Best 2 Christmas Cardamom Cookies Recipes
Indulge in the warmth of Christmas with these delectable Cardamom Cookies, a cherished tradition that embodies the spirit of the festive season. Immerse yourself in the enchanting aroma of freshly baked cookies, infused with the unique flavor of cardamom, a spice that evokes memories of cozy winter gatherings and the joy of sharing. This comprehensive guide presents a collection of irresistible cardamom cookie recipes, each offering a unique twist on this classic treat. From the traditional Swedish Cardamom Cookies, known for their crisp texture and subtle sweetness, to the decadent Cardamom-Orange Cookies, bursting with citrusy goodness, this article has something for every palate. Prepare to tantalize your taste buds with these delightful creations, perfect for spreading cheer and creating lasting memories during the most wonderful time of the year.
Let's cook with our recipes!
CHRISTMAS CARDAMOM BUTTER COOKIES
Another Danish/Scandinavian recipe. Cardamom is in the ginger family and has a pungent flavor. These cookies will disappear quickly (Unless you don't like cardamom!)
Provided by Bergy
Categories Dessert
Time 34m
Yield 24 cookies
Number Of Ingredients 8
Steps:
- Heat oven to 375°F, oven rack in center of oven.
- Grease a heavy cookie sheet (use a veggie oil).
- Combine salt (if using) and flour in a bowl.
- Cream Butter sugar and 2 tsp of cardamom until fluffy.
- Add flour and beat at low speed.
- Stir in 1/2 cup almonds.
- Combine powdered sugar and remaining cardamom.
- Roll dough into 1 Tbsp balls one at a time.
- Roll each in the powdered sugar mixture, coat well.
- Place on cookie sheet and with the bottom of a small glass, dipped in the sugar, press the cookie to 1/2" thickness. Press a couple of almond slices into each cookie (use more if you like).
- Have cookies at least a 1/2" apart.
- Bake about 14 minutes or until they are light brown.
- Cool on a rack.
- Put in airtight container.
- You can freeze and they will keep at least a couple of months.
CHRISTMAS CARDAMOM COOKIES
Delicate green,pink and white sugar cookie flavored with cardamon and almond extract. An original recipe of mine often requested.
Provided by red white kitchen
Categories Dessert
Time 1h8m
Yield 70 cookies, 70 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- In a small bowl combine flour baking powder and cardamon.
- In a large bowl beat butter until softened, add sugar beat until fluffy.
- Add egg and vanilla to butter mixture, mix well.
- Gradually add flour mixture into butter mixture, beating till well mixed.
- Divide dough into thirds.
- Stir red food color into 1 third, green into another third, leave remaining third plain.
- Cover each and refrigerate 1 hour.
- Take a pinch of each color dough to make 1 1/2 inch ball.
- Place 2 inches apart on ungreased cookie sheet.
- Flatten to 1/4 inch thick with a glass dipped in sugar.
- Bake 8 minutes at 350, until egde is just starting to become golden color.
- Remove and cool on rack.
Nutrition Facts : Calories 48.7, Fat 2.7, SaturatedFat 1.7, Cholesterol 10, Sodium 22.4, Carbohydrate 5.6, Fiber 0.1, Sugar 2.9, Protein 0.5
Tips:
- To achieve a smooth and evenly textured dough, make sure the butter is softened to room temperature before creaming it with the sugar.
- Avoid overmixing the dough, as this can result in tough cookies. Mix just until the ingredients are well combined.
- Use a cookie scoop or tablespoon to ensure uniform cookie sizes, which will promote even baking.
- Bake the cookies on a parchment paper-lined baking sheet to prevent sticking and make cleanup easier.
- Allow the baked cookies to cool completely on the baking sheet before transferring them to a wire rack. This will help prevent them from breaking.
- For a touch of extra flavor, sprinkle the cookies with a mixture of cinnamon and sugar before baking.
- Store the cookies in an airtight container at room temperature for up to a week.
Conclusion:
These Christmas cardamom cookies are a delightful treat that captures the essence of the holiday season. With their aromatic cardamom flavor, crispy edges, and chewy centers, these cookies are sure to be a hit at any gathering. Whether you're baking them as a festive gift or enjoying them as a sweet treat, these cookies are sure to bring joy and warmth to your holiday celebrations.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
