Best 2 Chocolate Delight Muffins Recipes

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Indulge your sweet cravings with our delectable Chocolate Delight Muffins, the perfect treat for chocolate lovers. These muffins are incredibly moist and fluffy, boasting a rich and intense chocolate flavor that will tantalize your taste buds. With three tempting variations – Classic Chocolate, Chocolate Chip, and Chocolate Swirl – these muffins offer a delightful assortment to satisfy every chocolate enthusiast. Whether you prefer the timeless simplicity of Classic Chocolate Muffins, the irresistible crunch of Chocolate Chip Muffins, or the decadent swirls of Chocolate Swirl Muffins, each bite promises a heavenly experience. Get ready to embark on a culinary journey of chocolatey goodness with our Chocolate Delight Muffins, guaranteed to become a beloved favorite in your kitchen.

Check out the recipes below so you can choose the best recipe for yourself!

CHOCOLATE DELIGHT MUFFINS



Chocolate Delight Muffins image

Get the satisfaction of indulgent chocolate and the benefits of whole wheat flour in a delightful muffin.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 40m

Yield 12

Number Of Ingredients 11

1 cup buttermilk
1/2 cup butter or margarine, melted
1 egg
1 cup Gold Medal™ all-purpose flour
3/4 cup Gold Medal™ whole wheat flour
3/4 cup packed brown sugar
1/2 cup unsweetened baking cocoa
1 teaspoon baking soda
1 teaspoon vanilla
1/4 teaspoon salt
1/2 cup miniature semisweet chocolate chips

Steps:

  • Heat oven to 375°F. Place paper baking cup in each of 12 regular-size muffin cups. In medium bowl, mix buttermilk, butter and egg with spoon until blended. Stir in flours, brown sugar, cocoa, baking soda, vanilla and salt just until moistened. Stir in chocolate chips.
  • Divide batter evenly among muffin cups.
  • Bake 15 to 20 minutes or until toothpick inserted in center comes out clean. Cool 5 minutes; remove from pan. Serve warm or cool.

Nutrition Facts : Calories 260, Carbohydrate 34 g, Cholesterol 40 mg, Fat 2, Fiber 3 g, Protein 4 g, SaturatedFat 7 g, ServingSize 1 Muffin, Sodium 240 mg, Sugar 18 g, TransFat 0 g

CHOCOLATE DELIGHT MUFFINS



Chocolate Delight Muffins image

Get the satisfaction of indulgent chocolate and the benefits of whole wheat flour in a delightful muffin.

Provided by Betty Crocker Kitchens

Categories     Side Dish

Time 40m

Yield 12

Number Of Ingredients 11

1 cup buttermilk
1/2 cup butter or margarine, melted
1 egg
1 cup Gold Medal™ all-purpose flour
3/4 cup Gold Medal™ whole wheat flour
3/4 cup packed brown sugar
1/2 cup unsweetened baking cocoa
1 teaspoon baking soda
1 teaspoon vanilla
1/4 teaspoon salt
1/2 cup miniature semisweet chocolate chips

Steps:

  • Heat oven to 375°F. Place paper baking cup in each of 12 regular-size muffin cups. In medium bowl, mix buttermilk, butter and egg with spoon until blended. Stir in flours, brown sugar, cocoa, baking soda, vanilla and salt just until moistened. Stir in chocolate chips.
  • Divide batter evenly among muffin cups.
  • Bake 15 to 20 minutes or until toothpick inserted in center comes out clean. Cool 5 minutes; remove from pan. Serve warm or cool.

Nutrition Facts : Calories 260, Carbohydrate 34 g, Cholesterol 40 mg, Fat 2, Fiber 3 g, Protein 4 g, SaturatedFat 7 g, ServingSize 1 Muffin, Sodium 240 mg, Sugar 18 g, TransFat 0 g

Tips:

  • For a richer flavor, use dark chocolate or semisweet chocolate chips.
  • Add a tablespoon of instant coffee powder to the batter for a mocha flavor.
  • For a nutty flavor, add chopped walnuts or pecans to the batter.
  • For a citrusy flavor, add a tablespoon of orange zest or lemon zest to the batter.
  • For a fun twist, fill the muffin cups halfway with batter, then add a dollop of Nutella or peanut butter, then top with the remaining batter.
  • For a crispy muffin top, sprinkle the muffins with sugar before baking.
  • For a moist muffin, use buttermilk instead of regular milk.
  • For a gluten-free option, use gluten-free flour.
  • For a vegan option, use almond milk instead of regular milk and flax eggs instead of eggs.
  • For a healthier option, use whole wheat flour instead of all-purpose flour and reduce the amount of sugar.

Conclusion:

Chocolate delight muffins are a delicious and easy-to-make treat that can be enjoyed by people of all ages. With so many different variations, there's sure to be a recipe that everyone will love. Whether you're looking for a classic chocolate muffin or something a little more unique, these recipes have you covered. So next time you're in the mood for a sweet treat, give one of these chocolate delight muffin recipes a try!

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