Best 3 Chocolate Oreo Cookie Muffins Recipes

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Indulge in the irresistible fusion of everyone's favorite cookie and delectable chocolate, masterfully crafted into delectable muffins. These Chocolate Oreo Cookie Muffins are an explosion of sweet and crunchy textures, promising an unforgettable treat that will tantalize your taste buds. With step-by-step instructions and a detailed ingredient list, this recipe ensures a hassle-free baking experience. Dive into the world of these delightful muffins, where the richness of chocolate and the creaminess of Oreo cookies intertwine to create a symphony of flavors. Whether you're a seasoned baker or a novice in the kitchen, these muffins are sure to impress with their irresistible charm. From gathering the necessary ingredients to achieving perfectly baked muffins, this recipe guides you through every step of the process. Get ready to embark on a culinary journey that will leave you craving more!

Additional Recipes:

1. Classic Chocolate Muffins: Immerse yourself in the timeless elegance of these Classic Chocolate Muffins, where the intense flavor of cocoa takes center stage. Simple yet satisfying, these muffins are a testament to the enduring appeal of chocolate's allure.

2. Cookies and Cream Muffins: Experience a delightful twist on the classic combination with Cookies and Cream Muffins. Bursting with chunks of Oreo cookies and a velvety cream cheese filling, these muffins are a celebration of contrasting textures and flavors.

3. Chocolate Chip Muffins: Embark on a nostalgic journey with Chocolate Chip Muffins, featuring generous handfuls of chocolate chips embedded in a moist and tender crumb. These muffins evoke memories of childhood and the comforting goodness of homemade treats.

4. Double Chocolate Muffins: For those who can't resist the allure of chocolate, Double Chocolate Muffins are an absolute delight. A combination of cocoa powder and chocolate chips creates an intense chocolate experience that is both rich and decadent.

5. Funfetti Muffins: Embrace the playful spirit of Funfetti Muffins, adorned with vibrant sprinkles and a sweet vanilla batter. These muffins are a burst of color and cheer, perfect for brightening up any occasion.

Check out the recipes below so you can choose the best recipe for yourself!

CHOCOLATE COOKIE MUFFINS



Chocolate Cookie Muffins image

I'm always on the lookout for new ways to make muffins. This fun version includes crushed cream-filled chocolate cookies in the batter. They're a double treat - like eating muffins and cookies at the same time. -Jan Blue, Cuyahoga Falls, Ohio

Provided by Taste of Home

Time 40m

Yield 1 dozen.

Number Of Ingredients 14

1-3/4 cups all-purpose flour
1/4 cup sugar
3 teaspoons baking powder
1/3 cup cold butter
1 egg
1 cup milk
16 Oreo cookies. coarsely chopped
TOPPING:
3 tablespoons all-purpose flour
3 tablespoons sugar
5 Oreo cookies, finely crushed
2 tablespoons cold butter
1 cup vanilla or white chips
1 tablespoon shortening

Steps:

  • In a large bowl, combine the flour, sugar and baking powder. Cut in butter until mixture resembles coarse crumbs. Beat egg and milk; stir into dry ingredients just until moistened. Fold in chopped cookies. Fill greased muffin cups two-thirds full. , For topping, combine the flour, sugar and crushed cookies. Cut in the butter until crumbly; sprinkle about 1 tablespoon over each muffin. Bake at 400° for 16-18 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack. , In a heavy saucepan over low heat, melt vanilla chips and shortening until smooth. Drizzle over cooled muffins.

Nutrition Facts : Calories 361 calories, Fat 18g fat (9g saturated fat), Cholesterol 42mg cholesterol, Sodium 327mg sodium, Carbohydrate 46g carbohydrate (16g sugars, Fiber 1g fiber), Protein 5g protein.

CHOCOLATE OREO COOKIE MUFFINS



Chocolate Oreo Cookie Muffins image

The teenagers at my library love these muffins. We sold a lot of them at our bake sale.

