Best 6 Chocolate Turtle Ice Cream Pie Recipes

FUDGY TURTLE PIE

Steps:

• Preheat oven to 375°. In a small bowl, mix wafer crumbs and butter. Press onto bottom and up sides of a greased 9-in. fluted tart pan with removable bottom. Bake 8-10 minutes or until set. Cool on a wire rack., For filling, in a small heavy saucepan, combine caramels and cream. Cook and stir over low heat until caramels are melted. Stir in pecans. Remove from heat; pour into crust. Top with chopped Snickers candy., For topping, place chocolate chips in a small bowl. In a small saucepan, bring cream just to a boil. Pour over chocolate; stir with a whisk until smooth. Pour and spread, if necessary, over top. Refrigerate 1 hour or until set., If desired, drizzle ice cream topping over individual pieces and top with additional chopped candy.

ICE CREAM TURTLE PIE

Steps:

• To prepare the crust: Stir crushed graham crackers and cookie crumbs together; mix with melted butter. Pat mixture evenly onto the sides and bottom of a 10-inch pie pan. For a crispier crust, bake in a preheated 350-degree oven for 8 minutes. Let crust cool completely before filling.
• Fill cooled crust with softened ice cream. Quickly spread melted chocolate over ice cream. Immediately sprinkle pecans over chocolate.
• Cover with plastic wrap. Freeze until firm, at least 2 hour.
• To serve, drizzle 1 tablespoon topping over each slice of pie; top each with a dollop of whipped cream and a cherry.

CHOCOLATE TURTLE PIE

Steps:

• Pour ice cream topping into pie shell; you may have to tilt the shell around so the topping spreads evenly .
• Arrange pecans on the topping and chill 15-20 minutes .
• While chilling, combine pie filling mix and milk in a saucepan; blend well .
• Cook and stir over medium heat until mixture comes to a full boil .
• Remove from heat; cool 5 minutes , stirring twice .
• Pour over nuts in pie shell.
• Cover with plastic wrap and chill at least 3 hours .
• Serve with a dollop of cool whip on top .
• This is also good if you stir 1-2 cups of semi sweet chocolate chips into the pudding once cooled and before spreading it over the pecans .
• Really rich, though .

SUPER SIMPLE CARAMEL TURTLE ICE CREAM PIE RECIPE - (4.4/5)

Steps:

• Scoop 3 cups (1 1/2 pints) vanilla ice cream into large bowl and work with rubber spatula to soften. Stir in 3/4 cup chopped toasted pecans, then spread into store-bought 9-inch chocolate crumb pie crust. Freeze until firm.

EASY CHOCOLATE TURTLE PIE

Steps:

• Place caramels and evaporated milk in a heavy saucepan.
• Heat over medium-low heat, stirring continuously, until smooth, about 5 minutes.
• Stir in 1/2 cup chopped pecans.
• Pour into pie crust.
• In a blender, combine cream cheese, sour cream and milk.
• Process until smooth.
• Add pudding mix; process for about 30 seconds longer.
• Pour pudding mixture over caramel layer, covering evenly.
• Chill loosely covered until set, about 15-20 minutes (or overnight).
• Drizzle fudge topping over pudding in a decorative pattern.
• Sprinkle with remaining pecans.
• Serve immediately or keep chilled, loosely covered.

CHOCOLATE ICE CREAM PIE

Steps:

• In a large bowl, whisk melted ice cream and pudding mix for 2 minutes. Pour into crusts. Freeze until firm. , Pies may be frozen for up to 2 months. Remove from the freezer 10 minutes before serving. Garnish with whipped topping if desired.