Best 3 Chocolate Peanut Drops Recipes
Indulge in the delightful combination of chocolate and peanut with our irresistible Chocolate Peanut Drops! These bite-sized treats are a perfect blend of rich, decadent chocolate and crunchy, nutty goodness. Made with wholesome ingredients like oats, peanut butter, honey, and dark chocolate, these no-bake drops are not only delicious but also a healthier alternative to traditional candy.
In this article, we present three variations of our Chocolate Peanut Drops to satisfy every taste preference:
1. Original Chocolate Peanut Drops: Experience the classic combination of chocolate and peanut butter in these timeless treats. Simple yet satisfying, these drops are a crowd-pleaser for all ages.
2. Dark Chocolate Peanut Drops: For those who love the intensity of dark chocolate, these drops are a dream come true. The rich, slightly bitter flavor of dark chocolate pairs perfectly with the creamy peanut butter, creating a sophisticated and indulgent snack.
3. White Chocolate Peanut Drops: Craving something sweeter and creamier? Our White Chocolate Peanut Drops are the answer. The smooth, milky flavor of white chocolate complements the peanut butter beautifully, resulting in a delightful, melt-in-your-mouth experience.
With step-by-step instructions and helpful tips, we guide you through the process of making these delectable treats effortlessly. Whether you're a seasoned baker or a beginner in the kitchen, you'll find the recipes easy to follow and enjoyable to make.
So, gather your ingredients, preheat your oven, and get ready to embark on a culinary adventure that will leave you and your loved ones craving more.
CHOCOLATE PEANUT DROPS
This is a recipe that I got from a friend, who got it from her sister, and between the three of us we've handed it out everywhere! The chocolaty candies couldn't be easier to make in the slow cooker and, depending on the size of your spoon, you can get dozens of candies from one batch. So easy and great for gifts.-Anita Bell, Hermitage, Tennessee
Provided by Taste of Home
Categories Desserts
Time 1h50m
Yield about 11 dozen.
Number Of Ingredients 4
Steps:
- In a 6-qt. slow cooker, layer ingredients in order listed (do not stir). Cover and cook on low for 1-1/2 hours. Stir to combine. (If chocolate is not melted, cover and cook 15 minutes longer; stir. Repeat in 15-minute increments until chocolate is melted.), Drop mixture by rounded tablespoonfuls onto waxed paper. Let stand until set. Store in an airtight container at room temperature.
Nutrition Facts : Calories 102 calories, Fat 7g fat (3g saturated fat), Cholesterol 1mg cholesterol, Sodium 31mg sodium, Carbohydrate 8g carbohydrate (7g sugars, Fiber 1g fiber), Protein 2g protein.
NO BAKE CHOCOLATE PEANUT BUTTER DROPS
Make and share this No Bake Chocolate Peanut Butter Drops recipe from Food.com.
Provided by Jifreg Recipes
Categories Drop Cookies
Time 30m
Yield 7 dozen
Number Of Ingredients 6
Steps:
- HEAT oven to 350ºF. Place rolled oats in a 15 x 10-inch baking pan. Bake 15 minutes or until toasted. Cool.
- COMBINE peanut butter, chocolate chips, honey, butter and salt in medium saucepan.
- HEAT over low heat, stirring occasionally, until peanut butter and chocolate are melted and mixture is well blended. Add toasted oats; mix thoroughly.
- DROP from teaspoon onto waxed paper. Chill until firm. Store, tightly covered, in refrigerator.
CHOCOLATE PEANUT DROPS
My friend Karla made these from a box of store brand Crunchy Granola Raisin Bran cereal.....Excellent no bake cookie.
Provided by Bekeur
Categories Lunch/Snacks
Time 15m
Yield 4 1/2 dozen
Number Of Ingredients 7
Steps:
- Place chocolate chips, butterscotch chips, brown sugar, peanut butter and margarine in large microwave-safe bowl.
- Microwave on high 1 1/2 to 2 minutes, stirring after 1 minute; stir until smooth (or melt chocolate chips, butterscotch chips, brown sugar, peanut butter and margarine in medium saucepan over low heat, stirring until smooth).
- Add Cereal and peanuts, stirring until all pieces are evenly coated.
- Drop by tablespoons onto waxed paper covered baking sheets.
- Chill 1 hour.
- Store in airtight container in refrigerator.
Nutrition Facts : Calories 868.5, Fat 66, SaturatedFat 19.5, Sodium 667.7, Carbohydrate 60.6, Fiber 8.5, Sugar 44.5, Protein 23.6
Tips:
- Use high-quality chocolate for the best flavor. A dark chocolate with a cocoa content of at least 70% is ideal.
- Make sure the peanut butter is smooth and creamy. If it's too thick, it will be difficult to work with and the drops will be crumbly.
- Chill the dough for at least 30 minutes before shaping the drops. This will help them hold their shape better when they're baking.
- Bake the drops at a low temperature for a longer period of time. This will help them cook evenly and prevent them from burning.
- Let the drops cool completely before storing them. This will help them keep their shape and flavor.
Conclusion:
Chocolate peanut drops are a delicious and easy-to-make treat that are perfect for any occasion. They're also a great way to use up leftover chocolate and peanut butter. With just a few simple ingredients, you can create a batch of these tasty drops that will be enjoyed by people of all ages. So next time you're looking for a sweet treat, give chocolate peanut drops a try!
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