Provided by Heather M. Baker

Categories     Muffins

Number Of Ingredients 14

1 3/4 c all purpose flour
1/4 c granulated sugar
3 tsp baking powder
1/3 c cold butter or margarine
1 large egg
1 c milk
16 oreo cookies, corsley chopped (do not use anything but oreos)
TOPPING:
3 Tbsp all purpose flour
3 Tbsp granulated sugar
5 oreos, finely crushed
2 Tbsp cold butter or margarine
1 c white chocolate baking chips
1 Tbsp shortening

Steps:

  • 1. Preheat oven to 400 degrees and lightly grease your muffin pans; set aside.
  • 2. In a large mixing bowl, combine flour, sugar, and baking powder. Cut in the butter until ,mixture resembles coarse crumbs.
  • 3. Beat egg and milk together; stir into crumb mixture just until moistened. Fold in chopped cookies. Fill greased muffin pans 2/3 full. Set aside while you prepare the topping.
  • 4. Topping: Combine flour, sugar, and crushed cookies. Cut in butter until coarse crumbs. Sprinkle the crumb topping on each muffin..approx. 1 Tblsp.
  • 5. Place in the oven and bake for 16-18 minutes. or until a toothpick inserted in center comes out clean. Cool for 5 minutes before removing from pans. Melt white chocolate & shortening until smooth. Drizzle melted chocolate over the tops of the muffins and cool.

OREO CUPCAKES WITH COOKIES AND CREAM FROSTING



Oreo Cupcakes with Cookies and Cream Frosting image

Kids and adults alike will find these Oreo cupcakes irresistible. If you want to pipe the frosting, be sure to thoroughly crush the cookies. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 2 dozen.

Number Of Ingredients 16

2/3 cup butter, softened
1-3/4 cups sugar
2 large eggs, room temperature
1-1/2 teaspoons vanilla extract
2-1/2 cups all-purpose flour
2-1/2 teaspoons baking powder
1/2 teaspoon salt
1-1/4 cups 2% milk
2 cups coarsely crushed Oreo cookies
FROSTING:
1 cup butter, softened
3 cups confectioners' sugar
2 tablespoons 2% milk
1 teaspoon vanilla extract
1-1/2 cups finely crushed Oreo cookie crumbs
Optional: Additional Oreo cookie crumbs and mini Oreo cookies

Steps:

  • Preheat oven to 350°. Line 24 muffin cups with paper liners., In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in vanilla. In another bowl, whisk flour, baking powder and salt; add to creamed mixture alternately with milk, beating well after each addition. Fold in crushed cookies., Fill prepared cups three-fourths full. Bake 20-22 minutes or until a toothpick inserted in center comes out clean. Cool in pans 10 minutes before removing to wire racks to cool completely. , In a large bowl, combine butter, confectioners' sugar, milk and vanilla; beat until smooth. Fold in cookie crumbs. Pipe or spread frosting over cupcakes. If desired, sprinkle with additional cookie crumbs and garnish with mini Oreo cookies.

Nutrition Facts : Calories 411 calories, Fat 19g fat (10g saturated fat), Cholesterol 51mg cholesterol, Sodium 346mg sodium, Carbohydrate 58g carbohydrate (40g sugars, Fiber 2g fiber), Protein 4g protein.

Tips:

  • For a richer flavor, use dark chocolate chips or cocoa powder.
  • If you don't have buttermilk, you can make your own by adding 1 tablespoon of vinegar or lemon juice to 1 cup of milk and letting it sit for 5 minutes.
  • To make your muffins extra chocolatey, add a chocolate ganache or frosting on top.
  • You can also add other ingredients to your muffins, such as chopped nuts, dried fruit, or even peanut butter.
  • Be sure to not overmix the batter, as this will result in tough muffins.
  • Fill the muffin cups only about 2/3 full, as the muffins will rise during baking.
  • Bake the muffins until a toothpick inserted into the center comes out clean.

Conclusion:

These chocolate oreo cookie muffins are the perfect treat for any occasion. They're easy to make, delicious, and sure to be a hit with everyone who tries them. So next time you're looking for a sweet snack, give these muffins a try.

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