Best 2 Chocolate Cranberry Truffles Recipes
Indulge in a delightful culinary journey with our chocolate cranberry truffles, an exquisite treat that tantalizes the taste buds. These delectable morsels combine the richness of dark chocolate with the tangy sweetness of dried cranberries, resulting in a symphony of flavors. Each truffle is meticulously handcrafted, coated in a velvety layer of cocoa and adorned with a glistening cranberry, creating an irresistible visual appeal. Dive into the decadent ganache filling, allowing the smooth texture and intense chocolate flavor to melt in your mouth. Elevate your taste experience with a hint of orange zest, adding a refreshing citrus note that complements the chocolate and cranberry. Prepare to be captivated by this irresistible confection, perfect for any occasion, whether you're celebrating a special event, treating yourself to a moment of indulgence, or seeking an impressive gift for loved ones. Embark on this culinary adventure with our step-by-step truffle recipe, offering variations to cater to different preferences.
Check out the recipes below so you can choose the best recipe for yourself!
CRANBERRY MILK-CHOCOLATE TRUFFLES
Categories Candy Milk/Cream Food Processor Chocolate Fruit Dessert Christmas Thanksgiving Vegetarian Wedding Cranberry Winter Chill Edible Gift Gourmet Kidney Friendly Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 60 cranberry milk-chocolate truffles
Number Of Ingredients 11
Steps:
- Make truffle mixture:
- Chop chocolate. In a small saucepan bring cream, butter and salt just to a boil and stir in cranberries. Remove pan from heat and let mixture stand 10 minutes. In a food processor pulse together chocolate and cranberry mixture until smooth and transfer to a small bowl. Chill truffle mixture, covered, until very firm, at least 12 hours, and up to 3 days.
- Line a tray with wax paper.
- With a 1-inch melon-ball cutter scoop out truffle mixture and between palms of your hands roll into smooth balls, transferring truffles to tray. Chill truffles until firm, about 3 hours. Bring truffles to room temperature, about 20 minutes, before proceeding.
- Coat and decorate truffles:
- Oil a baking sheet and line with parchment paper.
- Temper chocolate . (Alternatively, chop chocolate and in a double boiler or a small metal bowl set over a saucepan of barely simmering water melt chocolate, stirring until smooth.)
- Balance 1 truffle on a fork (do not spear) and hold fork over chocolate. Spoon chocolate over ball, letting excess drip off. Return truffle to tray and top with a small piece of dried cranberry. Coat and decorate remaining truffles in same manner. Chill truffles, uncovered, until set, about 3 hours. Truffles keep, layered between sheets of wax paper in an airtight container and chilled, 2 weeks. Bring truffles to room temperature before serving.
CHOCOLATE CRANBERRY TRUFFLES
Steps:
- Place chocolate, cranberry sauce and heavy cream in a medium saucepan. Cook over medium-low heat until sauce is smooth, whisking frequently. Remove from heat and pour into a glass or plastic bowl. Cover with plastic wrap. Let sit at room temperature to thicken. Combine cocoa and 1 1/2 tablespoons powdered sugar on a small plate. Scoop out a rounded teaspoonful of chocolate mixture. Roll in cocoa, coating thoroughly. Dust hands with powdered sugar. Roll truffle in hands to form a 1-inch ball. Continue forming truffles with remaining chocolate mixture.
Tips:
- Use high-quality chocolate for the best flavor. Dark chocolate with a cocoa content of at least 70% is a good choice.
- Make sure the cream is cold before whipping it. This will help it whip up faster and produce a stiffer consistency.
- Don't overbeat the cream. If you do, it will become grainy and lose its smooth texture.
- Chill the truffles for at least 30 minutes before serving. This will help them firm up and make them easier to handle.
- Truffles can be stored in the refrigerator for up to 2 weeks. Store them in an airtight container to prevent them from drying out.
Conclusion:
Chocolate cranberry truffles are a delicious and easy-to-make treat that is perfect for any occasion. They are made with just a few simple ingredients and can be customized to your liking. With a little creativity, you can make these truffles into a truly unique and special dessert.
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