Indulge in the delectable Chocolate Egg Cream Shooter, a delightful fusion of classic flavors in a captivating cocktail experience. This shooter recipe tantalizes the taste buds with its creamy texture, rich chocolate notes, and a hint of fizzy nostalgia. Discover the secrets behind crafting this iconic drink, along with variations that add a unique twist to the original. From the traditional Chocolate Egg Cream Shooter to the decadent Chocolate Egg Cream Martini and the refreshing Chocolate Egg Cream Float, explore a range of recipes that elevate this classic treat to new heights.
Let's cook with our recipes!
CHOCOLATE EGG CREAM
Provided by Alex Guarnaschelli
Time 30m
Yield 1 egg cream
Number Of Ingredients 8
Steps:
- I find using melted ice cream with milk and chocolate sauce adds extra flavor and richness to an egg cream. I drank these as a kid and really found them to be the perfect blend of sweet and bubbly. I come from a house where my father would keep the champagne for New Years in the freezer until we were ready to drink it. There were always little ice chips in it and I have really grown to love ice cold drinks of any kind. This recipe is no different. For me, all of the ingredients have to be very cold for optimum results.
- Pour the syrup into the bottom of a glass. Add the skim milk and stir to blend slightly. Add the seltzer.;
- In a small bowl, combine and whisk the cocoa powder, sugar, and salt with the water and vanilla extract. Transfer to a small saucepan and simmer over low heat until the ingredients meld together, 2 to 3 minutes. Set aside to cool. Refrigerate. Use as needed.
CLASSIC CHOCOLATE EGG CREAM
Provided by Anton Nocito
Categories Milk/Cream Non-Alcoholic Chocolate Dessert Fourth of July Picnic Kid-Friendly Back to School Birthday Chill Party Drink Small Plates
Yield Makes 1 drink
Number Of Ingredients 3
Steps:
- Pour the milk into a very cold 12-ounce glass. Slowly pour in the seltzer, then gently add the syrup. Using a long spoon, stir well and serve.
CHOCOLATE EGG CREAM SHOOTER
Provided by Food Network
Time 5m
Number Of Ingredients 6
Steps:
- Make the chocolate syrup: Bring the sugar and 1 1/2 cups water to a boil in a medium pot. Add the cocoa powder, vanilla and salt and whisk until well combined. Let cool completely.
- For each drink, pour about 1 1/2 teaspoons of the chocolate syrup into a chilled shot glass and freeze until slightly firm, 5 to 10 minutes. Slowly pour the half-and-half on top of the chocolate syrup, then top with seltzer. Stir before drinking. (Refrigerate any leftover chocolate syrup for up to 6 months.)
CHOCOLATE EGG CREAM
A cool and refreshing drink that does not contain eggs! With only 3 ingredients, you will be pleasantly surprised how good this is.
Provided by Yoly
Categories Chocolate Shakes and Floats
Time 5m
Yield 1
Number Of Ingredients 3
Steps:
- Pour milk and chocolate syrup into a glass. Stir until well combined. Slowly add seltzer and watch it foam.
Nutrition Facts : Calories 194 calories, Carbohydrate 39.5 g, Cholesterol 6.1 mg, Fat 2.6 g, Fiber 1.5 g, Protein 3.2 g, SaturatedFat 1.4 g, Sodium 68.8 mg
Tips:
- Use the freshest ingredients possible. Fresh eggs, milk, and cream will produce the best-tasting chocolate egg cream shooter.
- Don't overmix the ingredients. Overmixing can result in a thin, watery drink.
- Chill the ingredients and the glasses before making the shooters. This will help to create a cold, refreshing drink.
- Garnish the shooters with whipped cream, chocolate shavings, or a cherry. This will add a festive touch to your drinks.
- Serve the shooters immediately. Chocolate egg cream shooters are best enjoyed fresh.
Conclusion:
Chocolate egg cream shooters are a delicious and easy-to-make cocktail that is perfect for any occasion. With just a few simple ingredients, you can create a drink that is sure to impress your guests. So next time you're looking for a fun and festive cocktail, give chocolate egg cream shooters a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love