Best 3 Chocolate Milkshakes With No Ice Cream Recipes

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Indulge in the creamy delight of chocolate milkshakes, crafted without ice cream for a refreshing and guilt-free treat. These delectable milkshakes offer a symphony of flavors, ranging from classic chocolate to decadent mint and even a vegan-friendly option. With just a handful of simple ingredients and a few quick steps, you can whip up these delightful beverages in no time. Whether you're craving a sweet indulgence, a post-workout pick-me-up, or a refreshing snack, these chocolate milkshakes are sure to hit the spot. Get ready to embark on a milkshake-making adventure with our diverse collection of recipes, catering to various dietary preferences and taste buds.

Let's cook with our recipes!

CHOCOLATE MILKSHAKES WITH NO ICE CREAM!



Chocolate Milkshakes With No Ice Cream! image

Ok, I know it's an oxymoron to say 'frozen' and then 'hot' but this tastes like hot chocolate, except it's icey like a milkshake. I make this, and variables of this shake constantly for my family. This is a delicious, lower fat way to cool off on a hot day, or really wake your mouth up in the morning! Also a wonderful alternative to soda, Kool-aid, etc for the kids!

Provided by -JL-6680

Categories     Shakes

Time 5m

Yield 32 oz., 2 serving(s)

Number Of Ingredients 6

2 cups milk
1/8 cup cocoa powder (use a little more or less, depending on your taste) or 1/4-1/2 cup powdered chocolate milk mix (Nestles Quick, Ovaltine, etc)
1/2 cup sugar (or to taste)
1/8 cup non-dairy powdered coffee creamer
1 teaspoon vanilla extract
12 full size ice cubes (from ice cube tray, if using small ice cubes, double)

Steps:

  • Place all ingredients in blender and blend on high until there are no chunks of ice left. ** but make sure you're using ONE OR THE OTHER of either cocoa powder OR chocolate milk mix, NOT BOTH.
  • (My blender makes a grumbling sound and then the sound changes when there are no more ice chunks.)** You can change this recipe so many ways to create your own-- add an 1/8 tsp of peppermint extract for a chocolate mint milkshake.
  • Add some coffee or 1/2 teaspoon instant espresso powder to make a "Mocha" flavor.
  • Omit the chocolate and powdered coffee creamer altogether to make vanilla.
  • With a vanilla base, add any kind of berries-- or replace the milk with 1-1/2 cups orange juice & 1/2 cup water to make the best orange julius just like you get in the mall!
  • (I don't advise using milk and orange juice together as the acid in the juice will curdle the milk in your stomach!) Play with the amount of sugar, cocoa, etc to create the best taste for you and your family.

CHOCOLATE MILKSHAKES



Chocolate Milkshakes image

There's no need to head out to the malt shop when you have this easy milkshake recipe on hand. The ultimate in retro comfort food, milkshakes are actually very easy to make at home. You need just three ingredients, two steps and 10 minutes to whip up this chocolate milkshake recipe in your blender.

Provided by By Betty Crocker Kitchens

Categories     Beverage

Time 10m

Yield 2

Number Of Ingredients 3

3/4 cup milk
1/4 cup chocolate-flavored syrup
3 scoops (1/2 cup each) vanilla ice cream

Steps:

  • In blender, place milk and syrup. Cover and blend on high speed 2 seconds.
  • Add ice cream. Cover and blend on low speed about 5 seconds or until smooth. Pour into glasses. Serve immediately.

Nutrition Facts : Calories 380, Carbohydrate 55 g, Cholesterol 55 mg, Fat 2, Fiber 2 g, Protein 8 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 160 mg, Sugar 41 g, TransFat 1/2 g

VANILLA MILKSHAKES WITHOUT ICE CREAM



Vanilla Milkshakes without Ice Cream image

This is my favorite milkshake recipe of all time! Super-quick, easy, and tasty!

Provided by LUCY123

Categories     Drinks     Shakes and Floats Recipes

Time 5m

Yield 4

Number Of Ingredients 4

12 ice cubes
2 cups milk
¾ cup white sugar
1 dash vanilla extract, or to taste

Steps:

  • Blend ice, milk, sugar, and vanilla extract together in a blender until smooth.

Nutrition Facts : Calories 206.8 calories, Carbohydrate 43.2 g, Cholesterol 9.8 mg, Fat 2.4 g, Protein 4 g, SaturatedFat 1.5 g, Sodium 51.9 mg, Sugar 43.2 g

Tips:

  • Use high-quality chocolate syrup or cocoa powder for a richer flavor.
  • If you don't have a blender, you can use a food processor or immersion blender.
  • Add a scoop of chocolate ice cream or frozen yogurt for a thicker, creamier milkshake.
  • Top your milkshake with whipped cream, chocolate chips, or sprinkles for a special treat.
  • For a vegan milkshake, use almond milk or soy milk instead of cow's milk.

Conclusion:

Chocolate milkshakes are a delicious and refreshing treat that can be enjoyed by people of all ages. With just a few simple ingredients, you can make a delicious chocolate milkshake at home in just a few minutes. So next time you're craving a sweet treat, try one of these no-ice-cream chocolate milkshake recipes.

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