Best 4 Chocolate Peppermint Pudding Cookies Recipes
Indulge in the delightful harmony of chocolate and peppermint with our exquisite Chocolate Peppermint Pudding Cookies. These heavenly treats combine the rich, indulgent flavor of chocolate with the refreshing coolness of peppermint, creating a symphony of flavors that will tantalize your taste buds. Each bite is a perfect balance of sweet and minty, with a soft and chewy texture that will leave you craving more. Whether you're a chocolate lover, a peppermint enthusiast, or simply seeking a unique and delectable cookie experience, these Chocolate Peppermint Pudding Cookies are sure to satisfy.
Also included in this article is a collection of additional cookie recipes that offer a variety of flavors and textures to suit every palate. From the classic Chocolate Chip Cookies, with their irresistible combination of chewy dough and melted chocolate chips, to the zesty Lemon Cookies, bursting with citrusy goodness, there's a cookie recipe here for every occasion. And for those with a sweet tooth, the decadent Double Chocolate Cookies, featuring a rich chocolate dough and gooey chocolate filling, are an absolute must-try.
WHITE CHOCOLATE-PEPPERMINT PUDDING COOKIES
Cover White Chocolate-Peppermint Pudding Cookies with crushed peppermint candies. These White Chocolate-Peppermint Pudding Cookies are great for gifting.
Provided by My Food and Family
Categories Dairy
Time 55m
Yield 30 servings, 2 cookies each
Number Of Ingredients 10
Steps:
- Heat oven to 375°F.
- Mix flour, dry pudding mix and baking soda until blended. Beat butter, 1 cup sugar and extract in large bowl with mixer until light and fluffy. Blend in eggs. Gradually add flour mixture, beating well after each addition. Stir in morsels.
- Drop tablespoonfuls of dough, 2 inches apart, onto baking sheets.
- Bake 8 to 10 min. or until lightly browned. Cool on baking sheets 1 min. Remove to wire racks; cool completely.
- Mix remaining sugar and water until blended; brush onto cookies. Sprinkle immediately with crushed mints.
Nutrition Facts : Calories 180, Fat 9 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 30 mg, Sodium 150 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g
CHOCOLATE PEPPERMINT COOKIES
This recipe reminds me of eating candy canes, fudge and brownies during the holidays. That's why it's one of my favorites. Sometimes I even crush a candy cane and sprinkle it over the top before the glaze sets. Most of the time I ignore the measurement for the mint and just add as much as I like. This way everyone can add their own personal touch to these cookies.
Provided by Food Network
Categories dessert
Time 40m
Yield 2 dozen
Number Of Ingredients 13
Steps:
- For the cookies: Preheat oven to 350 degrees F.
- In a medium bowl sift together flour, cocoa powder, baking soda and salt. Set aside. In a mixer beat together the butter with the sugars until fluffy, about 2 minutes. Add eggs 1 at a time, beating until smooth after each addition and scraping the sides of the bowl as necessary. Add in the vanilla. On a low speed beat in the flour mixture a little at a time. Gently mix in chocolate chips.
- On an ungreased cookie sheet, drop teaspoons of the batter about 2 inches apart. Bake until just cracked on top, about 8 to10 minutes, rotating the pan halfway through the cooking time. Cool completely.
- For the glaze: In a small bowl mix together the sugar; mint extract and water until smooth. Transfer mixture to a medium resealable plastic bag and snip off the corner. Drizzle glaze over cooled cookies. Let cookies stand until set, about 10 minutes.
CHOCOLATE-PEPPERMINT PUDDING COOKIES
Delicious, semi-soft chocolate cookies with Andes® peppermint crunch baking chips.
Provided by JNAILS29
Categories Double Chocolate Chip Cookies
Time 45m
Yield 60
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a baking sheet.
- Cream butter, brown sugar, and white sugar in a mixing bowl. Beat in pudding mix. Mix in eggs and vanilla. Add flour and baking soda and beat until well incorporated. Stir in peppermint baking chips and chocolate chips until well combined.
- Roll dough into 1-inch balls and place 2 inches apart on the prepared baking sheet.
- Bake in the preheated oven until edges are golden, 8 to 10 minutes. Cool on the baking sheet for briefly before removing to a wire rack to cool completely.
- Repeat Steps 3 and 4 to bake remaining batches.
Nutrition Facts : Calories 88.7 calories, Carbohydrate 12.1 g, Cholesterol 12.3 mg, Fat 4.3 g, Fiber 0.4 g, Protein 1 g, SaturatedFat 2.8 g, Sodium 52.6 mg, Sugar 6.3 g
CHOCOLATE-PEPPERMINT PUDDING COOKIES
Peppermint extract and chocolate instant pudding mix give these awesome cookies deep, rich flavor-and all the moistness you'd expect from pudding.
Provided by My Food and Family
Categories Dairy
Time 27m
Yield 42 servings, 1 cookie each
Number Of Ingredients 8
Steps:
- Heat oven to 350°F.
- Mix flour, dry pudding mix and baking soda until blended. Beat butter, sugar and extract in large bowl with mixer until light and fluffy. Blend in eggs. Gradually add flour mixture, beating well after each addition. Stir in chopped chocolate.
- Drop tablespoons of dough, 2 inches apart, onto baking sheets.
- Bake 10 to 12 min. or until edges are lightly browned. Cool on baking sheet 1 min. Remove to wire racks; cool completely.
Nutrition Facts : Calories 110, Fat 6 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 115 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 1 g
Tips:
- For the best flavor, use high-quality chocolate chips. Semi-sweet or dark chocolate chips will work well.
- If you don't have a candy thermometer, you can test the doneness of the cookies by inserting a toothpick into the center. If it comes out clean, the cookies are done.
- Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- Store the cookies in an airtight container at room temperature for up to 3 days.
- For a fun twist, try drizzling the cookies with melted white chocolate or chocolate sauce before serving.
Conclusion:
These chocolate peppermint pudding cookies are a delicious and easy-to-make treat that is perfect for any occasion. They are sure to be a hit with your family and friends. So next time you're looking for a sweet treat, give these cookies a try!
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