Best 4 Christmas Bananas Recipes
Indulge in the delightful flavors of Christmas bananas, a unique and festive treat that combines the sweetness of bananas with the warmth of Christmas spices. These delectable bananas are coated in a delectable mixture of cinnamon, nutmeg, and sugar, then baked to perfection, resulting in a caramelized crust and a tender, flavorful interior.
In this article, we present three irresistible Christmas banana recipes that will add a touch of holiday cheer to your celebrations. The first recipe, Classic Christmas Bananas, is a straightforward yet delicious rendition that captures the essence of this traditional dessert. The second recipe, Chocolate-Dipped Christmas Bananas, takes it up a notch by adding a rich chocolate coating for an extra layer of indulgence. Lastly, the Nutty Christmas Bananas recipe introduces a delightful crunch with a pecan and walnut topping that adds a festive touch to this classic treat.
Whether you prefer the classic simplicity of the original recipe, the decadent richness of the chocolate-dipped version, or the nutty crunch of the pecan and walnut topping, these Christmas banana recipes offer something for every palate. So, gather your ingredients, preheat your oven, and let's embark on a culinary journey that will fill your kitchen with the enticing aromas of Christmas cheer.
CHRISTMAS BANANAS
This dish is similar to one I ate at Shoney's. It makes a great holiday dish. Minimal prep time and no cooking time, but it does need to marinate overnight to taste best. Bananas shouldn't be overly ripe. you can add more bananas to the juice as you eat them .
Provided by Dienia B.
Categories Breakfast
Time 10m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Layout bananas in presentation dish.
- Mix liquid ingredients. Pour over bananas.
- Marinate overnight in refrigerator.
CHRISTMAS BANANA BREAD
Exceptionally moist and not too "cakey", this is lightly spiced with Indian spices - cinnamon, mace and ground ginger. Serve warm with vanilla ice cream and candied walnuts. Number of servings is an estimate - makes 1 loaf.
Provided by Sandi From CA
Categories Quick Breads
Time 1h
Yield 1 loaf, 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat the oven to 350°F Butter and flour one 8 ½ x 4 ½" loaf pan.
- Cream the butter with the sugar until light and fluffy.
- Add the eggs and beat until combined. Beat in the bananas.
- Combine the flour, spices, salt and baking soda in another bowl, then fold in the dry ingredients into the creamed mixture just until combined; do not over mix.
- Pour into the pan and bake until a tester stuck in the middle of the banana bread comes out clean, 50-60 minutes.
- Let cool on a rack before removing from the pan.
EASY SANTA TREATS FOR KIDS
These little Santa treats with bananas and strawberries are quickly assembled - kids can help! - and are a great fruit snack for Christmas and the holidays.
Provided by kochmuse
Categories Appetizers and Snacks Snacks Kids Cute and Fun
Time 10m
Yield 4
Number Of Ingredients 7
Steps:
- Cut large marshmallow into 4 horizontal slices. Hull strawberries and level the hulled side. Thread ingredients onto the skewers in the following order: 1 mini marshmallow, one strawberry, pointy side first, one sliced marshmallow, and 1/2 a banana. Push 2 chocolate sprinkles into the banana for the eyes and the red chocolate piece for the nose.
Nutrition Facts : Calories 77.6 calories, Carbohydrate 18.5 g, Cholesterol 0.3 mg, Fat 0.7 g, Fiber 1.9 g, Protein 0.9 g, SaturatedFat 0.4 g, Sodium 4.8 mg, Sugar 11 g
CHRISTMAS BANANA BREAD
This bread is a pretty addition to the table during the holidays. Cherries, walnuts and chocolate chips give fast festive flair to the loaf of moist banana bread. -Phyllis Schmalz, Kansas City, Kansas
Provided by Taste of Home
Time 1h30m
Yield 1 loaf (16 slices).
Number Of Ingredients 10
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine the flour, baking soda and salt; gradually add to creamed mixture. Beat in bananas just until combined. Stir in the walnuts, chocolate chips and cherries., Pour into a greased 9x5-in. loaf pan. Bake at 350° for 70-80 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack.
Nutrition Facts : Calories 235 calories, Fat 10g fat (5g saturated fat), Cholesterol 42mg cholesterol, Sodium 184mg sodium, Carbohydrate 34g carbohydrate (19g sugars, Fiber 1g fiber), Protein 4g protein.
Tips:
- Choose ripe bananas: Use bananas that are yellow with brown spots. These bananas are sweeter and have a better flavor.
- Use a heavy saucepan: A heavy saucepan will help to distribute the heat evenly and prevent the bananas from burning.
- Cook the bananas over low heat: Cooking the bananas over low heat will help to prevent them from caramelizing too quickly.
- Stir the bananas frequently: Stirring the bananas frequently will help to prevent them from sticking to the bottom of the saucepan.
- Add the spices and sugar to taste: The amount of spices and sugar you add will depend on your personal preference. Start with a small amount and add more to taste.
- Serve the bananas warm or cold: Christmas bananas can be served warm or cold. If you are serving them warm, you can top them with whipped cream or ice cream. If you are serving them cold, you can chill them in the refrigerator for at least 30 minutes before serving.
Conclusion:
Christmas bananas are a delicious and easy-to-make treat that is perfect for the holiday season. They can be enjoyed by people of all ages and are a great way to use up ripe bananas. With just a few simple ingredients, you can make a batch of Christmas bananas that will be sure to please everyone.
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