Best 3 Chocolate Dipped Crème De Menthe Marshmallows Recipes

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Indulge in a delightful journey of flavors with our Chocolate-Dipped Crème de Menthe Marshmallows. These ethereal treats combine the refreshing essence of crème de menthe with the rich decadence of dark chocolate, creating a symphony of taste that will tantalize your senses. Each marshmallow is handcrafted with love, ensuring a pillowy-soft texture that melts in your mouth, while the invigorating mint flavor leaves a refreshing coolness on your palate. Whether you enjoy them on their own as a sweet indulgence or use them to elevate your favorite desserts, these chocolate-dipped marshmallows are sure to become a cherished favorite.

Dive into the culinary adventure with our curated collection of recipes, each offering a unique twist on this classic confection. From the classic Chocolate-Dipped Crème de Menthe Marshmallows that capture the essence of this timeless treat to the innovative Chocolate-Dipped Crème de Menthe Marshmallow Cookies that blend the flavors of marshmallow and chocolate chip cookies, there's a recipe for every palate.

Explore the vibrant Chocolate-Dipped Crème de Menthe Marshmallow Brownies, where the chewy texture of brownies meets the minty freshness of marshmallows, or satisfy your sweet tooth with the decadent Chocolate-Dipped Crème de Menthe Marshmallow Ice Cream, a symphony of flavors that will transport you to a world of pure indulgence.

For those who love to experiment in the kitchen, try your hand at the Chocolate-Dipped Crème de Menthe Marshmallow Fondue, a delightful dip that pairs perfectly with fresh fruits and graham crackers. And if you're looking for a boozy treat, the Chocolate-Dipped Crème de Menthe Marshmallow Martini is sure to hit the spot, combining the flavors of crème de menthe, vodka, and chocolate in a refreshing cocktail.

Embark on a culinary adventure with our Chocolate-Dipped Crème de Menthe Marshmallows. With a variety of recipes to choose from, you're sure to find the perfect way to satisfy your cravings for something sweet and minty.

Here are our top 3 tried and tested recipes!

GRASSHOPPER PIE II



Grasshopper Pie II image

This fluffy pie contains creme de menthe and creme de cacao.

Provided by Celia

Categories     Desserts     Pies     No-Bake Pie Recipes

Yield 8

Number Of Ingredients 9

1 (9 inch) prepared chocolate cookie crumb crust
½ cup evaporated milk
32 large marshmallows
6 tablespoons creme de menthe liqueur
¼ cup white creme de cacao
1 ½ cups heavy whipping cream
2 drops green food coloring
⅛ cup grated semisweet chocolate
¼ cup crushed peppermint hard candies

Steps:

  • In a large saucepan combine evaporated milk and marshmallows. Stir over low heat until marshmallows are completely melted. Chill until mixture holds its shape when dropped from a spoon.
  • Slowly pour creme de menthe and creme de cacao into marshmallow mixture while stirring constantly. Continue to stir until all ingredients are thoroughly combined.
  • Pour whipping cream into a large chilled mixing bowl. Add a few drops of green food coloring if desired. Whip cream until stiff. Gently fold whipped cream into marshmallow mixture.
  • Spread mixture into pie crust. Chill overnight before serving. Garnish each slice with shaved chocolate and crushed peppermint if desired. Be sure to refrigerate any leftovers.

Nutrition Facts : Calories 519.3 calories, Carbohydrate 59.3 g, Cholesterol 66 mg, Fat 27.3 g, Fiber 0.6 g, Protein 4.1 g, SaturatedFat 13.4 g, Sodium 247.6 mg, Sugar 34.2 g

SILLY EASY CHOCOLATE CREME DE MENTHE PUDDING



Silly Easy Chocolate Creme De Menthe Pudding image

I was making up a box of sugar free pudding and spotted the bottle of creme de menthe on the shelf. It wouldn't let me ignore it and I thought 'hmm, I wonder' and added a bit into the mix. It worked and turned normal chocolate pudding into something lush tasting. I could see it being the base of easy 'grown up' parfaits and that sort of thing too.

Provided by Sarah_Jayne

Categories     Dessert

Time 10m

Yield 4 serving(s)

Number Of Ingredients 3

1 (1 1/2 ounce) box fat-free sugar-free instant chocolate pudding mix
2 cups nonfat milk, very cold
1 1/2 tablespoons creme de menthe

Steps:

  • Pour 2 cups of cold fat free milk into large bowl.
  • Empty chocolate pudding powder into milk and use a wire whisk to just combine.
  • Add in the creme de menthe and then whisk for 2 minutes until all lumps are gone.
  • Cover and put into the fridge for 5 minutes. It should be set but if not just give it another couple minutes.
  • Serve.

CREME DE MENTHE GRASSHOPPER PIE



Creme de Menthe Grasshopper Pie image

A fluffy, minty, frozen pie with a chocolate sandwich cookie crust. It's easy to prepare and has a festive color.

Provided by HORVIE

Categories     Desserts     Pies     No-Bake Pie Recipes

Time 2h45m

Yield 8

Number Of Ingredients 5

25 chocolate sandwich cookies
½ cup butter, melted
2 cups marshmallow creme
¼ cup creme de menthe liqueur
2 cups whipping cream

Steps:

  • Crush cookies and set aside 1/4 cup of crumbs. Place remaining crumbs in a medium bowl and mix in melted butter. Press mixture firmly into bottom and sides of a 9 inch springform pan.
  • In a large mixing bowl, whip together marshmallow creme and creme de menthe until smooth. In a separate bowl, whip cream until soft peaks form, then fold into marshmallow mixture. Pour mixture into pan and sprinkle reserved cookie crumbs on top. Freeze at least 2 hours, until firm. Remove from freezer 20 minutes before serving to soften slightly.

Nutrition Facts : Calories 567.8 calories, Carbohydrate 47.9 g, Cholesterol 112 mg, Fat 39.6 g, Fiber 0.9 g, Protein 3.2 g, SaturatedFat 22.2 g, Sodium 276.1 mg, Sugar 24.7 g

Tips:

  • Use high-quality marshmallows. Fresh, soft marshmallows will hold their shape better when dipped in chocolate and crème de menthe.
  • Chill the marshmallows before dipping them. This will help the chocolate set quickly and smoothly.
  • Use a double boiler or microwave to melt the chocolate. This will help prevent the chocolate from burning.
  • Dip the marshmallows in the melted chocolate, then immediately roll them in the crushed candy canes. This will help the candy canes stick to the marshmallows.
  • Store the marshmallows in an airtight container in the refrigerator for up to 2 weeks.

Conclusion:

Chocolate-dipped crème de menthe marshmallows are a delicious and festive treat that is perfect for any occasion. They are easy to make and can be customized with your favorite flavors. Whether you are looking for a sweet treat to enjoy on your own or a unique gift to give to friends and family, these marshmallows are sure to be a hit.

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