Indulge in the delightful world of chocolate jubilees, a collection of exquisite and easy-to-make recipes that will tantalize your taste buds and impress your loved ones. From the classic Chocolate Jubilee with its rich ganache filling and delicate meringue topping to the unique Jubilee Cookies with their chewy texture and bursts of chocolate flavor, this article has something for every chocolate enthusiast. Explore the art of creating the perfect jubilee, learn the secrets of achieving that perfect meringue, and discover the joy of crafting these delightful treats in your own kitchen. Get ready to embark on a culinary adventure that celebrates the magic of chocolate in all its forms.
Here are our top 8 tried and tested recipes!
CHOCOLATE JUBILEES
Rich and fudgy, these cookies make many appearances in care packages I send out. I combined several recipes and added maraschino cherries to come up with this winning recipe. From The Ultimate Cookie Collection
Provided by The Daycare Lady
Categories Drop Cookies
Time 30m
Yield 5 1/2 dozen cookies, 33 serving(s)
Number Of Ingredients 14
Steps:
- In a large bowl, cream butter, shortening and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in extract. Combine the flour, oats, cocoa, baking soda and salt; gradually add to the creamed mixture and mix well. Transfer to a larger bowl if necessary. Stir in chocolate chips, cherries and almonds if desired.
- Roll into 1-1/2-in. balls. Place 3 inches apart on ungreased baking sheets. Bake at 375° for 12-14 minutes or until the edges are firm. Remove to wire racks to cool. Yield: about 5-1/2 dozen.
Nutrition Facts : Calories 353.9, Fat 17.7, SaturatedFat 8.2, Cholesterol 40.4, Sodium 273.7, Carbohydrate 49.1, Fiber 2.9, Sugar 32.7, Protein 4
CHOCOLATE CHERRIES JUBILEE
Categories Chocolate Dessert Quick & Easy Frozen Dessert Cherry Brandy Bon Appétit
Yield Serves 2
Number Of Ingredients 5
Steps:
- Melt preserves in heavy small saucepan over low heat, stirring frequently. Mix in cinnamon and Cognac.
- Scoop ice cream into bowls. Spoon sauce over. Sprinkle with almonds.
JUBILEES
Use jams or jellies of different flavors to fill these chewy cookies.
Provided by Randy Myers
Categories Desserts Cookies Thumbprint Cookie Recipes
Yield 18
Number Of Ingredients 10
Steps:
- In a large mixing bowl, cream together the butter and sugar. Add the eggs and vanilla, and mix well. Sift together the flour, baking powder, baking soda and salt; add to mixture. Stir until well blended. Refrigerate dough until firm.
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- Roll dough into 1-inch balls and roll in crushed corn flakes. Place on cookie sheets, about 2 inches apart. Indent the center of each ball with your thumb and fill with jam or jelly.
- Bake for 15 to 20 minutes in the preheated oven, or until firm.
Nutrition Facts : Calories 178.8 calories, Carbohydrate 30 g, Cholesterol 34.2 mg, Fat 5.8 g, Fiber 0.5 g, Protein 2.1 g, SaturatedFat 3.4 g, Sodium 179.7 mg, Sugar 17.2 g
OLD-FASHIONED JUBILEE JUMBLES
These are from the 1957 Betty Crocker's Cooky Carnival recipe booklet. You could order it by mail when you purchased Gold Medal Flour. Their is not ONE bad recipe in this whole little booklet. This was a favorite growing up and is very versatile depending on what flavoring you might want to add. The cookies are very soft and...
Provided by Angela Gray
Categories Cookies
Time 20m
Number Of Ingredients 14
Steps:
- 1. Chill dough if to soft. Drop by tablespoon or cookie scoop onto a greased cookie sheet. Bake just until, when touched lightly with finger, almost no imprint remains. Careful not to over bake.
- 2. *******************VARIATIONS**********************
- 3. 1) Butterscotch Jumbles- Follow above EXCEPT substitute brown sugar in place of granulated sugar.
- 4. 2) Coconut Jumbles-Follow above EXCEPT mix into the dough 1 cup of moistened shredded coconut.
- 5. 3) Orange Cream Jumbles- Follow above EXCEPT add 1 TBS of fresh orange zest and 1 tsp. of orange extract or 1 TBS. of fresh orange juice instead of vanilla. This would work with any fruit flavor, just adjust accordingly. Lemon or lime would be amazing !!!!
- 6. 4) Chocolate Cream Drops- Follow above EXCEPT stir into shortening mixture 2 squares (2 oz) melted unsweetened chocolate.
- 7. 5) Chocolate Cherry Drops-Mix into Chocolate Dough 2 cups of halved maraschino cherries.
