Best 7 Christmas Cheese Balls Recipes
Christmas is a time for indulgence and celebration, and what better way to do that than with a delicious cheese ball? Cheese balls are a classic holiday appetizer that are always a hit with guests. They are easy to make and can be customized to your liking, making them the perfect dish for any party. This collection of Christmas cheese ball recipes has something for everyone, from classic flavors to more unique and creative options. Whether you are looking for a savory cheese ball, a sweet cheese ball, or something in between, you are sure to find a recipe that you will love. So gather your ingredients and get ready to make some Christmas cheese balls that will be the talk of the party!
Recipes in the article:
1. **Classic Cheddar Cheese Ball:** This recipe is a classic for a reason. It is made with sharp cheddar cheese, cream cheese, mayonnaise, and a few simple seasonings. It is easy to make and always a crowd-pleaser.
2. **Bacon Ranch Cheese Ball:** This recipe is a fun twist on the classic cheese ball. It is made with cheddar cheese, cream cheese, mayonnaise, bacon, and ranch dressing mix. It is sure to be a hit with your guests.
3. **Chive and Onion Cheese Ball:** This recipe is a great option for those who love savory cheese balls. It is made with cheddar cheese, cream cheese, mayonnaise, chives, and onion powder. It is a simple but delicious recipe that is perfect for any occasion.
4. **Sweet Cranberry Cheese Ball:** This recipe is a unique and festive option for your holiday party. It is made with cream cheese, powdered sugar, cranberries, and orange zest. It is a sweet and tangy cheese ball that is sure to be a hit.
5. **Peppermint Bark Cheese Ball:** This recipe is a fun and festive way to celebrate the holiday season. It is made with cream cheese, white chocolate chips, crushed candy canes, and peppermint extract. It is a sweet and minty cheese ball that is perfect for any holiday party.
CHRISTMAS TREE CHEESE BALL
Provided by Ree Drummond : Food Network
Categories appetizer
Time 45m
Yield 8 to 10 servings
Number Of Ingredients 11
Steps:
- Add the cream cheese, Cheddar, cayenne, Worcestershire, scallions, lemon juice and some salt and pepper to the bowl of a food processor. Pulse until the mixture is almost smooth; you still want a few bits of cheese in there. Remove with a rubber spatula to a piece of plastic wrap and wrap up the cheese mixture. Place in the freezer for 30 minutes.
- Shape the cheese mixture with your hands into a Christmas tree/cone using the plastic wrap to keep it together. Mix the chopped parsley and dill together on a plate or work surface. Coat the shaped cheese in the chopped herbs.
- Transfer the cheese tree to the center of a platter. Decorate with the pomegranate seeds as ornaments. Serve with buttery crackers.
CHRISTMAS CHEESE BALLS
Christmas at our house just wouldn't be complete without these rich cheese balls. Friends and family ask for them every year-and I can make three gifts from just one recipe. -Margie Cadwell, Eastman, Georgia
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 3 cheese balls (6 cups).
Number Of Ingredients 9
Steps:
- In a small bowl, beat cream cheese and cheddar cheese. Stir in the pecans, milk, olives, garlic and salt. Divide into thirds; roll each into a ball. , Roll 1 ball in parsley and 1 in nuts. Sprinkle the third with paprika. Cover and refrigerate. Remove from the refrigerator 15 minutes before serving. Serve with crackers.
Nutrition Facts : Calories 125 calories, Fat 12g fat (6g saturated fat), Cholesterol 29mg cholesterol, Sodium 165mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 4g protein.
CHRISTMAS TREE CHEESE BALL
My family's cheese ball recipe, shaped like a tree for the holidays. Very fun! Serve on a platter surrounded by crackers.
Provided by SusieQ
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes
Time 1h30m
Yield 12
Number Of Ingredients 7
Steps:
- Mix cream cheese, Cheddar cheese, onion, and Worcestershire sauce together in a bowl with an electric mixer until completely blended. Turn cheese mixture onto a sheet of waxed paper and form it into the shape of a Christmas tree. Refrigerate cheese 'tree' until firm, at least 1 hour.
- Cut bell pepper into thin strips and 1 star shape.
- Press parsley into cheese tree to cover. Press bell pepper strips in a row to form a 'garland'. Make another 'garland' using chopped pecans. Place bell pepper star at the top of the 'tree'. Carefully transfer 'tree' to a serving platter.
