Best 6 Chow Mein Noodle Hotdish Recipes
Chow mein noodle hotdish is a hearty and flavorful casserole dish that is perfect for a weeknight meal. It is made with chow mein noodles, ground beef, vegetables, and a creamy sauce. The dish is then baked until bubbly and golden brown.
This recipe is a great way to use up leftover chow mein noodles, but it can also be made with fresh noodles. The ground beef can be replaced with other proteins, such as chicken, pork, or tofu. The vegetables can also be customized to your liking.
In addition to the classic chow mein noodle hotdish recipe, this article also includes three other variations:
1. **Cheesy Chow Mein Noodle Hotdish:** This recipe adds a layer of melted cheese to the top of the casserole.
2. **Taco Chow Mein Noodle Hotdish:** This recipe uses taco seasoning to flavor the ground beef and vegetables.
3. **Buffalo Chicken Chow Mein Noodle Hotdish:** This recipe uses buffalo sauce to flavor the chicken and vegetables.
All four of these recipes are easy to make and can be tailored to your own taste preferences. So whether you are looking for a classic comfort food dish or something a little more unique, you are sure to find a chow mein noodle hotdish recipe in this article that you will love.
CHOW MEIN NOODLE HOTDISH
This hotdish recipe is hearty and filling. Make a night out of it and watch your favorite Minnesota-themed movie like Fargo, New in Town, or Juno.
Provided by Haley
Categories Main course
Time 1h
Number Of Ingredients 10
Steps:
- Preheat oven to 350F. Brown ground beef and onion. Place in the bottom of a large casserole dish. Mix in soups, frozen vegetables, half of the green onions, seasonings, and 1 cup of chow mein noodles.
- Bake for 30 minutes. Remove from oven and top with remaining chow mein noodles. Return to oven and bake for additional 15 minutes or so, until hotdish is hot and bubbly, and chow mein noodles are browned.
- Top with remaining chopped green onions and serve.
CHURCH SUPPER HOT DISH
This recipe was in my mother's church cookbook, and now it's in my church cookbook! Apparently is was too good to miss a generation. I often make this dish to take along to potlucks...and it seems that if I don't, someone else will! It's hearty and so tasty! -Norma Turner, Haslett, Michigan
Provided by Taste of Home
Categories Dinner
Time 1h10m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. In a large skillet, cook beef over medium heat until no longer pink; drain and set aside. , In same skillet, saute potatoes, celery, carrots, green pepper and onion in butter 5 minutes. Add water; cover and simmer 10 minutes or until vegetables are tender. Stir in soup and cooked ground beef until blended. , Sprinkle half the chow mein noodles into a greased shallow 2-qt. baking dish. Spoon meat mixture over noodles. Cover and bake 20 minutes. Top with cheese and remaining noodles. Bake, uncovered, 10 minutes longer or until heated through.
Nutrition Facts : Calories 339 calories, Fat 20g fat (9g saturated fat), Cholesterol 53mg cholesterol, Sodium 537mg sodium, Carbohydrate 25g carbohydrate (2g sugars, Fiber 3g fiber), Protein 16g protein.
CHOW MEIN NOODLE HOTDISH
Make and share this Chow Mein Noodle Hotdish recipe from Food.com.
Provided by Janice Haskamp
Categories One Dish Meal
Time 1h
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Brown hamburger.
- Mix all ingredients in a casserole dish.
- Bake at 350 for about 45 minutes stirring occasionally.
- When finished you can sprinkle chow mein noodles on top if you like.
Nutrition Facts : Calories 535.8, Fat 30, SaturatedFat 9.5, Cholesterol 122.3, Sodium 1700.9, Carbohydrate 24.1, Fiber 1.2, Sugar 4.6, Protein 40.7
MOCK CHOW MEIN HOT DISH
My kids grew up eating this and absolutely love it. They are now serving it to their own families. It's one of my "comfort foods".
Provided by JoAnn
Categories One Dish Meal
Time 1h45m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Cook ground beef until brown.
- Add onion and celery, cook until almost tender.
- Add remaining ingredients except chow mein noodles.
- Put into a two quart casserole dish.
- Cover and bake at 350 degrees for one hour and fifteen minutes.
- Uncover and layer with chow mein noodles.
- Return to oven, uncovered and bake until noodles are brown, about 15 minutes.
CHOW MEIN NOODLE CASSEROLE
This is a very tasty dish that even my kids love! It can easily be cut in half. It uses soy sauce and chow mein noodles to give it an Asian flair.
Provided by Cindy B :)
Categories 100+ Pasta and Noodle Recipes Noodle Recipes
Time 40m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large skillet over medium high heat, saute the ground beef for 5 minutes. Add the onion and celery and saute for 5 more minutes.
- In a separate medium bowl, combine the almonds, rice, soup, water and soy sauce. Mix together well and add to the beef mixture. Place this into a lightly greased 9x13 inch baking dish. Top with chow mein noodles.
- Bake at 350 degrees F (175 degrees C) for 20 minutes.
Nutrition Facts : Calories 597.3 calories, Carbohydrate 41.7 g, Cholesterol 74.8 mg, Fat 35.5 g, Fiber 4.4 g, Protein 28.9 g, SaturatedFat 8.6 g, Sodium 1513.8 mg, Sugar 2.4 g
Chow Mein Hotdish, also known as Minnesota Hotdish or Chow Mein Casserole is classic midwestern casserole comfort! This ground beef and rice casserole with creamy soup and a crunchy chow mein noodle topping, is super easy to throw together or can be made ahead and frozen!
Provided by Terri Gilson
Time 40m
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F/ 175 degrees C and spray the inside of a large casserole dish with non-stick cooking spray.
- Brown ground beef in large skillet with chopped onion over medium- high heat.
- Cook celery in 1/2 cup water in microwave (covered) for 4- 5 minutes until soft. Drain off remaining water.
- Add celery, tomato soup, mushroom soup and rice to ground beef.
- Combine ground beef mixture with chow mein noodles (dry) into prepared casserole dish and sprinkle on soya sauce.
- Bake in oven for 20 minutes. Serve warm.
Nutrition Facts : Calories 336 kcal, Carbohydrate 19 g, Protein 40 g, Fat 9 g, SaturatedFat 4 g, Cholesterol 107 mg, Sodium 899 mg, Sugar 3 g, ServingSize 1 serving
Tips:
- To save time, use pre-cooked or frozen chow mein noodles.
- If you're using fresh noodles, be sure to cook them according to the package directions before adding them to the hotdish.
- Feel free to use any type of vegetables you like in this dish. Some good options include broccoli, carrots, celery, and onions.
- To make the hotdish even more flavorful, you can add a tablespoon or two of soy sauce or oyster sauce.
- Be sure to cook the hotdish until the noodles are heated through and the vegetables are tender.
Conclusion:
Chow mein noodle hotdish is a quick and easy dish that's perfect for a weeknight meal. It's also a great way to use up leftover noodles. With its simple ingredients and delicious flavor, this hotdish is sure to be a hit with your family and friends.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
