Best 3 Chocolate Macaroons No Bake Recipes
**Indulge in a Symphony of Flavors: Discover the Exquisite World of Chocolate Macaroons**
embark on a culinary adventure that will tantalize your taste buds and transport you to a realm of pure bliss. Chocolate macaroons, the epitome of indulgence, await you in this delectable collection of no-bake recipes. From classic chocolate macaroons to variations infused with exotic flavors, this article presents a symphony of sweet sensations that will leave you craving more. Prepare to be enthralled by the rich, velvety texture of these bite-sized treats, each one a masterpiece of culinary artistry. Whether you're a seasoned baker or a novice in the kitchen, these recipes offer a delightful experience that will elevate your dessert repertoire. So, without further ado, let's dive into the world of chocolate macaroons and discover the secrets of crafting these heavenly confections.
CHOCOLATE MACAROONS - NO BAKE
Make and share this Chocolate Macaroons - No Bake recipe from Food.com.
Provided by julz654
Categories Drop Cookies
Time 40m
Yield 45 serving(s)
Number Of Ingredients 7
Steps:
- Boil first 4 ingredients for 2 minutes.
- Remove from heat and add vanilla.
- Pour over oatmeal and coconut and mix well.
- Drop tsp fulls onto wax paper and wait until dry and easy to lift off paper.
OATMEAL CHOCOLATE COCONUT MACAROONS
No fuss, no bake, coconut, oatmeal, and chocolate cookies! One of our Christmas favorites! You can also freeze these! Enjoy!
Provided by Mama Corsilli
Categories Desserts Cookies Macaroon Recipes
Time 20m
Yield 15
Number Of Ingredients 6
Steps:
- Mix oats, coconut, and cocoa powder together in a bowl.
- Bring sugar, butter, and milk to a boil in saucepan, stirring occasionally; remove immediately from heat and stir into oat mixture.
- Drop 15 spoonfuls of batter onto a sheet of waxed paper. Cool to room temperature before serving.
Nutrition Facts : Calories 228.2 calories, Carbohydrate 37.7 g, Cholesterol 16.9 mg, Fat 8.6 g, Fiber 2.1 g, Protein 2.2 g, SaturatedFat 5.5 g, Sodium 61.9 mg, Sugar 29 g
NO BAKE CHOCOLATE MACAROONS( A.K.A. CHOCOLATE FROGS!!)
Make and share this No Bake Chocolate Macaroons( A.k.a. Chocolate Frogs!!) recipe from Food.com.
Provided by Rhonda J
Categories Drop Cookies
Time 15m
Yield 20-36 macaroons
Number Of Ingredients 7
Steps:
- Mix, milk, margarine, sugar& cocoa in a medium saucepan and bring to a boil.
- Add vanilla, coconut, & oats, mix thoroughly and drop from tablespoon onto wax paper or cookie sheets.
- Chill until set & enjoy!
Tips:
- Use a food processor to grind the oats until they are a fine powder. This will help the macaroons hold together better.
- Be sure to measure the coconut and oats correctly. Too much of either ingredient can make the macaroons dry or crumbly.
- If you don't have a food processor, you can grind the oats in a blender or with a mortar and pestle. Just be sure to grind them until they are a fine powder.
- If the mixture is too dry, add a little bit of maple syrup or honey until it comes together. If the mixture is too wet, add a little bit more oats or coconut until it thickens.
- Be sure to chill the macaroons for at least 30 minutes before serving. This will help them set and firm up.
Conclusion:
These no-bake chocolate macaroons are a delicious and easy-to-make treat. They're perfect for a quick snack or dessert, and they're also great for parties and potlucks. With just a few simple ingredients, you can make a batch of these macaroons in no time. So next time you're looking for a sweet treat, give these no-bake chocolate macaroons a try!
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