- 8. 6) Fruit and Spice Drops- Follow original recipe EXCEPT sift with dry ingredients 1 tsp. cinnamon, 1/2 tsp. cloves, and 1/4 tsp. of nutmeg. Mix into the dough 1 cup of cut of dates or raisins and 1 cup of chopped nuts. You may omit what you don't like and add what you do !
- 9. ***Frosting****
- 10. Blend together 1 cup of sifted powdered sugar, 1/4 tsp. salt, 1/2 tsp. vanilla or flavoring of your choice, and add enough milk (approx. 1 TBS.) until right spreading consistency. Tint with food coloring if desired.
- 11. ****Lillian***** You can add more orange zest and either orange extract or juice to the frosting. But if you use fresh juice make sure and add it before the milk so you will know how much milk you need to add. If the frosting gets to thin, just add some more powdered sugar. Hope you enjoy this, it is sooo good. You could also do this with lemon or lime the same way.
CHOCOLATE CHIP JUBILEE JUMBLES
Steps:
- Mix all ingredients except flour and chocolate chips in mixing bowl. Can be done by hand or with electric mixer. Add flour 1/2 cup at a time. Dough will get stiff and sticky.
- Once mixed, add chocolate chips and mix through. Drop by Tablespoonful on ungreased cookie sheet and bake at 350 degrees for 10-12 minutes.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
CHOCOLATE CHERRY JUBILEE CAKE
Make and share this Chocolate Cherry Jubilee Cake recipe from Food.com.
Provided by ChocoNut42
Categories Dessert
Time 1h
Yield 1 Cake, 16 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 350 degrees Fahrenheit.
- Grease and flour 12 cup fluted tube pan.
- An a large bowl, blend cake mix, almond extract, cherry filling, and eggs.
- Beat at highest speeds for two minutes.
- Pour into the previously prepared pan.
- Bake at 350 degrees for 50 minutes.
- In a small saucepan, blend chocolate chips, margarine, and milk over low heat until chocolate melts, stirring constantly.
- Remove the pan from heat.
- Stir in powdered sugar until smooth.
- Spoon over the now-cooled cake.
Nutrition Facts : Calories 251.8, Fat 9.3, SaturatedFat 3.6, Cholesterol 37, Sodium 264.2, Carbohydrate 41.9, Fiber 1.5, Sugar 20.4, Protein 3.5
CHOCOLATE CHERRY JUBILEE CAKE RECIPE
Provided by á-87
Number Of Ingredients 10
Steps:
- Heat oven to 350 degrees. Grease and flour a 12-cup bundt pan. Blend cake mix, extract, cherry filling and eggs until moistened. Beat 2 minutes at highest speed. Pour into prepared pan. Bake for 45 to 55 minutes. Cool upright in pan for 25 minutes. Turn onto serving platter and cool completely. In a small saucepan, blend chocolate chips, butter and milk overlow heat until the chocolate melts, stirring constantly. Remove from heat and add powdered sugar, stirring until smooth. Spoon over cooled cake.
CLASSIC CHERRIES JUBILEE
This is a great, refreshing dessert, especially after a hearty meal. This does have to be prepared immediately before serving, but does not take a lot of time. Your guests will enjoy the blue flames when the brandy is ignited!
Provided by Wilemon
Categories Desserts Fruit Dessert Recipes Cherry Dessert Recipes
Time 30m
Yield 6
Number Of Ingredients 9
Steps:
- Whisk together the sugar and cornstarch in a wide saucepan. Stir in the water and orange juice; bring to a boil over medium-high heat, whisking until thickened. Stir in the cherries and orange zest, return to a boil, then reduce heat, and simmer for 10 minutes. While the cherries are cooking, spoon the ice cream into serving bowls.
- Remove the cherries from the heat, and stir in the cherry extract. Pour in the brandy, and ignite with a long lighter. Gently shake the pan until the blue flame has extinguished itself. Spoon the cherries over the bowls of ice cream.
Nutrition Facts : Calories 295.7 calories, Carbohydrate 48.3 g, Cholesterol 29 mg, Fat 8 g, Fiber 2.3 g, Protein 3.3 g, SaturatedFat 4.6 g, Sodium 53.5 mg, Sugar 42.3 g
Tips:
- Ensure your chocolate is of good quality, as the flavor will be reflected in the final product.
- Use a heavy-bottomed saucepan to melt the chocolate to prevent burning.
- Stir the chocolate constantly while melting to ensure it melts evenly and smoothly.
- Be patient when dipping the wafers; if the chocolate is too hot, it will cause the wafers to break.
- Allow the chocolate-dipped wafers to cool completely before serving or storing.
Conclusion:
Chocolate Jubilees are a classic confection that is perfect for any occasion. They are easy to make and can be customized with a variety of toppings. With careful attention to detail and the right ingredients, you can create delicious and impressive Chocolate Jubilees that will delight your friends and family.
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