Best 2 Chocolate Peanut Butter Globs Recipes

Indulge your sweet cravings with these irresistible Chocolate Peanut Butter Globs, a delightful symphony of flavors that will tantalize your taste buds. These bite-sized treats combine the richness of chocolate with the creamy goodness of peanut butter, resulting in a harmonious blend that is sure to satisfy. Embark on a culinary journey as we explore the delectable variations of this classic recipe, featuring options for those with dietary preferences, including gluten-free and vegan alternatives. Get ready to delight your senses with these heavenly Chocolate Peanut Butter Globs, perfect for any occasion.

Check out the recipes below so you can choose the best recipe for yourself!

CHOCOLATE PEANUT BUTTER GLOBS

Chocolate Peanut Butter Globs image

Chocolate chips, pecans, peanut butter chips-it had me there. From the Barefoot Contessa show, Wedding Anniversary(her and Jeffrey's 45th!). She's replicating a delicious cookie from a restaurant in New York. Enjoy!

Provided by Sharon123

Categories Drop Cookies

Time 45m

Yield 20-22 cookies

Number Of Ingredients 13

Ingredients

6 tablespoons unsalted butter
12 ounces semi-sweet chocolate chips, divided
2 ounces unsweetened chocolate
2 extra-large eggs
1 tablespoon instant espresso powder, such as Medaglia d'Oro
2 teaspoons pure vanilla extract
3/4 cup sugar
1/3 cup plus 1 tablespoon all-purpose flour
1 teaspoon baking powder
1/4 teaspoon kosher salt
1 cup whole walnut halves (not chopped)
1 cup whole pecan halves (not chopped)
2/3 cup peanut butter chips, such as Reese's

Steps:

Preheat the oven to 325 degrees F. Line a few sheet pans with parchment paper.
In a bowl set over simmering water, melt the butter, 6 ounces of the chocolate chips, and the unsweetened chocolate, stirring occasionally, until just melted. Remove from the heat and cool for 15 minutes.
In the bowl of an electric mixer fitted with the paddle attachment, beat the eggs, espresso powder, and vanilla until combined. Add the sugar, raise the speed to medium-high, and beat for 2 minutes, until the batter is thick and falls back on itself in a ribbon. Set aside.
With the mixer on low, slowly add the chocolate mixture to the egg mixture. Combine the 1/3 cup of flour, baking powder, and salt in a small bowl and fold it into the chocolate mixture with a rubber spatula. In another bowl, combine the walnuts, pecans, peanut butter chips, the remaining 6 ounces of chocolate chips, and the tablespoon of flour and fold it into the chocolate mixture. With 2 soup spoons, drop rounded mounds of batter 1 inch apart onto the prepared sheet pans. Bake for 15 minutes exactly. Cool on the baking sheets.

PEANUT BUTTER GLOBS

Peanut Butter Globs image

LOW CARB Peanut Butter Globs Here's my recipe for very-high-fat fairly-low-carbohydrate chocolate peanut-butter globs

Provided by lkadlec

Categories Candy

Time 15m

Yield 12 serving(s)

Number Of Ingredients 6

Ingredients

1 ounce baking chocolate
1/3 cup peanut butter
2 tablespoons butter
1/3 cup ricotta cheese (part skim)
12 (1 g) packets Nutrasweet
1 teaspoon vanilla

Steps:

Melt first three ingredients in microwave or over low heat.
Stir in remaining ingredients and drop by rounded teaspoons on waxed paper.
Chill until firm.

Nutrition Facts : Calories 87.4, Fat 7.7, SaturatedFat 3.3, Cholesterol 8.6, Sodium 52.8, Carbohydrate 3.2, Fiber 0.8, Sugar 1.6, Protein 2.9

Tips:

Prepare all ingredients in advance, including measuring and chopping. This will ensure the process runs smoothly.
Use high-quality chocolate for the best taste and texture.
Use creamy peanut butter for a smooth and creamy filling.
Chill the peanut butter mixture before rolling to make it easier to handle.
Roll the balls in cocoa powder or chopped nuts for added flavor and texture.
Store the chocolate-peanut butter globs in the refrigerator for up to two weeks.

Conclusion:

These chocolate-peanut butter globs are a delicious and easy-to-make treat that are perfect for any occasion. They are sure to be a hit with family and friends, and they are also a great way to use up any leftover chocolate or peanut butter. With just a few simple ingredients and a little bit of time, you can create these delicious and indulgent treats that are sure to satisfy your sweet tooth.

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