Best 2 Chocolate Rice Crispy Squares Recipes

Indulge in the delightful symphony of flavors and textures with our delectable chocolate rice crispy squares, a harmonious blend of crispy rice cereal, rich chocolate, and gooey marshmallows. These irresistible treats, perfect for any occasion, offer a nostalgic charm that will transport you back to childhood memories. With just a few simple ingredients and minimal effort, you can create these scrumptious squares that are sure to satisfy your sweet cravings. Our collection of recipes caters to various dietary preferences, including gluten-free, vegan, and no-bake options, ensuring everyone can enjoy these classic treats. Get ready to embark on a culinary journey that will leave your taste buds dancing with joy!

Check out the recipes below so you can choose the best recipe for yourself!

WHITE CHOCOLATE AND CRANBERRY CRISPY RICE SQUARES

White Chocolate and Cranberry Crispy Rice Squares image

Provided by Katie Lee Biegel

Categories dessert

Time 40m

Yield 8 to 10 servings

Number Of Ingredients 7

Ingredients

Nonstick cooking spray, for greasing baking dish
3 tablespoons unsalted butter
1 bag large marshmallows
6 cups crispy rice cereal
1 1/2 cups white chocolate chips
1 cup dried cranberries
Edible gold glitter sprinkles, for garnish

Steps:

Grease a 9-by-13-inch baking dish with nonstick cooking spray.
In a large microwaveable bowl, microwave the butter and marshmallows for 2 minutes. Stir and microwave an additional minute. Stir in 4 cups of the cereal. Add 1 cup of the white chocolate chips, the cranberries and remaining 2 cups cereal. Transfer to the prepared baking dish.
Spray your hands with nonstick cooking spray and use your fingers to spread the mixture evenly into the dish. Sprinkle with the remaining 1/2 cup white chocolate chips and use your fingers to push the chips into the cereal mixture. Garnish with the gold glitter sprinkles.
Let cool, cut into squares and store in an airtight container.

CHOCOLATE RICE CRISPY SQUARES

Chocolate Rice Crispy Squares image

Make and share this Chocolate Rice Crispy Squares recipe from Food.com.

Provided by tweetyfan

Categories Dessert

Time 10m

Yield 20 serving(s)

Number Of Ingredients 6

Ingredients

3 tablespoons butter
1 (10 ounce) package large marshmallows
1/2 cup peanut butter
6 cups crisp rice cereal
1 1/2 cups milk chocolate chips
1 teaspoon shortening

Steps:

In a large microwave-safe bowl, melt butter on high heat for about 45 seconds. Add marshmallows; stir to coat. Microwave on high for 45 seconds; stir. Microwave for 45 seconds longer or until smooth. Stir in peanut butter. Immediatly add cereal; stir gently until coated. Press into greased 13x9x2in baking pan.
In a small microwave safe bowl, heat chocolate chips and shortening on 70% power for 1 minute. Heat in 10 to 20 second intervals until melted; stir until smooth. Spread over cereal mixture. Cool completely.

Tips:

Use fresh rice cereal. Stale cereal will not hold together as well and will make the squares more crumbly.
Do not overcook the marshmallows. Overcooked marshmallows will make the squares too sticky and gooey.
Stir in the cereal gently. Over-stirring will make the squares tough.
Press the mixture firmly into the pan. This will help the squares hold together better.
Let the squares cool completely before cutting them. This will help them stay intact.
Store the squares in an airtight container at room temperature. They will keep for up to 2 weeks.

Conclusion:

Chocolate Rice Crispy Squares are a classic treat that is easy to make and always a hit with kids and adults alike. With just a few simple ingredients, you can create a delicious and satisfying snack that is perfect for any occasion. So next time you are looking for a sweet treat, give these Chocolate Rice Crispy Squares a try!