Indulge in a symphony of flavors with our delectable Chocolate Peanut Butter Meltaways, a delightful treat that tantalizes taste buds with its perfect balance of rich chocolate and creamy peanut butter. These bite-sized morsels are crafted with a combination of simple ingredients, including creamy butter, smooth peanut butter, confectioners' sugar, cocoa powder, and a hint of vanilla extract. Three variations of this irresistible confection await you: Classic Chocolate Peanut Butter Meltaways, White Chocolate Peanut Butter Meltaways, and Dark Chocolate Peanut Butter Meltaways. Each variation offers a unique taste experience, catering to diverse palates. Get ready to embark on a culinary journey that will leave you craving more.
Here are our top 2 tried and tested recipes!
PEANUT BUTTER CHOCOLATE MELTAWAYS
People are amazed how easy it is to make these impressive-looking chocolate peanut butter cup candies. The recipe makes a big batch for you to share.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield about 4 dozen.
Number Of Ingredients 4
Steps:
- In a microwave-safe bowl, combine all of the ingredients. Cover and microwave on high for 1-1/2 minutes; stir. Microwave, uncovered, on high 30 seconds longer; stir until smooth. , Pour into miniature muffin liners. Place on a baking sheet; refrigerate until set. Store in the refrigerator.
Nutrition Facts : Calories 170 calories, Fat 12g fat (5g saturated fat), Cholesterol 2mg cholesterol, Sodium 61mg sodium, Carbohydrate 13g carbohydrate (5g sugars, Fiber 1g fiber), Protein 4g protein.
CHOCOLATE PEANUT BUTTER MELTAWAYS
These little candies have become a staple in my annual Christmas baking, though they are so simple, all you need is a microwave! They literally melt i your mouth and will be adored by any chocolate+PB lover! You can easily change the quantities as the white candy, chocolate candy, and peanut butter are used in equal amounts. I use Wilton brand candy melts but you could probably use chocolate chips or almond bark as well.
Provided by MariaMiller
Categories Candy
Time 25m
Yield 90 candies, 90 serving(s)
Number Of Ingredients 4
Steps:
- In a large bowl, combine both flavors of candy melts.
- Microwave in 30 second increments, stirring frequently with a wooden spoon, until almost melted.
- Stir in the peanut butter and continue to microwave and stir in increments until mixture is smooth.
- Arrange paper liners on 2 cookie sheets for ease of transport.
- Using a small cookie scooper, scoop mixture into paper liners.
- Allow to set, and enjoy!
- Best enjoyed at room temperature.
- I don't recall how many this made, but I believe it was at least 7 dozen! Perfect for Christmas cookie trays.
Nutrition Facts : Calories 89.3, Fat 6.6, SaturatedFat 2.3, Cholesterol 1.6, Sodium 44.7, Carbohydrate 6.1, Fiber 0.5, Sugar 5.2, Protein 2.5
Tips:
- Use high-quality chocolate and peanut butter for the best flavor.
- Chill the dough for at least 30 minutes before baking to prevent the cookies from spreading too much.
- Bake the cookies until the edges are just beginning to brown, about 10-12 minutes.
- Let the cookies cool completely before dipping them in the chocolate.
- For a richer flavor, use dark chocolate or semisweet chocolate.
- For a sweeter flavor, use milk chocolate or white chocolate.
- If you don't have chocolate chips, you can use chopped chocolate bars or baking chocolate.
Conclusion:
Chocolate peanut butter meltaways are a delicious and easy-to-make treat that is perfect for any occasion. They are also a great way to use up leftover chocolate and peanut butter. With a few simple ingredients and a little bit of time, you can create a batch of these delicious cookies that are sure to please everyone.
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