Best 2 Christmas Bishop Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Indulge in the festive spirit with the classic Christmas Bishop, a traditional English mulled wine perfect for the holiday season. This warm and inviting drink combines red wine, citrus fruits, spices, and a touch of brandy for a symphony of flavors. Our collection of Christmas Bishop recipes offers a range of variations, from the classic to the contemporary, ensuring you find the perfect one to suit your taste. Whether you prefer a traditional Bishop steeped in history or a modern twist with unique ingredients, we have you covered. Gather your loved ones, choose your favorite recipe, and let the aroma of Christmas Bishop fill your home with cheer.

**Recipes included:**

1. Classic Christmas Bishop: A timeless recipe that stays true to the traditional blend of red wine, oranges, lemons, spices, and brandy. Perfect for those who appreciate the authentic taste of this holiday classic.

2. Spiced Christmas Bishop: Elevate your Bishop with an array of aromatic spices like cinnamon, nutmeg, and cloves. This recipe adds a layer of warmth and depth, making it an ideal choice for a cozy winter evening.

3. Citrusy Christmas Bishop: Enhance the citrus flavors with a generous addition of oranges, lemons, and limes. This recipe offers a refreshing and vibrant take on the classic Bishop, perfect for those who love a bright and tangy drink.

4. Berry Christmas Bishop: Embrace the festive colors of the season with the addition of cranberries and raspberries. This recipe brings a touch of sweetness and tartness, creating a delightful and visually appealing Bishop.

5. Modern Christmas Bishop: Experiment with unique ingredients like ginger, star anise, and cardamom for a contemporary twist on the classic Bishop. This recipe pushes the boundaries of flavor, offering a sophisticated and exciting take on the traditional drink.

No matter which recipe you choose, the Christmas Bishop is sure to warm your heart and fill your home with the joyous spirit of the holiday season. Gather your ingredients, select your favorite recipe, and let the festive cheer begin!

Here are our top 2 tried and tested recipes!

CHRISTMAS BISHOP'S BREAD



Christmas Bishop's Bread image

Packed with cherries, chocolate and nuts, this delectable quick bread has become a Christmas family tradition.

Provided by Taste of Home

Time 1h20m

Yield 1 loaf (16 slices).

Number Of Ingredients 15

2/3 cup butter, softened
3/4 cup sugar
2 eggs
1 teaspoon vanilla extract
2-1/2 cups all-purpose flour
3 teaspoons baking powder
1/2 teaspoon salt
1 cup 2% milk
1/3 cup semisweet chocolate chips
1/3 cup raisins
1/3 cup chopped pecans
1/3 cup halved red and green candied cherries
GLAZE:
1 cup confectioners' sugar
2 tablespoons 2% milk

Steps:

  • Preheat oven to 375°. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla., In another bowl, whisk flour, baking powder and salt; add to creamed mixture alternately with milk, beating well after each addition. Fold in chocolate chips, raisins, pecans and cherries., Transfer to a greased 9x5-in. loaf pan. Bake 65-75 minutes or until a toothpick inserted in center comes out clean. Cool 10 minutes before removing from pan to a wire rack., In a small bowl, mix glaze ingredients until smooth. Drizzle over warm bread.

Nutrition Facts :

CHRISTMAS BISHOP



Christmas Bishop image

An old Christmas hot mulled wine.

Provided by Joseph Dimas

Categories     Drinks Recipes     Mulled Wine Recipes

Time 1h10m

Yield 6

Number Of Ingredients 8

20 whole cloves
1 lemon, washed and dried
1 orange, washed and dried
1 pinch ground mace
1 pinch saffron
1 (750 milliliter) bottle red wine
2 tablespoons white sugar
1 cinnamon stick

Steps:

  • Insert 10 cloves into each lemon and orange. Place the mace and saffron onto the center of a 8 inch square piece of cheesecloth. Gather together the edges of the cheesecloth, and tie with kitchen twine to secure. Combine wine, sugar, lemon, orange, cinnamon stick, and mace and saffron sachet in a large pot. Cover and bring to a boil over medium heat. Reduce heat to low and allow the wine to simmer for 1 hour. Remove the sachet, cinnamon stick, and fruit. Serve hot.

Nutrition Facts : Calories 151.7 calories, Carbohydrate 15.2 g, Fat 0.3 g, Fiber 2.9 g, Protein 0.8 g, Sodium 14.8 mg, Sugar 7.6 g

Tips:

  • Choose a good quality red wine. A fruity, medium-bodied red wine like Merlot or Grenache works well.
  • Use fresh oranges and lemons. The zest and juice of fresh citrus fruits will give the bishop a bright, refreshing flavor.
  • Add spices to taste. Cloves, cinnamon, and nutmeg are all classic Christmas spices that complement the flavors of red wine and citrus.
  • Simmer the bishop gently. Do not boil it, as this will drive off the alcohol and ruin the flavor.
  • Serve the bishop warm. It can be served in mugs or glasses.

Conclusion:

Christmas bishop is a delicious and festive holiday drink that is easy to make. It is perfect for serving at parties or gatherings. The combination of red wine, citrus, and spices creates a warm and inviting flavor that is sure to please everyone. So next time you're looking for a special holiday drink, give Christmas bishop a try. You won't be disappointed.

Related Topics