Best 5 Chocolate Kiss Peanut Butter Pie Recipes
Indulge in a symphony of flavors with our delectable Chocolate Kiss Peanut Butter Pie, a harmonious blend of rich chocolate and creamy peanut butter. This no-bake pie is an absolute delight, featuring a velvety smooth filling nestled in a crispy graham cracker crust. As you delve into this culinary masterpiece, you'll be greeted by a symphony of textures and flavors that will tantalize your taste buds. The luscious chocolate filling, crafted with melted chocolate and cream cheese, delivers an intense chocolatey experience that is perfectly complemented by the creamy peanut butter filling. This dynamic duo is encased in a delightful graham cracker crust that adds a delightful textural contrast. With its irresistible combination of flavors and textures, this pie is sure to be the star of any occasion.
Chocolate Kiss Peanut Butter Pie:
Cooking Time: 20 minutes
Total Time: 2 hours 20 minutes (includes chilling time)
Serves: 8-10
Difficulty Level: Easy
No-Bake Chocolate Kiss Peanut Butter Pie:
Ingredients:
For the Crust:
• 1 1/2 cups graham cracker crumbs
• 1/4 cup melted butter
• 1/4 cup sugar
For the Chocolate Filling:
• 12 ounces semisweet chocolate chips
• 1/2 cup heavy cream
• 8 ounces cream cheese, softened
• 1/2 cup powdered sugar
• 1/4 cup unsweetened cocoa powder
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt
For the Peanut Butter Filling:
• 1/2 cup creamy peanut butter
• 1/2 cup powdered sugar
• 4 ounces cream cheese, softened
• 1/4 cup heavy cream
• 1/2 teaspoon vanilla extract
For the Topping:
• 12 Hershey's Kisses, unwrapped
• Chocolate shavings, for garnish
Instructions:
1. Crust:
• Preheat oven to 350°F (175°C).
• In a medium bowl, combine graham cracker crumbs, melted butter, and sugar.
• Press the mixture into the bottom of a 9-inch pie plate.
• Bake for 10-12 minutes until the crust is golden brown.
• Let cool completely.
2. Chocolate Filling:
• In a heatproof bowl set over a saucepan of simmering water, melt chocolate chips and heavy cream together, stirring until smooth.
• Remove from heat and let cool slightly.
• In a large bowl, beat cream cheese and powdered sugar until smooth.
• Gradually add the melted chocolate mixture, cocoa powder, vanilla extract, and salt.
• Beat until well combined.
• Pour the chocolate filling onto the cooled crust.
• Refrigerate for at least 1 hour.
3. Peanut Butter Filling:
• In a medium bowl, beat peanut butter and powdered sugar until smooth.
• Add cream cheese and beat until well combined.
• Gradually add the heavy cream and vanilla extract.
• Beat until smooth and creamy.
• Pour the peanut butter filling onto the chilled chocolate filling.
• Refrigerate for at least 1 hour.
4. Topping:
• Arrange Hershey's Kisses on top of the peanut butter filling.
• Garnish with chocolate shavings.
• Refrigerate for at least 30 minutes before serving.
Enjoy your delectable Chocolate Kiss Peanut Butter Pie!
CHOCOLATE PEANUT BUTTER PIE
Ree Drummond's Chocolate Peanut Butter Pie recipe from Food Network is a crowd-pleaser for any occasion.
Provided by Ree Drummond : Food Network
Categories dessert
Time 1h25m
Yield 8 servings
Number Of Ingredients 6
Steps:
- For the crust: Preheat the oven to 350 degrees F. Crush the cookies until they're fine crumbs. Pour the melted butter over the top and stir with a fork to combine. Press into a pie pan and bake until set, 5 to 7 minutes. Remove from the oven and allow to cool completely.
- For the filling: Beat the peanut butter with the cream cheese until smooth. Add the powdered sugar and beat until smooth. Add in the thawed whipped topping and beat until smooth, scraping the sides as needed.
- Pour the filling into the crust, evening out the top with a knife or spatula. Chill for at least an hour before serving.
CHOCOLATE PEANUT BUTTER PIE
Graham Cracker Crust with a creamy peanut butter layer, a chocolate pudding layer, and a whipped topping layer. Very good but also very rich!
