Indulge in the ultimate chocolate experience with our delectable Chocolate Delite, a symphony of rich flavors and textures that will tantalize your taste buds. This collection of irresistible recipes offers a range of options to satisfy every chocolate lover's cravings. From the classic Chocolate Delite, a decadent chocolate cake layered with creamy vanilla frosting, to the indulgent Chocolate Delite Pie, a luscious combination of chocolate and whipped cream, these recipes promise an explosion of chocolatey goodness in every bite. For those seeking a lighter treat, the Chocolate Delite Mousse is a fluffy and airy confection that delivers a cloud-like chocolate experience. And for a unique twist, the Chocolate Delite Truffles offer a luxurious ganache center coated in rich chocolate, providing the perfect balance of smooth and crunchy textures. Prepare to embark on a culinary journey that celebrates the versatility and decadence of chocolate with our enticing Chocolate Delite recipes.
Check out the recipes below so you can choose the best recipe for yourself!
CHOCOLATE PECAN DELITE
This layered dessert with a pecan crust, cream cheese and pudding is a favorite of most all.
Provided by BIGBON
Categories Desserts Pies Pecan Pie Recipes
Time 45m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, cut the butter into the flour with a pastry blender or two knives, until mixture resembles coarse meal. Stir in pecans, press into bottom of a 9x13-inch baking dish and bake 15 minutes, or until golden. Cool completely.
- In a medium bowl, combine cream cheese, confectioners' sugar and 1 cup whipped topping with electric mixer until smooth. In a separate bowl, whisk together chocolate pudding mix, vanilla pudding mix and milk until there are no lumps. Combine cream cheese mixture and milk mixture and stir until smooth. Pour onto cooled crust. Spread remaining 2 cups of whipped topping on top of pudding mixture. Sprinkle 2 tablespoons of chopped nuts over all. Chill in refrigerator until serving.
Nutrition Facts : Calories 422.3 calories, Carbohydrate 41.8 g, Cholesterol 45.7 mg, Fat 26 g, Fiber 1.6 g, Protein 5.7 g, SaturatedFat 13.3 g, Sodium 379.4 mg, Sugar 27.1 g
CHOCOLATE DELITE
Delicious chocolaty, cool dessert that's great for summer gatherings, but is a hit any time of the year. Only downside: never any leftovers! Any pudding can be used; butterscotch is excellent!
Provided by April L.
Categories Desserts Chocolate Dessert Recipes
Time 3h
Yield 20
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Pour 2 tablespoons pecans into a small bowl; set aside. Stir remaining pecans, flour, and margarine together in a bowl; press pecan mixture into the bottom of a 9x13-inch baking dish.
- Bake in the preheated oven until crust is golden, 15 to 20 minutes. Cool completely.
- Beat confectioners' sugar, 1 cup whipped topping, and cream cheese together in a bowl until smooth; spread mixture over cooled crust.
- Beat milk and pudding mix together in a bowl until thick and stiff; spread pudding over cream cheese mixture. Stir remaining whipped topping and reserved pecans together in a bowl; spread over pudding layer. Sprinkle chocolate chips over the top. Refrigerate until chilled, at least 2 hours.
Nutrition Facts : Calories 271.9 calories, Carbohydrate 25.2 g, Cholesterol 15.4 mg, Fat 18 g, Fiber 1.4 g, Protein 3.9 g, SaturatedFat 6.2 g, Sodium 322.6 mg, Sugar 17 g
CHOCOLATE DELITE
Steps:
- Crust Preheat oven to 350 degrees. Melt stick of butter in microwave. Mix ingredients together and line the bottom of 13x9 baking pan. Cook for 15 minutes. Let crust cool. Filling In a medium bowl mix 1 tub of cool whip, cream cheese, and powdered sugar. Spread onto cooled crust. Next layer: Mix 2 chocolate puddings with 3 C of milk. Spread onto the first layer. Last layer: Place remaining tub of cool whip on top of pudding. Sprinkle with pecans (optional). Keep Refrigerated.
CHOCOLATE DELITE
This dessert has always been a big hit for me IT looks very pretty in a clear glass bowl kinda fancy too
Provided by sue pearson
Categories Puddings
Time 1h20m
Number Of Ingredients 3
Steps:
- 1. Bake cake according to directions on the box let cool prepare pie filling as directed
- 2. Tear cake into small pieces In a large glass bowl layer cake pieces pudding and cool whip repeat till all is gone ending with cool whip
Tips:
- Mise en Place: Before you start baking, make sure you have all of your ingredients and tools ready to go. This will help you stay organized and avoid any mishaps.
- Use Good Quality Chocolate: The quality of your chocolate will greatly affect the final flavor of your dessert. Opt for a high-quality semisweet or bittersweet chocolate for the best results.
- Don't Overmix the Batter: Overmixing the batter can result in a tough, dry cake. Mix just until the ingredients are combined.
- Don't Overbake the Cake: Overbaking the cake will also make it dry. Bake the cake just until a toothpick inserted into the center comes out with just a few moist crumbs attached.
- Let the Cake Cool Completely: Before you frost the cake, let it cool completely. This will help the frosting set properly.
- Use a Variety of Frosting Techniques: There are many different ways to frost a cake. Get creative and try different techniques to achieve different looks.
Conclusion:
Chocolate Delite is a classic dessert that is perfect for any occasion. With its rich, chocolatey flavor and creamy frosting, it's sure to be a hit with everyone. So next time you're looking for a special dessert to make, give Chocolate Delite a try. You won't be disappointed.
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