Best 4 Christmas Eve Creamy Slow Cooker Hot Chocolate Recipes

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Indulge in the ultimate comfort and warmth this Christmas Eve with a creamy, rich, and velvety slow-cooker hot chocolate. This delightful beverage is a symphony of flavors, combining the classic taste of hot chocolate with a hint of peppermint and a touch of white chocolate. As the slow cooker works its magic, your home will be filled with an inviting aroma, creating a cozy and festive atmosphere. Perfect for sipping by the fireplace or sharing with loved ones, this creamy slow-cooker hot chocolate is a true holiday treat. Additionally, the article offers variations for a boozy version, a vegan alternative, and a dairy-free option, ensuring everyone can enjoy this delectable indulgence.

Check out the recipes below so you can choose the best recipe for yourself!

SLOW-COOKER HOT CHOCOLATE



Slow-Cooker Hot Chocolate image

Whip up a big batch of perfect hot chocolate for your favorite friends with this effortless slow-cooker recipe. We used semisweet chocolate for its richness and balanced sweetness. Keep the setting on warm while serving and set up the various toppings for the most festive make-your-own hot chocolate bar!

Provided by Food Network Kitchen

Categories     beverage

Time 2h45m

Yield 8 to 12 servings

Number Of Ingredients 11

6 cups whole milk
2 cups heavy cream
1/2 cup unsweetened cocoa powder
1/3 cup sugar
1 tablespoon pure vanilla extract
Kosher salt
12 ounces semisweet chocolate, chopped (see Cook's Note)
Mini marshmallows, for topping
Whipped cream, for topping
Crushed candy canes, for topping
Salted caramel sauce, for topping

Steps:

  • Add the milk, cream, cocoa powder, sugar, vanilla and 1/4 teaspoon salt to a 6-quart slow cooker. Whisk until combined and the cocoa is dissolved. Stir in the chopped chocolate.
  • Cover and cook on low, whisking every 30 minutes, until the chocolate is melted and the mixture is hot, about 2 hours 30 minutes.
  • Ladle into mugs and top as desired with either some marshmallows or whipped cream sprinkled with crushed candy canes, or drizzled with caramel sauce.

CHRISTMAS EVE CREAMY CROCK POT HOT CHOCOLATE RECIPE - (4.3/5)



Christmas Eve Creamy Crock Pot Hot Chocolate Recipe - (4.3/5) image

Provided by DeliciouslyDished

Number Of Ingredients 5

1 1/2 cups heavy cream
1 can sweetened condensed milk (14 ounces)
2 cups milk chocolate chips
6 cups milk
1 teaspoon vanilla extract

Steps:

  • Put your slow cooker on low setting and mix all ingredients together and just wait till it's done and enjoy! Note: You can also use the Mexican chocolate bar (instead of chocolate chips) which you might find in some stores that have an International foods section/isle. Add a cinnamon stick. Delicious!

RICH SLOW COOKER HOT CHOCOLATE



Rich Slow Cooker Hot Chocolate image

Easy and delicious.

Provided by macandjakesmom

Categories     Drinks Recipes     Hot Chocolate Recipes

Time 2h5m

Yield 10

Number Of Ingredients 5

6 cups milk
1 (14 ounce) can sweetened condensed milk
2 cups semisweet chocolate chips
1 ½ cups heavy whipping cream
1 teaspoon vanilla extract

Steps:

  • Combine milk, condensed milk, chocolate chips, heavy cream, and vanilla extract in a slow cooker.
  • Cover and cook on Low, stirring occasionally, until chocolate chips are melted and mixture is smooth, about 2 hours.

Nutrition Facts : Calories 484.4 calories, Carbohydrate 50.4 g, Cholesterol 73.9 mg, Fat 29.6 g, Fiber 2 g, Protein 10.1 g, SaturatedFat 18.2 g, Sodium 127.1 mg, Sugar 46.6 g

SNOW FLAKE COCOA



Snow Flake Cocoa image

This is an easy and delicious cocoa you can make in your slow cooker. It is great for Christmas parties!

Provided by Diana S.

Categories     Drinks Recipes     Hot Chocolate Recipes

Time 2h35m

Yield 10

Number Of Ingredients 6

2 cups whipping cream
6 cups milk
1 teaspoon vanilla
1 (12 ounce) package white chocolate chips
Whipped cream
Candy canes

Steps:

  • Stir together the whipping cream, milk, vanilla, and white chocolate chips in a slow cooker.
  • Cover and cook on low for 2 to 2 1/2 hours, stirring occasionally, until mixture is hot and chocolate chips are melted. Stir again before serving. Garnish with whipped cream and candy canes, as desired.

Nutrition Facts : Calories 433.1 calories, Carbohydrate 27.9 g, Cholesterol 84.3 mg, Fat 32.5 g, Protein 8.2 g, SaturatedFat 20 g, Sodium 114.7 mg, Sugar 26.5 g

Tips:

  • Use high-quality chocolate. The better the chocolate, the better the hot chocolate will be. Look for chocolate with a cocoa content of at least 70%.
  • Don't skimp on the milk. Milk is the other key ingredient in hot chocolate, so use whole milk or 2% milk for the richest flavor.
  • Add some spices. Spices like cinnamon, nutmeg, and cloves can add a warm and festive flavor to hot chocolate.
  • Top it off with whipped cream or marshmallows. Whipped cream and marshmallows are classic toppings for hot chocolate, and they add a touch of sweetness and creaminess.
  • Experiment with different flavors. There are endless possibilities when it comes to flavoring hot chocolate. Try adding peppermint extract, orange zest, or even a scoop of peanut butter.

Conclusion:

Creamy slow-cooker hot chocolate is a delicious and festive treat that is perfect for Christmas Eve or any other special occasion. It is easy to make and can be tailored to your own taste preferences. So gather your ingredients, put on your apron, and get ready to enjoy a cup of the best hot chocolate you've ever had!

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