Nutrition Facts : Calories 234.5 calories, Carbohydrate 2.9 g, Cholesterol 62.4 mg, Fat 21.5 g, Fiber 0.6 g, Protein 8.4 g, SaturatedFat 12.6 g, Sodium 244.7 mg, Sugar 0.9 g
CHRISTMAS CHEESE BALL
Make and share this Christmas Cheese Ball recipe from Food.com.
Provided by Karen From Colorado
Categories Cheese
Time 15m
Yield 2 Balls
Number Of Ingredients 9
Steps:
- Combine the first seven ingredients in a bowl and mix well.
- Shape into 2 balls.
- Roll in the pecans.
- Cover and chill.
- Remove from refrigerator 15 minutes before serving.
- Serve with crackers.
Nutrition Facts : Calories 1252.8, Fat 116.5, SaturatedFat 73.7, Cholesterol 368.1, Sodium 1429, Carbohydrate 9.1, Fiber 0.1, Sugar 1.8, Protein 45.3
CHRISTMAS CHEESE BALL
"This rich cheese spread is delicious and wonderfully attractive," says Esther Shank of Harrisonville, Virginia.
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 2 cheese balls (1-1/2 cups each).
Number Of Ingredients 9
Steps:
- In a large bowl, combine the first 7 ingredients. Shape into two balls; roll in pecans. Cover and chill. Remove from the refrigerator 15 minutes before serving. Serve with crackers.
Nutrition Facts : Calories 70 calories, Fat 6g fat (4g saturated fat), Cholesterol 21mg cholesterol, Sodium 94mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.
TRADITIONAL CHRISTMAS CHEESE BALL
I look forward to this simple, traditional cheese ball every year. It has been served during family Christmas Eve parties since before my time. The ingredients are few and inexpensive, and might be made year-round, but I reserve this one special appetizer for the holidays only to maintain its specialness. I love to serve Ritz crackers with the cheese ball to bring out its savory flavor.
Provided by Love2Cook87
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 2h25m
Yield 12
Number Of Ingredients 6
Steps:
- Mix the cream cheese, beef, olives, onion, and Worcestershire sauce together in a bowl until evenly blended. Keeping the mixture in the bowl, scrape it into a semi-ball shape. Cover, and refrigerate until firm, at least 2 hours.
- Place a large sheet of waxed paper on a flat surface. Sprinkle with walnuts. Roll the cheese ball in the walnuts until completely covered. Transfer the cheese ball to a serving plate, or rewrap with waxed paper and refrigerate until needed.
Nutrition Facts : Calories 179.7 calories, Carbohydrate 2.8 g, Cholesterol 34.7 mg, Fat 17.3 g, Fiber 0.8 g, Protein 4.9 g, SaturatedFat 7 g, Sodium 293.4 mg, Sugar 0.6 g
CHRISTMAS CHEESE BALLS
I got this recipe from an old friend years ago.....it makes 3 good size cheese balls and you can freeze them for later use.
Provided by CIndytc
Categories High Protein
Time 30m
Yield 3 balls
Number Of Ingredients 6
Steps:
- Mix by hand and beater until smooth. Roll in crushed nuts if desired.
- Wrap in saran wrap and store in freezer or refrigerator.
- Makes 3 balls.
Nutrition Facts : Calories 928.8, Fat 78.2, SaturatedFat 50, Cholesterol 257.1, Sodium 2230.7, Carbohydrate 12.7, Sugar 8.4, Protein 44.5
Tips:
- Choose the right cheese: A good cheese ball starts with a good cheese. For a classic cheese ball, use a hard cheese like cheddar or Parmesan. For a softer cheese ball, try using a cream cheese or goat cheese. You can also use a combination of cheeses to create a unique flavor.
- Add flavorings and mix-ins: Once you have chosen your cheese, you can start adding flavorings and mix-ins. Some popular options include herbs, spices, nuts, fruits, and vegetables. Be creative and experiment with different combinations to find the perfect flavor for your cheese ball.
- Chill the cheese ball before serving: Chilling the cheese ball will help it to firm up and make it easier to shape and slice. It will also help the flavors to meld together.
- Serve the cheese ball with crackers, bread, or vegetables: Cheese balls are a great appetizer or snack. Serve them with crackers, bread, or vegetables for dipping.
Conclusion:
Cheese balls are a delicious and easy-to-make appetizer or snack. With a few simple ingredients, you can create a cheese ball that is sure to please everyone. So next time you are looking for a quick and easy snack or appetizer, try making a cheese ball. You won't be disappointed!
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