**Chocolate Turtles: A Sweet and Crunchy Treat**
Indulge in the delightful combination of chocolate, caramel, and pecans with our irresistible chocolate turtles. These bite-sized treats are a classic confection that combines rich chocolate with a chewy caramel center and a satisfying pecan crunch. Perfect for any occasion, these chocolate turtles are a beloved candy that will satisfy your sweet tooth and leave you craving more. This recipe provides step-by-step instructions for creating your own homemade chocolate turtles, along with additional variations to explore, including a recipe for Turtle Cheesecake Bars, Turtle Cookies, and Turtle Brownies. Get ready to embark on a delicious journey as we explore the world of chocolate turtles and discover the secrets behind their irresistible charm.
CHOCOLATE TURTLES® (THE CANDY)
Chocolate turtles like you buy at the store made in your kitchen.
Provided by AnastasiaLS1
Categories Desserts Candy Recipes Nut Candy Recipes
Time 1h25m
Yield 40
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Arrange pecans on a baking sheet.
- Bake pecans in the preheated oven until fragrant and lightly browned, 7 minutes.
- Melt chocolate chips in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.
- Line a baking sheet with aluminum foil; grease with butter.
- Combine caramels, water, and butter in a saucepan over low heat; cook, stirring occasionally, until caramels are melted and smooth. Fold in pecans.
- Drop caramel mixture by the spoonful onto the prepared baking sheet. Allow to cool and harden.
- Drizzle chocolate over caramel nut clusters. Refrigerate to set, about 1 hour.
Nutrition Facts : Calories 162.2 calories, Carbohydrate 16.2 g, Cholesterol 6.5 mg, Fat 11.7 g, Fiber 1.5 g, Protein 1.5 g, SaturatedFat 4.9 g, Sodium 33.7 mg, Sugar 13.5 g
CHOCOLATE TURTLES
There's nothing slow about these turtles-they're so rich and delicious they go in a hurry around our house! They also make nice gifts at the holidays for all our "sweet tooth" friends.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 3 dozen.
Number Of Ingredients 5
Steps:
- In a double boiler or microwave, melt caramels and milk. Stir until smooth. Place pecan halves in groups of three on a greased baking sheet. Spoon melted caramel over pecans (1 scant tablespoon over each cluster). , Refrigerate. Melt chocolate chips and shortening; spread over clusters. Keep refrigerated.
Nutrition Facts : Calories 101 calories, Fat 6g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 28mg sodium, Carbohydrate 12g carbohydrate (10g sugars, Fiber 1g fiber), Protein 1g protein.
Tips:
- Quality Ingredients: Use high-quality chocolate and nuts for the best flavor.
- Temper the Chocolate: This process helps the chocolate harden properly and gives it a smooth, shiny finish.
- Use a Candy Thermometer: This tool ensures that the sugar syrup reaches the correct temperature for a smooth, creamy filling.
- Work Quickly: Chocolate turtles are best when assembled while the chocolate is still soft.
- Chill Thoroughly: The turtles need to be chilled completely before serving for the best texture.
Conclusion:
Chocolate turtles are a delicious and easy-to-make candy that is perfect for any occasion. With a few simple ingredients and a little bit of time, you can create a batch of these classic treats that are sure to be a hit. So next time you're looking for a sweet treat, give chocolate turtles a try!
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