Provided by Anna
Categories Desserts Pies No-Bake Pie Recipes Peanut Butter Pie Recipes
Time 2h20m
Yield 16
Number Of Ingredients 7
Steps:
- In a medium, microwave-safe bowl, combine butter and peanut butter. Heat in the microwave until soft; mix well. Gradually stir in confectioners' sugar until the mixture resembles a soft dough. Spread mixture into 2 pie crusts.
- In a small bowl, mix the milk with the instant pudding. Pour over the peanut butter mixture in each crust. Chill until firm.
- Top pies with whipped topping when ready to serve.
Nutrition Facts : Calories 453.4 calories, Carbohydrate 51.1 g, Cholesterol 25.3 mg, Fat 26.4 g, Fiber 1.5 g, Protein 6.4 g, SaturatedFat 11.8 g, Sodium 370.7 mg, Sugar 42 g
PEANUT BUTTER-CHOCOLATE PIE
Provided by Food Network Kitchen
Categories dessert
Time 3h50m
Yield 8 to 10 servings
Number Of Ingredients 11
Steps:
- Make the crust: Preheat the oven to 350 degrees F. Butter a 9-inch pie plate. Pulse the graham crackers and peanuts in a food processor until finely ground. Add the melted butter and pulse to combine. Press the crumb mixture into the bottom and up the side of the prepared pie plate. Bake until set, 10 to 12 minutes. Transfer to a rack to cool.
- Meanwhile, put the chocolate chips in a microwave-safe bowl and microwave at 50 percent power in 30-second intervals, stirring after each, until melted and smooth. Spread evenly in the prepared crust with a small offset spatula or the back of a spoon; set aside until the chocolate sets, about 10 minutes.
- Make the filling: Beat the heavy cream in a bowl with a mixer on medium-high speed until soft peaks form; refrigerate until ready to use. In another bowl, beat the peanut butter, cream cheese, milk and vanilla on medium-high speed until smooth, about 1 minute. Add the confectioners' sugar and mix on low speed until incorporated.
- Gently fold half of the whipped cream into the peanut butter mixture until combined, then fold in the rest. Spoon into the prepared crust and smooth the top. Cover with plastic wrap and refrigerate until set, at least 3 hours or overnight. Top with shaved chocolate before serving.
CHOCOLATE KISS PEANUT BUTTER COOKIES
Make and share this Chocolate Kiss Peanut Butter Cookies recipe from Food.com.
Provided by MizzNezz
Categories Dessert
Time 20m
Yield 8 dozen
Number Of Ingredients 11
Steps:
- Cream butter and peanut butter.
- Gradually add sugar and brown sugar, at medium speed until fluffy.
- Add eggs and vanilla, beat well.
- Combine dry ingredients.
- Add to creamed mixture, mixing well.
- Shape dough into 1-inch balls.
- Place on ungreased baking sheets.
- Bake at 350° for 8 minutes.
- Press a kiss into top of each cookie.
- Bake 2 more minutes.
- Cool on wire racks.
PEANUT BUTTER KISS COOKIES
Deliciously simple, fast, and easy!
Provided by Sharon Baetcke
Categories Desserts Cookies Peanut Butter Cookie Recipes
Yield 9
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F.
- Combine sugar, peanut butter, and egg.
- Shape into 1 inch balls and place on ungreased cookie sheet. NOTE: If dough is too sticky, refrigerate 1/2 hour or until easy to handle.
- Bake for 10 minutes. Remove cookies from oven. Press a chocolate kiss into the center of each warm cookie.
Nutrition Facts : Calories 311 calories, Carbohydrate 33.5 g, Cholesterol 22.7 mg, Fat 17.9 g, Fiber 2 g, Protein 8.5 g, SaturatedFat 4.9 g, Sodium 147.1 mg, Sugar 24.9 g
Tips:
- Use high-quality chocolate. This will make a big difference in the flavor of your pie.
- Make sure your cream cheese is at room temperature. This will help it mix smoothly with the other ingredients.
- Don't overbeat the filling. Overbeating can make the filling dense and grainy.
- Chill the pie for at least 4 hours before serving. This will allow the flavors to develop and the pie to set properly.
- Serve the pie with whipped cream or ice cream. This will add a delicious finishing touch.
Conclusion:
This chocolate kiss peanut butter pie is a delicious and easy-to-make dessert that is perfect for any occasion. With its creamy peanut butter filling, chocolate ganache topping, and Hershey's Kisses decoration, this pie is sure to be a hit with everyone who tries it. So next time you're looking for a special dessert, give this chocolate kiss peanut butter pie a try. You won't be disappointed!
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