Best 2 Chocolate Pizzelles Recipes

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Indulge in a delightful culinary journey with our delectable chocolate pizzelles, a crispy and flavorful Italian cookie that will tantalize your taste buds. These cookies, also known as pizzelle, are traditionally made with anise flavoring, but our recipe adds a rich and decadent chocolate twist that elevates them to a new level of indulgence. With a crisp exterior and a tender, chewy interior, these pizzelles are perfect for any occasion, whether you're entertaining guests or simply seeking a sweet treat to satisfy your cravings. Our comprehensive guide includes two irresistible variations: a classic chocolate pizzelle recipe and a tempting chocolate-dipped pizzelle recipe. Both recipes are easy to follow and require just a few simple ingredients, making them accessible to home bakers of all skill levels. So, prepare to embark on a culinary adventure as we unveil the secrets to creating these irresistible chocolate pizzelles.

Let's cook with our recipes!

CHOCOLATE PIZZELLES



Chocolate Pizzelles image

These are thin waferlike cookies and you must have a pizzelle iron to make them. The Italians call them "Pizzelle Alle Nocciole".

Provided by Pat K.

Categories     World Cuisine Recipes     European     Italian

Yield 12

Number Of Ingredients 9

4 eggs
¼ cup cocoa powder
1 cup white sugar
½ teaspoon ground cinnamon
¼ teaspoon salt
1 tablespoon baking powder
1 cup unsalted butter
¾ cup ground hazelnuts
2 cups all-purpose flour

Steps:

  • Whisk the eggs with the sugar and salt until light. Melt the butter and stir in.
  • Sift together all the remaining ingredients except the hazelnuts and fold in.
  • Stir in the hazelnuts last.
  • Heat Pizzelle iron and place 1 teaspoon of batter on each imprint. Close iron and bake 30 seconds.
  • Cool on racks. Sprinkle with powdered sugar.

Nutrition Facts : Calories 357.6 calories, Carbohydrate 35.5 g, Cholesterol 102.7 mg, Fat 22.6 g, Fiber 2 g, Protein 6 g, SaturatedFat 10.8 g, Sodium 196.5 mg, Sugar 17.2 g

CHOCOLATE ALMOND PIZZELLES



Chocolate Almond Pizzelles image

If you love fun baking gadgets, you'll enjoy making these crispy, almond-flavored cookies, which get their unique waffle design from a pizzelle maker. They bake up golden brown in only a few minutes. Feel free to double the chocolate drizzle if you'd like to cover the cookies more generously. -Hannah Riley, Norwalk, Ohio

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield about 4 dozen.

Number Of Ingredients 13

3 large eggs, room temperature
3/4 cup sugar
1/2 cup butter, melted
2 teaspoons almond extract
1-3/4 cups all-purpose flour
2 teaspoons baking powder
TOPPING:
1 cup semisweet chocolate chips
1/2 cup butter, cubed
2 tablespoons baking cocoa
2 tablespoons water
4 teaspoons almond extract
Chopped almonds

Steps:

  • Preheat pizzelle maker. Beat the first 4 ingredients until smooth. In another bowl, whisk together flour and baking powder; stir into egg mixture., Bake in pizzelle maker according to manufacturer's directions until golden brown. Cool completely on wire racks., In a microwave, melt chocolate chips and butter; stir until smooth. Stir in cocoa, water and extract until blended. Drizzle over pizzelles. Sprinkle with almonds; let stand until set. Store in airtight containers.

Nutrition Facts : Calories 86 calories, Fat 5g fat (3g saturated fat), Cholesterol 22mg cholesterol, Sodium 55mg sodium, Carbohydrate 9g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein.

Tips:

  • Use high-quality chocolate: The type of chocolate you use will greatly impact the flavor of your pizzelles. Opt for a good-quality semisweet or bittersweet chocolate that has a cocoa content of at least 60%.
  • Don't overmix the batter: Overmixing the batter will make the pizzelles tough. Mix the ingredients just until they are combined.
  • Cook the pizzelles over medium heat: Cooking the pizzelles over medium heat will help them to cook evenly and prevent them from burning.
  • Watch the pizzelles carefully while they are cooking: Pizzelles cook quickly, so it's important to watch them carefully to prevent them from burning.
  • Let the pizzelles cool completely before storing them: This will help them to crisp up and become more flavorful.

Conclusion:

Chocolate pizzelles are a delicious and easy-to-make treat that can be enjoyed by people of all ages. They are perfect for parties, potlucks, or just a sweet snack. With a few simple ingredients and a little bit of time, you can create these delicious cookies that are sure to be a hit with everyone who tries them.

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