Best 6 Chocolatey Espresso Martini Recipes
Indulge in the exquisite Chocolatey Espresso Martini, a delightful cocktail that tantalizes the senses with its rich chocolate flavor, invigorating espresso kick, and creamy texture. This after-dinner delight is perfect for special occasions or simply as a luxurious treat. With just a few simple ingredients and a few easy steps, you can craft this masterpiece in the comfort of your own home.
Dive into the delectable Espresso Martini, a classic cocktail that combines vodka, espresso, and coffee liqueur for a robust and flavorful experience. Personalize your drink with a hint of chocolate, a touch of vanilla, or a dash of orange zest for a unique twist.
Uncover the secrets of the Chocolate Espresso Martini, a symphony of flavors that blends vodka, espresso, chocolate liqueur, and cream into a velvety smooth and decadent delight. Discover the perfect balance of sweetness and bitterness as you savor this luxurious cocktail.
Explore the diverse world of Espresso Martini variations, each offering a unique taste adventure. From the Hazelnut Espresso Martini, infused with the nutty aroma of hazelnut liqueur, to the Salted Caramel Espresso Martini, boasting a luscious salted caramel sauce, these variations cater to every palate.
As you delve deeper into this article, you'll find a treasure trove of Espresso Martini recipes, each carefully crafted to tantalize your taste buds. Whether you prefer a classic Espresso Martini or a more adventurous variation, this collection has something for every cocktail enthusiast.
CHOCOLATE ESPRESSO MARTINI RECIPE
The ultimate dessert cocktail made with vanilla vodka, coffee liqueur, instant espresso, and chocolate liqueur.
Provided by Shawn Williams
Categories Cocktail
Time 7m
Yield 1
Number Of Ingredients 12
Steps:
- Pour some chocolate syrup on a plate and dip a chilled coupe glass upside down in the chocolate to coat the rim of the glass.
- Bring 1 ounce of water to a boil in a microwaveable safe measuring cup, about 1-2 minutes.
- Add 1 tablespoon of instant espresso to the water, stir and set aside.
- Combine all ingredients in a cocktail shaker with no ice yet. Add the espresso last and then fill with a cup of ice.
- Shake vigorously for 10 seconds and serve straight up in your chilled coupe. Garnish with espresso or coffee beans.
Nutrition Facts : ServingSize 1, Calories 306 calories, Sugar 18.6g, Sodium 20mg, Fat 5.2g, SaturatedFat 0.3g, Carbohydrate 26.3g, Fiber 0.3g, Protein 1.5g, Cholesterol 0mg
CHOCOLATE ESPRESSO MARTINI
Provided by Michael Chiarello : Food Network
Categories beverage
Time 5m
Yield 1 serving
Number Of Ingredients 7
Steps:
- Wipe the rim of a chilled, oversized martini glass with lemon wedge.
- Pour sugar and chocolate into a saucer and mix well.
- Dip glass rim in mixture and roll to thoroughly coat rim.
- Over a large handful of ice in a cocktail shaker, pour espresso, vodka, and creme de cacao. Shake until frothy. Strain into prepared glass. Garnish rim with a twist and stand back.
CHOCOLATE ESPRESSO MARTINI
After-dinner drinks and dessert come together delightfully in this coffee-flavored cocktail that's sure to perk up java lovers. For extra flair, drizzle chocolate syrup on the inside of the glass. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 5m
Yield 1 serving.
Number Of Ingredients 6
Steps:
- Fill a mixing glass or tumbler three-fourths full with ice. Add chocolate liqueur, espresso and vodka; stir until condensation forms on outside of glass., Sprinkle sugar on a plate. Moisten the rim of a chilled cocktail glass with water; hold glass upside down and dip rim into sugar. Drizzle chocolate syrup on the inside of glass. Strain vodka mixture into glass.
Nutrition Facts : Calories 342 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 12mg sodium, Carbohydrate 45g carbohydrate (37g sugars, Fiber 0 fiber), Protein 0 protein.
CHOCOLATE-ESPRESSO MARTINI
Provided by Giada De Laurentiis
Categories beverage
Time 17m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Combine the chocolate and 1/4 cup water in a small bowl and place over a pan of barely simmering water. Stir until the chocolate is completely melted and the mixture is smooth, 2 minutes. Set aside to cool slightly.
- Dip the rims of 4 martini glasses into the melted chocolate, allowing any excess chocolate to drip back into the bowl. Chill the glasses in the freezer for 10 minutes.
- In a pitcher, mix together the espresso, coffee liqueur and vodka. Fill a cocktail shaker with ice. In batches, add the vodka mixture and shake for 10 seconds. Strain the mixture into the prepared glasses and serve.
CHOCOLATEY ESPRESSO MARTINI
Warning: Deliciously Addictive! I threw this one together using ingredients I had on hand. Super easy and tasty. Enjoy!
Provided by SemiSweetooth
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Garnish glass with chocolate syrup and set aside in the freezer.
- Add ingredients into a cocktail shaker filled with ice; shake vigorously.
- Strain into chilled glass.
- Enjoy!
CHOCOLATE ESPRESSO MARTINI
Make and share this Chocolate Espresso Martini recipe from Food.com.
Provided by cookiedog
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Wipe the rim of a chilled, oversized martini glass with lemon wedge.
- Pour sugar and chocolate into a saucer and mix well.
- Dip glass rim in mixture and roll to thoroughly coat rim.
- Over a large handful of ice in a cocktail shaker, pour espresso, vodka, and creme de cacao. Shake until frothy. Strain into prepared glass. Garnish rim with a twist and stand back.
Nutrition Facts : Calories 151.7, Fat 0.2, SaturatedFat 0.1, Sodium 10.4, Carbohydrate 6.1, Fiber 0.7, Sugar 4.6, Protein 0.2
Tips:
- Use high-quality ingredients. This means using good-quality espresso, chocolate liqueur, and vodka. The better the ingredients, the better the martini will be.
- Make sure your espresso is cold before using it. If you use hot espresso, it will melt the chocolate liqueur and make the martini too watery.
- Don't be afraid to experiment with different flavors. You can use different types of chocolate liqueur, flavored vodkas, or even add a splash of simple syrup to sweeten the martini.
- Garnish the martini with a chocolate-covered coffee bean or a sprinkle of cocoa powder. This will add a touch of sophistication and make the martini look even more inviting.
Conclusion:
The chocolatey espresso martini is a delicious and sophisticated cocktail that is perfect for any occasion. It is easy to make and can be customized to your own taste. So next time you are looking for a special cocktail to enjoy, give the chocolatey espresso martini a try.
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