Best 4 Chocolate Peanut Butter Bars Iv Recipes
Indulge in a delightful culinary journey with our exquisite Chocolate Peanut Butter Bars, a symphony of flavors that will tantalize your taste buds. These irresistible treats combine the richness of chocolate with the creamy smoothness of peanut butter, creating a harmonious balance that is sure to satisfy any sweet craving. Our article presents a diverse collection of recipes, each offering a unique twist on this classic combination. From the decadent simplicity of the No-Bake Chocolate Peanut Butter Bars to the indulgent layers of the Chocolate Peanut Butter Cheesecake Bars, we have something to suit every palate and occasion.
**Recipes:**
1. **No-Bake Chocolate Peanut Butter Bars:** These easy-to-make bars are a breeze to whip up, requiring no baking and minimal ingredients. The combination of chocolate chips, peanut butter, and oats creates a chewy, satisfying texture that is perfect for a quick snack or dessert.
2. **Chocolate Peanut Butter Swirl Brownies:** These fudgy brownies are elevated with a luscious swirl of peanut butter, resulting in a delightful contrast of flavors and textures. The rich chocolate base and the creamy peanut butter filling create a decadent treat that is sure to impress.
3. **Chocolate Peanut Butter Cheesecake Bars:** These layered bars are a masterpiece of flavors and textures. A graham cracker crust serves as the foundation for a creamy peanut butter cheesecake filling, topped with a layer of rich chocolate ganache. The combination of these three elements creates a dessert that is both indulgent and satisfying.
4. **Chocolate Peanut Butter Rice Krispie Treats:** A childhood favorite gets a grown-up makeover with the addition of chocolate and peanut butter. These crispy treats are made with melted marshmallows, rice cereal, chocolate chips, and peanut butter, resulting in a sweet and nostalgic snack that is perfect for parties or gatherings.
5. **Chocolate Peanut Butter Fudge:** This classic fudge recipe gets a delicious upgrade with the addition of peanut butter. The smooth and creamy texture of the fudge, combined with the rich flavors of chocolate and peanut butter, makes it a decadent treat that is perfect for any occasion.
PEANUT BUTTER BARS IV
This recipe forms a rather stiff dough, you might have to press it in the pan. One time I put raisins in the batter by mistake, and my husband loved them that way. You can also omit the chocolate chips and have them plain if you wish.
Provided by Jessie
Categories Desserts Cookies Peanut Butter Cookie Recipes
Yield 18
Number Of Ingredients 8
Steps:
- Mix peanut butter, butter or margarine, and sugars until creamy. Stir in vanilla. Beat in eggs. Mix in flour. Stir in 3/4c chocolate chips. Spread dough into a greased 9 x 13 inch pan.
- Bake at 350 degrees F (175 degrees C) for 20 to 25 minutes. Remove pan from oven, and sprinkle with the rest of the chocolate chips. Let stand 5 minutes and spread. Cool, and cut into bars.
Nutrition Facts : Calories 301.9 calories, Carbohydrate 34.5 g, Cholesterol 41.2 mg, Fat 17.6 g, Fiber 2.1 g, Protein 6.2 g, SaturatedFat 7.5 g, Sodium 109.5 mg, Sugar 26.1 g
CHOCOLATE PEANUT BUTTER BARS IV
These bars are a classic blend of peanut butter and chocolate. Easy to make, and quick to satisfy!
Provided by justine
Categories Desserts Cookies No-Bake Cookie Recipes
Yield 24
Number Of Ingredients 5
Steps:
- In a medium bowl, stir together graham cracker crumbs, confectioners' sugar, peanut butter and melted butter. Press firmly into the bottom of a 9x13 inch pan. Melt chocolate chips over a double boiler or in the microwave, stirring occasionally. Spread melted chocolate over the crumb crust. Chill for about 5 minutes, then cut into bars before the chocolate is completely set, then chill until ready to serve.
Nutrition Facts : Calories 288.6 calories, Carbohydrate 31.4 g, Cholesterol 20.3 mg, Fat 18.2 g, Fiber 1.7 g, Protein 4 g, SaturatedFat 8.6 g, Sodium 158.4 mg, Sugar 24.8 g
CHOCOLATE PEANUT BUTTER BARS
We all loved this one! It has the texture of a brownie, but the taste of a peanut butter chocolate chip cookie. My kids both helped me make it and eat it!
Provided by Lazy Stacey
Categories Bar Cookie
Time 40m
Yield 48 bars
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees. In a large mixer bowl, beat the peanut butter and butter until smooth, about 1 minute. Add the sugar, eggs and vanilla, and beat until creamy. Blend in the flour and salt. Stir in 1 cup of the chocolate chips and spread into an ungreased 13x9 inch baking pan. Bake for about 25-30 minutes, or until edges begin to brown.
- Immediately sprinkle the remaining morsels over the cookie layer. Either let sit 5 minutes, or put back in the oven for 1 minute, until the morsels become shiny and soft. Spread the rest of the chocolate chips evenly over the top. Cool completely and serve. Enjoy!
Nutrition Facts : Calories 85.1, Fat 4.8, SaturatedFat 1.7, Cholesterol 17.3, Sodium 52.4, Carbohydrate 9, Fiber 0.4, Sugar 6.3, Protein 2.1
NO-BAKE CHOCOLATE PEANUT BUTTER BARS RECIPE BY TASTY
Here's what you need: graham cracker crumbs, butter, powdered sugar, peanut butter, semi-sweet chocolate chips
Provided by Tasty
Categories Desserts
Yield 24 bars
Number Of Ingredients 5
Steps:
- In a bowl, combine the graham cracker, sugar, and butter. Stir. Add in 1 cup (240g) of peanut butter and mix until combined.
- Line a 9x9 (22x22 cm) or 8x8 (20x20 cm) pan with foil.
- Spread on the peanut butter mixture.
- Melt the chocolate chips with the 2 Tbsp. of peanut butter, and spread on top of the graham cracker mixture.
- Refrigerate for 3 hours.
- Remove from pan, cut, and serve.
- Enjoy!
Nutrition Facts : Calories 183 calories, Carbohydrate 16 grams, Fat 12 grams, Fiber 1 gram, Protein 3 grams, Sugar 10 grams
Tips
- Use high-quality chocolate and peanut butter for the best flavor.
- Make sure the butter is at room temperature before creaming it with the sugar. This will help to create a smooth and creamy batter.
- Don't overmix the batter. Overmixing can make the bars tough.
- Press the batter firmly into the pan before baking. This will help to prevent the bars from crumbling.
- Bake the bars until they are just set in the center. Overbaking can make the bars dry and crumbly.
- Let the bars cool completely before cutting them. This will help to prevent them from falling apart.
- Store the bars in an airtight container at room temperature for up to 3 days.
Conclusion
Chocolate Peanut Butter Bars are a classic dessert that is always a hit. They are easy to make and can be tailored to your own taste preferences. Whether you like them Chewy, gooey, or crispy, these bars are sure to satisfy your sweet tooth. So next time you are looking for a quick and easy dessert, give Chocolate Peanut Butter Bars a try. You won't be disappointed!
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