Best 2 Christmas Pecan Balls Recipes
Indulge in the delightful symphony of flavors with our Christmas Pecan Balls, a timeless holiday treat that embodies the spirit of joy and togetherness. These bite-sized morsels of pure bliss are crafted with a pecan-studded filling nestled within a sweet and flaky pastry. As you bite into one of these delectable treats, the rich and buttery crust yields to reveal a soft and chewy interior bursting with the nutty goodness of pecans, perfectly complemented by the subtle sweetness of brown sugar and a hint of warm spices. Each bite is an explosion of festive flavors that will transport you to a world of holiday cheer.
Embark on a culinary journey with our curated collection of Christmas Pecan Ball recipes, each offering a unique twist on this classic confection. Discover the magic of the traditional recipe, where the harmonious blend of pecans, brown sugar, and spices creates a filling that is both comforting and nostalgic. Explore variations that introduce exciting new flavors, such as the zesty orange pecan balls, where the vibrant citrus notes add a refreshing touch, or the decadent chocolate pecan balls, where the richness of chocolate elevates the experience to new heights.
Get ready to spread holiday cheer with these Christmas Pecan Balls. Whether you're hosting a festive gathering, bringing a sweet treat to a potluck, or simply seeking a cozy indulgence to enjoy at home, these delightful treats are sure to bring smiles to all who savor them.
PECAN BALLS (CHRISTMAS COOKIES)
Make and share this Pecan Balls (Christmas Cookies) recipe from Food.com.
Provided by LiisaN
Categories Dessert
Time 30m
Yield 36-42 cookies
Number Of Ingredients 7
Steps:
- Mix ingredients together until well blended.
- Hand form into small balls.
- Bake at 300° up to 15 minutes. (These will not brown).
- While balls are still warm, roll into powdered sugar.
CHRISTMAS PECAN BALLS RECIPE - (4.6/5)
Provided by Grammie926
Number Of Ingredients 5
Steps:
- Cream sugar and butter, then add other ingredients. Make into small balls and bake at 375°F 10 to 12 minutes or until lightly browned. Shake in powdered sugar just before serving. Enjoy!
Tips:
- Use high-quality pecans for the best flavor.
- Toast the pecans in the oven before using them to enhance their flavor.
- Cream the butter and sugar together until light and fluffy to ensure a smooth texture.
- Add the eggs one at a time, beating well after each addition.
- Stir in the flour, baking powder, and salt just until combined to avoid overmixing.
- Chill the dough for at least 30 minutes before rolling and baking to prevent the cookies from spreading too much.
- Bake the cookies until they are just set, about 10-12 minutes.
- Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- Store the cookies in an airtight container at room temperature for up to 3 days.
Conclusion:
Christmas Pecan Balls are a delicious and festive treat that are perfect for any holiday gathering. They are easy to make and can be tailored to your own preferences. Whether you like them plain, with a chocolate coating, or with a variety of nuts, these cookies are sure to please everyone. So next time you're looking for a sweet and satisfying treat, give Christmas Pecan Balls a try. You won't be disappointed!
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