Best 2 Chocolate Pudding Fluff Recipes

Indulge in a delightful culinary journey with our diverse collection of chocolate pudding fluff recipes, ranging from the classic to the innovative. Dive into the rich and creamy realm of chocolate pudding, transformed into a fluffy sensation with whipped cream that adds a light and airy texture. Elevate your dessert experience with our variations, including a luscious chocolate mousse pudding fluff, a decadent chocolate peanut butter concoction, and a refreshing chocolate mint delight. Prepare to tantalize your taste buds with these delectable creations, perfect for any occasion.

Check out the recipes below so you can choose the best recipe for yourself!

CHOCOLATE PUDDING FLUFF

Chocolate Pudding Fluff image

I made this recipe up one day for my daycare children. I was just trying to use up things in my pantry and the kids ended up loving it. Now they ask for it all the time.

Provided by AMY MCCHESNEY

Categories Dessert

Time 10m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

1 (3 1/2 ounce) box chocolate flavor instant pudding and pie filling mix
milk, as required
1 cup marshmallows
1 cup chocolate-covered graham cracker cookies, crushed
1/4 cup chocolate chips
4 ounces Cool Whip

Steps:

Make pudding according to instructions on box.
Fold in Cool Whip, mixing well.
Gently fold in graham crackers and marshmallows.
Spoon into serving dishes and sprinkle with chocolate chips.

POMPADOUR PUDDING WITH CHOCOLATE FLUFF

Pompadour Pudding with Chocolate Fluff image

Make and share this Pompadour Pudding with Chocolate Fluff recipe from Food.com.

Provided by Joy1996

Categories Dessert

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 12

Ingredients

1/2 cup sugar
2 tablespoons flour
1/8 teaspoon salt
2 beaten egg yolks
1 beaten egg
2 cups milk, scalded
1 teaspoon vanilla
1/2 cup powdered sugar
2 egg whites, stiffly beaten
1 ounce unsweetened chocolate, melted
1/2 teaspoon vanilla
1/2 teaspoon salt

Steps:

Combine sugar, flour, salt, egg yolks and whole egg.
Slowly add small amount of milk and blend; stir this mixture into the remaining milk.
Cook in double boiler until thick; cool.
Add vanilla, blend well, and pour into serving dish.
Chill at least 1 hour.
Chocolate Fluff: Gradually add powdered sugar to egg whites and beat until sugar is dissolved.
Slowly add melted chocolate, vanilla and salt; blend well.
Chill for at least an hour, then spoon over chilled pudding before serving.

Tips:

Use high-quality ingredients: The better the quality of your ingredients, the better your chocolate pudding fluff will be. Use real chocolate, not cocoa powder, and make sure your milk and cream are fresh.
Don't overcook the pudding: The pudding should be thick and creamy, but not too thick. If you overcook it, it will become rubbery.
Let the pudding cool completely before adding the whipped cream: This will help to prevent the whipped cream from melting.
Use a chilled bowl and beaters when whipping the cream: This will help to create stiff peaks.
Fold the whipped cream into the pudding gently: Over-mixing will cause the pudding to deflate.
Serve the chocolate pudding fluff immediately: It is best enjoyed fresh.

Conclusion:

Chocolate pudding fluff is a delicious and easy-to-make dessert that is perfect for any occasion. It is a classic combination of chocolate and whipped cream, and it is sure to please everyone at your table. With just a few simple ingredients, you can create a dessert that is both decadent and light. So next time you are looking for a special treat, try making chocolate pudding fluff. You won't be disappointed!

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