Best 4 Chocolate Sweet Potato Crustless Pie Recipes
Indulge in a symphony of flavors with our delectable Chocolate Sweet Potato Crustless Pie. This innovative dessert combines the rich decadence of chocolate with the natural sweetness of roasted sweet potatoes, creating a truly unique and satisfying treat. Perfect for special occasions or as a delightful everyday indulgence, this pie is sure to tantalize your taste buds and leave you craving more.
Within this article, you'll find a comprehensive guide to crafting this exceptional pie, featuring two enticing variations to suit your preferences. The Classic Chocolate Sweet Potato Pie recipe offers a harmonious blend of roasted sweet potatoes, creamy chocolate filling, and a sprinkling of sea salt for a touch of savory balance. For those seeking a vegan alternative, the Vegan Chocolate Sweet Potato Pie recipe provides a delectable plant-based version, using coconut milk and avocado to create a luscious and creamy filling.
Accompanying these recipes, you'll discover a wealth of helpful tips and insights to ensure your pie-making journey is an enjoyable and successful one. Learn how to perfectly roast sweet potatoes for a velvety smooth texture, achieve the ideal consistency for your chocolate filling, and master the art of creating a perfectly flaky and golden crustless pie crust.
With its rich chocolate flavor, naturally sweet potato base, and optional variations for both classic and vegan preferences, this Chocolate Sweet Potato Crustless Pie is a versatile and delectable dessert that caters to a wide range of tastes. Embark on this culinary adventure and experience the delightful symphony of flavors that awaits you.
CRUSTLESS SWEET POTATO PIE
This is a perfect alternative for people that love Sweet potato pie, but are watching their flour intake as well as dairy.
Provided by Monika Rosales
Categories Pies
Time 1h20m
Number Of Ingredients 11
Steps:
- 1. start by boiling the sweet potatoes until soft, cool & peel.
- 2. in a food processor or blender..mix the sweet potatoes, add in half the clarified butter, vanilla extract, maple syrup, half the cinnamon, nutmeg, eggs & milk...mix well
- 3. for topping, combine the coconut flour, cinnamon, brown sugar, butter & chopped pecans...in a pie dish add the sweet potato mixture & spread the topping evenly.
- 4. bake at 350 degrees for 45 mins, turn oven off and leave in for another 15 mins...take out, let cool & refrigerate
SIMPLE CRUSTLESS SWEET POTATO PIE
This recipe is pretty versatile. I used a can of Farmer's Market sweet potato puree, and you can easily swap out for a can of squash puree or pumpkin. Unsweetened soymilk does just fine in this too, I just happened to have vanilla on hand and think that made it a little sweeter.
Provided by the80srule
Categories Pie
Time 50m
Yield 8 , 8 serving(s)
Number Of Ingredients 10
Steps:
- Beat eggs, then the sugar and flour.
- Add everything else and beat together.
- Grease a 9" pie pan with cooking spray, then pour the mixture inches Bake at 400F for 35-40 minutes.
CHOCOLATE SWEET POTATO CRUSTLESS PIE
This is a dish that my late aunt used to make a lot. After she passed away in 1980 it was forgotten, until a few months ago I remembered it I don't really know why. I didn't have the exact recipe but I had a vague idea of how it was made and I can remember the taste very well. So I went to the store and bought some sweet potatoes...
Provided by Hanan Hussein
Categories Other Desserts
Time 1h15m
Number Of Ingredients 7
Steps:
- 1. Cook sweet potatoes in the method you prefer, (microwave,roast or steam) but do not boil them because their sweetness would get lost in the boiling water. peel them when they are cool enough to handle.
- 2. Preheat oven to 325. Process peeled sweet potatoes in the food processor till smooth, then add all the other ingredients and process for a few minutes till everything is well incorporated and thickened.
- 3. Pour into an oven proof dish and bake for 45 minutes, (it will be a bit soft in the center but will settle when it cools) Refrigerate for a few hours before serving.
CHOCOLATE SWEET POTATO PIE
A delightful dessert is all a family needs to finish off an eventful day. This Chocolate Sweet Potato Recipe is not only a perfect choice for after dinner, but for any occasion. You can share this amazing recipe with your friends and family and they may just fall in love.
Provided by Jill
Categories Dessert
Time 1h55m
Number Of Ingredients 17
Steps:
- Preheat the oven to 400 degrees.
- Poke the sweet potatoes with a fork and bake for 40 minutes or until tender.
- Let cool, then peel and remove any dark spots.
- In a standing mixture, beat the sweet potatoes, butter, eggs, sugars, milk, and all the spices until combined and smooth
- Pour the pie filling into the pre-made pie crust
- Bake in the oven for 50 minutes or until set.
- Remove from oven and place onto a cooling rack to cool to room temp.
- Once cooled, place pie into the fridge for overnight
- Using a small pot, bring the heavy whipping cream to a boil
- Pour over the 1 C chocolate chips in a medium bowl
- Allow to sit for 1 minute before whisking until smooth
- Pour the ganache over the sweet potato pie and smooth evenly
- Sprinkle the mini chocolate chips on top
- Place into the fridge and allow the ganache to set for an hour before serving
- Enjoy!
Tips:
- Choose the right sweet potatoes: Look for firm, unblemished sweet potatoes that are about the same size. This will ensure that they cook evenly.
- Bake the sweet potatoes properly: Prick the sweet potatoes with a fork and bake them until they are tender when pierced with a knife. This usually takes about an hour.
- Use a food processor or blender to puree the sweet potatoes: This will give you a smooth and creamy filling.
- Add your favorite chocolate: You can use semisweet chocolate, dark chocolate, or even white chocolate. Just make sure to melt it slowly and carefully so that it doesn't seize.
- Don't overmix the filling: Overmixing will make the filling tough. Just mix until the ingredients are well combined.
- Chill the pie before serving: This will help the pie to set and make it easier to slice.
Conclusion:
This chocolate sweet potato crustless pie is a delicious and easy-to-make dessert that is perfect for any occasion. The sweet potato filling is creamy and chocolatey, and the chocolate cookie crumb topping adds a perfect crunch. Whether you're serving it for a special occasion or just because, this pie is sure to be a hit.
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