having trouble getting the popcorn balls to stick together, you can add a little bit of honey or corn syrup to the melted butter.
- You can decorate the popcorn balls with anything you like. Some popular options include sprinkles, chocolate chips, nuts, and candy.
- Popcorn balls are best eaten fresh, but they can be stored in an airtight container for up to a week.
Conclusion:
Christmas popcorn balls are a fun and easy treat to make for the holidays. They are a great way to use up leftover popcorn, and they can be customized to your liking. With a few simple ingredients, you can create a delicious and festive treat that everyone will enjoy.
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