Indulge your taste buds with the exquisite Chocolate Orange Supreme Cheesecake, a harmonious blend of rich chocolate and vibrant orange flavors. This delightful dessert combines a creamy, velvety cheesecake filling swirled with luscious orange curd, all nestled on a decadent chocolate cookie crust. Each bite offers a symphony of textures and flavors, from the smooth, tangy filling to the crispy, chocolatey crust. Discover the secrets behind this irresistible cheesecake, including a no-bake option for a refreshing summer treat.
Check out the recipes below so you can choose the best recipe for yourself!
CHOCOLATE ORANGE SUPREME CHEESECAKE
Make and share this Chocolate Orange Supreme Cheesecake recipe from Food.com.
Provided by Barefoot Beachcomber
Categories Cheesecake
Time 55m
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- Combine crumbs, cinnamon and margarine; press onto bottom of 9-inch springform pan.
- Bake at 325°F for 10 minutes.
- Combine cream cheese and sugar, mixing at medium speed on electric mixer until well blended.
- Add eggs, one at a time, mixing well after each addition.
- Blend in sour cream and vanilla.
- Blend chocolate into 3 cups batter; blend liqueur and peel into remaining batter.
- Pour chocolate batter over crust.
- Bate at 350°F for 30 minutes.
- Reduce oven temperature to 325°F.
- Spoon remaining batter over chocolate batter continue baking 30 minutes more.
- Loosen cake from rim of pan; cool before removing rim of pan.
- Chill.
CHOCOLATE ORANGE SUPREME CHEESECAKE
Steps:
- 1. BASE: Combine crumbs, cinnamon and butter; press onto bottom of 9-inch springform pan and bake at 325 for 10 minutes.
- 2. BODY: Combine cream cheese and sugar, mixing at medium speed on electric mixer until well blended; add eggs, one at a time, mixing well after each addition.
- 3. Blend in sour cream and vanilla.
- 4. Blend chocolate into 3 cups batter; blend liqueur and peel into remaining batter.
- 5. Pour chocolate batter over crust and bake at 350, 30 minutes.
- 6. Reduce oven temperature to 325.
- 7. Spoon remaining batter over chocolate layer; continue baking 30 minutes.
- 8. Loosen cake from rim of pan; cool before removing rim of pan.
- 9. Chill and garnish with chocolate curls, if desired.
Tips:
- Make sure the cream cheese is at room temperature before you start mixing. This will help ensure a smooth filling.
- Use high-quality chocolate for the best flavor. Dark chocolate with a cocoa content of at least 70% is a good choice.
- If you don't have a springform pan, you can use a regular 9-inch pie plate. Just be sure to trim the edges of the graham cracker crust so that it fits inside the plate.
- Bake the cheesecake in a water bath. This will help prevent the cheesecake from cracking.
- Allow the cheesecake to cool completely before serving. This will help it set properly.
Conclusion:
This chocolate orange supreme cheesecake is a decadent and delicious dessert that is perfect for any occasion. The combination of chocolate and orange is classic, and the whipped cream topping adds a touch of elegance. This cheesecake is sure to impress your guests, and it is easy to make. So next time you are looking for a special dessert, give this chocolate orange supreme cheesecake a try.
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