Best 2 Chocolate Peanut Butter Mug Cake Recipes
Indulge in the ultimate comfort food experience with our delectable Chocolate Peanut Butter Mug Cake. This delightful treat combines the richness of chocolate and the creamy goodness of peanut butter, resulting in an explosion of flavors that will tantalize your taste buds. Prepared in a single mug, this individual serving is perfect for those moments when you crave a sweet treat without the hassle of baking an entire cake. Simply mix the ingredients in a mug, microwave for a minute, and voila! You have a warm, gooey, and satisfying dessert ready to be devoured.
In addition to the classic Chocolate Peanut Butter Mug Cake, we also offer a variety of other tempting mug cake recipes to satisfy your cravings. Our collection includes a decadent Double Chocolate Mug Cake for intense chocolate lovers, a moist and fluffy Vanilla Mug Cake for a timeless classic, and a heartwarming Apple Cinnamon Mug Cake for a taste of autumn in a cup. Each recipe is easy to follow and requires minimal ingredients, making them ideal for busy individuals or those new to baking.
Whether you're seeking a quick dessert fix or a cozy treat to warm your heart, our mug cake recipes are the perfect solution. So, grab your favorite mug, gather a few simple ingredients, and embark on a culinary journey that will leave you craving for more.
PEANUT BUTTER MUG CAKE WITH CHOCOLATE ICING AND POTATO CHIPS
Steps:
- Make the mug cake: Whisk the peanut butter, granulated sugar, flour, baking powder and egg together in a medium bowl and then transfer to a mug. Microwave on high until puffed and set, 60 to 70 seconds. Let cool for 5 minutes.
- Meanwhile, make the frosting: Mix the powdered sugar and chocolate syrup together until smooth.
- Spoon the frosting over the cake. Crush a few potato chips over the top and insert a few whole chips into the frosting. Eat immediately.
CHOCOLATE PEANUT BUTTER MUG CAKE
I've tried different variations of these cakes for my family and this chocolate peanut butter mug cake is a winner! I have made it with almond milk and melted coconut oil, and both ways are delicious! -Angela Lively, Conroe, Texas
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 1 serving
Number Of Ingredients 9
Steps:
- Spray a 12-ounce coffee mug with cooking spray. Combine milk and oil in mug. Add flour, sugar, oats, baking powder and salt; stir to combine. Add chocolate chips; dollop center with peanut butter., Microwave on high until toothpick inserted in center comes out clean, 2-1/2 minutes. Serve immediately.
Nutrition Facts : Calories 862 calories, Fat 46g fat (9g saturated fat), Cholesterol 7mg cholesterol, Sodium 945mg sodium, Carbohydrate 105g carbohydrate (56g sugars, Fiber 5g fiber), Protein 14g protein.
Tips:
- Use a large mug: This will give the cake more room to rise and prevent it from overflowing.
- Don't overmix the batter: Overmixing can make the cake tough.
- Microwave the cake in short intervals: This will help to prevent the cake from overcooking.
- Let the cake cool for a minute before eating: This will help to prevent the cake from falling apart.
Conclusion:
This chocolate peanut butter mug cake is a quick and easy dessert that can be made in just a few minutes. It is perfect for those times when you are craving something sweet but don't have a lot of time. The cake is moist and fluffy, with a rich chocolate flavor and a creamy peanut butter filling. It is sure to satisfy your sweet tooth. With its simple ingredients and easy-to-follow instructions, this chocolate peanut butter mug cake is a great recipe for beginner bakers or anyone who wants a quick and tasty dessert. So next time you're craving something sweet, give this recipe a try!
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