Are you searching for the perfect balance of sweet and salty? Look no further than our delectable Chocolate Pretzel Candies, where crispy pretzels meet rich, velvety chocolate. These bite-sized treats are easy to make and even easier to enjoy. With just a few simple ingredients, you can create a delightful assortment of chocolate-covered pretzels that will satisfy your sweet and salty cravings. Choose from classic milk chocolate, decadent dark chocolate, or creamy white chocolate, each offering a unique flavor experience. Drizzle them with melted chocolate or sprinkle them with crushed nuts and colorful candies for an extra touch of indulgence. Our recipe collection features variations for every taste, including gluten-free and vegan options, ensuring everyone can indulge in these delightful treats. So gather your ingredients, put on your apron, and let's embark on a sweet and salty journey with our irresistible Chocolate Pretzel Candies.
Check out the recipes below so you can choose the best recipe for yourself!
CHOCOLATE PRETZEL RING CANDIES
Such an easy & quick candy, nice for any holiday thanks to the variety of holiday colors m&m's come in. This comes from an old magazine - was it Taste of Home or Quick Cooking? I can't remember, but they sure are tasty & cute! While the recipe calls for small pretzel rings, you'll get equally great results with mini twists and even Rold Gold butter checker pretzels if available in your neck of the woods.
Provided by Linorama
Categories Candy
Time 8m
Yield 50 candies
Number Of Ingredients 3
Steps:
- Preheat oven to 275* F, line a baking tray with waxed paper and spray with cooking spray.
- Lay out pretzels in a single layer, top each with a Hershey kiss in the center.
- Bake 2-3 minutes, just till chocolate is softened.
- Remove from oven and press an m&m into each kiss, flattening it a bit and creating a"bed" of chocolate.
- Firm up in the fridge for 10 minutes or so, but store at room temperature.
CHOCOLATE PRETZEL CANDIES
Sweet and salty = yum! As far as easy treats go, these are insanely so. Put down a pretzel, add a Hershey's kiss, melt the kiss a little and then plop an M&M on top.
Provided by Kare for Kitchen Treaty
Time 17m
Number Of Ingredients 8
Steps:
- Preheat oven to 170 degrees Fahrenheit.
- Lay a piece of parchment paper on a cookie sheet.
- Lay the pretzels on the cookie sheet and top with a kiss.
- Bake for 4 - 7 minutes, until the kiss or hug is soft but still retains its shape. One way to test is to poke it with a spoon; another is to pull them out at 4 minutes and try to top with an M&M; if it's still hard in the middle, give it another minute or two.
- Pull from the oven and top immediately and quickly with M&Ms. If you're using the peanut butter sandwich pretzels and notice they don't have much salt, sprinkle the kiss with a little sea salt if you want.
- Allow to harden - this will take a couple of hours, or you can transfer them to the refrigerator to speed up the process.
Tips:
- Be precise with measurements: Baking is a science, so it's important to measure ingredients accurately. This will ensure that your chocolate pretzel candies turn out perfectly.
- Use high-quality chocolate: The quality of the chocolate you use will greatly affect the taste of your candies. Choose a high-quality chocolate that you enjoy eating.
- Temper your chocolate: Tempering chocolate is a process that helps to stabilize the cocoa butter and prevent the chocolate from becoming grainy. This will result in a smooth, shiny finish.
- Be patient: Making chocolate pretzel candies takes time. Don't rush the process, or you'll end up with subpar candies.
- Have fun! Chocolate pretzel candies are a delicious and fun treat to make. Enjoy the process and be creative with your decorations.
Conclusion:
Chocolate pretzel candies are a delicious and easy-to-make treat that is perfect for any occasion. With a few simple ingredients and a little bit of time, you can create a batch of these candies that will be enjoyed by everyone. So next time you're looking for a sweet treat, give chocolate pretzel candies a try.
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