Best 2 Chocolate Grasshopper Ice Cream Tart Recipes
Indulge your sweet cravings with a delightful Chocolate Grasshopper Ice Cream Tart, a symphony of flavors that will transport you to a world of minty, chocolatey bliss. This no-bake tart features a crisp chocolate cookie crust, filled with a luscious mint ice cream and topped with a rich chocolate ganache. Dive into the refreshing combination of mint and chocolate, perfectly balanced in every bite. Alongside the main recipe, you'll also discover variations to tantalize your taste buds. Try the Grasshopper Pie, a classic rendition with a creamy filling and a graham cracker crust. Delight in the Grasshopper Parfait, a layered dessert of ice cream, whipped cream, and chocolate chips. And for a boozy twist, explore the Grasshopper Cocktail, a refreshing blend of crème de menthe, crème de cacao, and vodka. Get ready to embark on a culinary journey of mint and chocolate extravagance.
Here are our top 2 tried and tested recipes!
CHOCOLATE GRASSHOPPER ICE CREAM TART
It's crucial that this tart be frozen solid before slicing. If you are in and out of your freezer a lot, that may take longer than one day; err on the safe side!
Provided by Claire Saffitz
Categories Bon Appétit Frozen Dessert Dessert Summer No-Cook Mint Chocolate Tart Ice Cream Pie
Yield Serves 8
Number Of Ingredients 12
Steps:
- Pulse cocoa, 1 Tbsp. malted milk powder (if using), and two-thirds of Oreos in a food processor until coarsely ground with no large pieces remaining. With motor running, gradually add butter; process, scraping sides once, until mixture resembles wet sand (do not overprocess). Press mixture very firmly into bottom and 1 1/2" up sides of springform pan. Freeze until firm, 20-25 minutes.
- Meanwhile, peel away sides of containers from ice cream. Cut ice cream into 2" pieces and place in a medium bowl. Let sit until slightly softened, about 5 minutes, then stir with a wooden spoon or large rubber spatula until the consistency of thick cake batter. Break remaining Oreos into large pieces; fold into ice cream along with mints.
- Scrape ice cream into crust; smooth top. Freeze until hard, at least 1 day.
- Just before serving, place chocolate, corn syrup, salt, and remaining 1 Tbsp. malted milk powder (if using) in a medium bowl. Bring cream to a simmer in a small saucepan; pour over chocolate. Let sit until chocolate is melted, about 5 minutes; whisk until smooth. Pour over tart and spread to edges. Freeze until ganache is firm to the touch, 10-15 minutes. Cut tart into wedges with a hot dry knife to serve (run knife under hot water and wipe dry between slices).
- Do Ahead
- Tart (without ganache) can be made 1 week ahead. Once solid, wrap in plastic; keep frozen.
EASY GRASSHOPPER ICE CREAM PIE
This quick pie is such an ego booster. My family compliments me the entire time they're eating it. A big hit at work potlucks, the pie good to the last crumb. I promise you it'll 'hop' right off the plate! -Kim Murphy, Albia, Iowa
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Spread ice cream into crust. Sprinkle with cookies and candies; drizzle with ice cream topping. Freeze until firm. Remove from the freezer 15 minutes before serving.
Nutrition Facts :
Tips:
- Mise en place: Before you start, make sure you have all the ingredients and equipment you need. This will help you stay organized and avoid any mishaps.
- Use high-quality ingredients: The better the ingredients you use, the better your tart will taste. Look for high-quality chocolate, cream, and eggs.
- Don't overmix the batter: Overmixing the batter can make the tart tough. Mix just until the ingredients are combined.
- Chill the tart before serving: This will help the flavors to meld and the tart to set properly.
- Garnish with fresh mint: Fresh mint adds a refreshing flavor and a pop of color to the tart.
Conclusion:
This chocolate grasshopper ice cream tart is a delicious and refreshing dessert that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. So next time you are looking for a sweet treat, give this tart a try. You won't be disappointed!
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