Best 4 Chongas Chilled Iced Coffee Recipes
**Experience the Refreshing Delight of Chongas: A Journey Through Iced Coffee Variations**
Indulge in the captivating world of iced coffee with Chongas, a traditional Filipino coffee concoction that promises a symphony of flavors and textures. This beloved beverage comes in various forms, each offering a unique taste experience. Whether you prefer the classic simplicity of the original Chongas, the creamy indulgence of the Milk Chongas, or the decadent richness of the Chocolate Chongas, this article has you covered. Embark on a culinary adventure as we delve into the secrets behind these iced coffee masterpieces, providing you with step-by-step recipes to recreate these delightful refreshments in the comfort of your own home.
PERFECT ICED COFFEE
This recipe is quick, easy, budget-friendly, and tastes just like the gourmet coffee-shops, if not better!
Provided by Chungah Rhee
Categories drink
Yield 1 serving
Number Of Ingredients 5
Steps:
- FOR THE SIMPLE SYRUP: Combine sugar and 1 cup water in a medium saucepan over medium heat, stirring until the sugar has dissolved. Let cool completely and stir in vanilla extract; set aside in the refrigerator until ready to serve. Serve coffee over ice with half and half and simple syrup, adding 1 teaspoon at a time, to taste.
CHONGA'S CHILLED ICED COFFEE
My husband toiled for months to create an alternative to the expensive cold cafe beverages he loves and Eureka! He claims, he's done it! He made me post this after sharing with like-minded friends who agree that he's found the perfect blend of rich, creamy and sweet coffee elements in this refresher, and it's so easily to boot! Plus I am NOT a coffee drinker but I love this!!!!
Provided by Virginia Chandler
Categories Beverages
Time 2h5m
Yield 4-6 glasses
Number Of Ingredients 4
Steps:
- Allow coffee to cool to room temp, and pour into 1/2 gallon plastic jug or dispenser. Add the condensed milk and creamer. Seal the lid tightly and shake well to blend thoroughly. Wait for a few hours of refrigerating before adding any additional sugar or sweetener to taste as the need changes once chilled. Other flavorings of choice such as Hazelnut, Chocolate, Maple, etc. can be added for a different twist if desired. Just drop a few ice cubes in a tall glass and pour to serve. Keeps perfectly in the fridge for at least a week if you can restrain yourself!
Nutrition Facts : Calories 166.4, Fat 4.5, SaturatedFat 2.7, Cholesterol 16.9, Sodium 77.2, Carbohydrate 27, Sugar 27, Protein 4.8
CHILLED MOCHA EGGNOG
Eggnog gets a delightful twist with a hint of mocha flavor in this recipe. Instant coffee and a sweetened cream topping make this beverage one of the season's super sippers. -Debbi Smith, Crossett, Arkansas
Provided by Taste of Home
Time 10m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a pitcher, dissolve coffee in water. Add the eggnog, brown sugar and cinnamon; whisk until sugar is dissolved. Chill., In a small bowl, beat the cream, confectioners' sugar and vanilla until soft peaks form. Pour eggnog mixture into glasses; top with whipped cream. Dust tops with cinnamon if desired.
Nutrition Facts :
ICED COFFEE
Discover how to make iced coffee at home. With this simple recipe, you can get a cooling caffeine fix with no fuss. Try it with a shot of maple syrup
Provided by Miriam Nice
Categories Drink, Treat
Time 5m
Number Of Ingredients 4
Steps:
- Make a 200ml cup of black coffee following pack instructions, then allow the coffee to go completely cold. Pour into a blender with the milk along with 2 or 3 handfuls of ice and maple syrup, if using, then blend until smooth and foamy.
- Pour into a chilled tall glass and serve.
Nutrition Facts : Calories 27 calories, Fat 1 grams fat, SaturatedFat 0.5 grams saturated fat, Carbohydrate 3 grams carbohydrates, Sugar 2 grams sugar, Protein 2 grams protein, Sodium 0.1 milligram of sodium
Tips:
- Use good quality beans: High-quality coffee beans will produce better tasting iced coffee.
- Grind the beans coarsely: Coarsely ground coffee will prevent the coffee from becoming bitter when brewed with cold water.
- Use cold water: Cold water will help extract the flavor from the coffee without making it bitter.
- Brew the coffee overnight: Brewing the coffee overnight will give it time to develop its full flavor.
- Use a French press or cold brew coffee maker: A French press or cold brew coffee maker will produce the best results.
- Serve the coffee over ice: Serve the coffee over ice to keep it cold and refreshing.
- Add flavorings: Add flavorings such as milk, cream, sugar, or flavored syrups to taste.
Conclusion:
Chongas Chilled Iced Coffee is a delicious and refreshing way to enjoy coffee. It is easy to make and can be customized to your own taste. Whether you like it black, with milk and sugar, or with flavored syrups, Chongas Chilled Iced Coffee is the perfect drink for any occasion.
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