Best 3 Chocolate Dipped Peanut Butter Cookies Recipes
Chocolate Dipped Peanut Butter Cookies: A Taste of Heaven
Indulge in the delectable harmony of chocolate and peanut butter with our exquisite Chocolate Dipped Peanut Butter Cookies. These cookies are a symphony of flavors, textures, and aromas that will tantalize your taste buds and leave you craving more. Immerse yourself in the rich, velvety chocolate coating, contrasting with the soft, chewy peanut butter cookie center. Each bite is an explosion of sweet, salty, and nutty goodness that will transport you to dessert heaven.
This recipe offers three variations to cater to your preferences: classic, gluten-free, and vegan. The classic recipe yields soft and chewy cookies with the perfect balance of chocolate and peanut butter. The gluten-free version uses almond flour and oat flour to create a delicious alternative for those with gluten sensitivities. And for our vegan friends, we have a plant-based version that uses flax eggs and dairy-free chocolate chips.
No matter which variation you choose, these cookies are sure to be a hit. They are perfect for bake sales, holiday gatherings, or simply as a sweet treat to enjoy with friends and family. So, preheat your oven, gather your ingredients, and let's embark on a culinary journey that will leave you with a batch of irresistible Chocolate Dipped Peanut Butter Cookies.
CHOCOLATE DIPPED PEANUT BUTTER SANDWICH COOKIES
These pb sandwich cookies are very yummy and so easy to make. For a softer cookie, bake on a "lighter" colored pan as opposed to a dark baking pan. This recipe comes from a December Family Circle magazine from a few years back.
Provided by Karamia
Categories Dessert
Time 1h15m
Yield 28 cookies
Number Of Ingredients 11
Steps:
- Pre-heat oven to 350.
- In large bowl, beat butter, peanut butter, sugar and egg until smooth.
- In a medium bowl, stir together flour, baking soda and salt; add to peanut butter mixture and beat on low.
- Take one rounded teaspoon of dough and roll into a 1-inch ball. Place 2 inches apart on an ungreased baking sheet.
- Bake for 10 minutes until puffed (do not over bake). Let stand 2 minutes on cookie sheet and then transfer to cookie rack to cool.
- Filling: For the filling, mix together the peanut butter and confectioners' sugar. Spread 1/2 of the cookies with 1 rounded teaspoon filling on flat side of cookies. Top with remaining cookies to form a sandwich cookie.
- Refrigerate for 30 minutes, or until firm.
- In a microwave safe bowl, microwave chocolate chips and oil for 1 minute at 100% power; stir until melted.
- Dip cookied half-way into chocolate; let excess drain off.
- Place cookies on waxed papered sheets and dizzle with remaining chocolate.
- Refrigerate to set.
- ENJOY!
WHITE LILY CHOCOLATE DIPPED PEANUT BUTTER COOKIES
DH and I went to the Southern Women's Show in Raleigh back and April and saw a presentation on cookies by the White Lily Flour company. The cookies were really good and I wanted to save the recipes for safekeeping. I haven't made these myself yet, so let me know how they are if you make them before me!
Provided by DeniseBC
Categories Dessert
Time 50m
Yield 30 cookies, 30 serving(s)
Number Of Ingredients 12
Steps:
- Heat oven to 375. Coat baking sheet with no-stick cooking spray or parchment paper. Whisk together flour, baking soda, and salt in medium bowl. Combine butter flavored shortening, peanut butter, sugar, brown sugar, egg, and vanilla in large bowl; beat 2 minutes.
- Stir sour cream into wet ingredients as well as half the dry ingredients. Stir in remaining dry ingredients. Roll into 2" balls with oiled hands; place on prepared baking sheet about 3" apart. Flatten in crisscross pattern with floured fork to about 1/2" thickness. Bake 9-11 minutes or until cookies begin to look dry on top. Cool 2 minutes. Remove to cooling racks. Cool completely.
- Melt chocolate chips in microwave safe bowl in microwave. Add Crisco; stir until blended.
- Dip half of each cookie in chocolate dip. Cool on waxed paper in refrigerator until set.
Nutrition Facts : Calories 203.2, Fat 10.7, SaturatedFat 4.1, Cholesterol 10.5, Sodium 96.7, Carbohydrate 24.5, Fiber 1.4, Sugar 12.3, Protein 4.3
CHOCOLATE DIPPED PEANUT BUTTER COOKIES
If you love chocolate and peanut butter, you will adore these little cookies. They're quite the treat! By using condensed milk and baking mix, they're a cinch to make. Minimal ingredients with a great result. These will be gobbled up in no time!
Provided by Debra Russell
Categories Chocolate
Time 1h35m
Number Of Ingredients 6
Steps:
- 1. In large bowl beat sweetened condensed milk, peanut butter, egg and vanilla until smooth. Add baking mix.
- 2. Mix well. Chill at least 1 hour.
- 3. Shape into 1 inch balls. Place 2 inches apart on ungreased cookie sheet.
- 4. Bake at 350 for 10 minutes. Do not over bake. Cool.
- 5. Dip cookies partially into warm melted candy coating. Place on wax paper. Let stand until firm.
Tips:
- For the best results, use a high-quality peanut butter that is smooth and creamy. A natural peanut butter that does not contain any added sugar or oil is ideal.
- Do not overmix the cookie dough, as this will make the cookies tough. Mix just until the ingredients are combined.
- Chill the cookie dough for at least 30 minutes before baking. This will help the cookies to hold their shape and prevent them from spreading too much.
- Bake the cookies in a preheated oven. This will help them to bake evenly.
- Allow the cookies to cool completely before dipping them in chocolate. This will help the chocolate to set properly.
- Use a high-quality chocolate for dipping the cookies. A semi-sweet or dark chocolate is a good choice.
- If you want to add toppings to the cookies, such as sprinkles or chopped nuts, do so immediately after dipping them in chocolate. This will help the toppings to adhere to the chocolate.
Conclusion:
Chocolate dipped peanut butter cookies are a classic treat that is loved by people of all ages. They are easy to make and can be customized to your own liking. With a few simple tips, you can make chocolate dipped peanut butter cookies that are perfect for any occasion.
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