Best 2 Chocolate Covered Rice Krispie Peanut Butter Balls Recipes

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Indulge in a delectable journey with our collection of chocolate-covered rice Krispie peanut butter balls, a symphony of flavors that will tantalize your taste buds. These delightful treats combine the irresistible crunch of rice Krispies, the velvety smoothness of peanut butter, and the decadent richness of chocolate, creating a perfect balance of textures and flavors. With three tempting variations – classic, no-bake, and gluten-free – these recipes cater to every preference, ensuring that everyone can savor these irresistible delights. Whether you're a fan of traditional treats, prefer the convenience of no-bake options, or have dietary restrictions, we've got you covered. So, grab your ingredients, gather your loved ones, and embark on a culinary adventure that will leave you craving more.

Check out the recipes below so you can choose the best recipe for yourself!

RICE KRISPIES® CHOCOLATE PEANUT BUTTER BALLS



RICE KRISPIES® Chocolate Peanut Butter Balls image

These crispy morsels of chocolate-covered peanut butter are a crowd pleaser, no matter the occasion.

Provided by Rice Krispies

Categories     Trusted Brands: Recipes and Tips     KELLOGG'S¨ RICE KRISPIES¨ Treats and MOR

Time 1h20m

Yield 27

Number Of Ingredients 7

1 cup crunchy peanut butter
¼ cup margarine or butter, softened
1 cup powdered sugar
2 cups Kellogg's® Rice Krispies® cereal
1 ½ cups semi-sweet chocolate morsels
2 tablespoons vegetable shortening
54 each mini-muffin paper cups

Steps:

  • In large electric mixer bowl, beat peanut butter, margarine and sugar on medium speed until thoroughly combined. Add KELLOGG'S RICE KRISPIES cereal, mixing thoroughly. Portion mixture, using rounded teaspoon. Shape into balls. Place each ball in paper cup. Refrigerate.
  • Melt chocolate morsels and shortening in small saucepan, over low heat, stirring constantly. Spoon 1 teaspoon melted chocolate over each peanut butter ball. Refrigerate until firm. Store in airtight container in refrigerator.

Nutrition Facts : Calories 149.4 calories, Carbohydrate 14.3 g, Fat 10.2 g, Fiber 1.3 g, Protein 2.8 g, SaturatedFat 3 g, Sodium 85.9 mg, Sugar 10.6 g

NO-BAKE CRISPY CHOCOLATE PEANUT BUTTER BALLS RECIPE BY TASTY



No-Bake Crispy Chocolate Peanut Butter Balls Recipe by Tasty image

Here's what you need: butter, creamy peanut butter, powdered sugar, crispy rice cereal, chocolate chunk

Provided by Scott Loitsch

Categories     Desserts

Yield 40 servings

Number Of Ingredients 5

½ cup butter, softened
2 cups creamy peanut butter
3 cups powdered sugar
3 cups crispy rice cereal, more for garnish
2 cups chocolate chunk, preferably dark, for coating

Steps:

  • In a large microwave-safe bowl, add the butter and peanut butter. Microwave for 1 minute.
  • Using a fork, stir together the melted butter and peanut butter until smooth. Microwave additional 20 seconds, as needed.
  • Add the powdered sugar and rice cereal to the bowl. Gently mix together until fully incorporated.
  • Using your hands, roll the mixture into approximately 30-40 1-inch balls (2 ½ cm). Place them on a wax paper-lined baking sheet and freeze for 15 minutes.
  • In a small microwave-safe bowl, add the chocolate chunks. Microwave for 60-75 seconds, stopping to check and stir every 30 seconds.
  • Drop the frozen balls in the melted chocolate one at a time, use a fork to roll around to ensure an even coating. Place back on a wax paper-lined baking sheet.
  • Garnish with additional rice cereal while the chocolate is still warm. Chill until the chocolate has set.
  • Enjoy!

Nutrition Facts : Calories 216 calories, Carbohydrate 25 grams, Fat 11 grams, Fiber 1 gram, Protein 4 grams, Sugar 16 grams

Tips:

  • To achieve the perfect texture for your rice krispie treats, ensure the butter and marshmallows are completely melted and well combined before adding the rice krispie cereal.
  • When shaping the rice krispie peanut butter balls, lightly grease your hands with cooking spray or vegetable oil to prevent the mixture from sticking.
  • For a smoother chocolate coating, temper the chocolate by heating it gently over a double boiler or in the microwave in short intervals, stirring constantly to avoid overheating.
  • If you don't have a double boiler, you can easily create one by placing a heatproof bowl over a saucepan filled with simmering water, ensuring the bottom of the bowl does not touch the water.
  • To add visual appeal and texture, consider decorating the chocolate-covered rice krispie peanut butter balls with chopped nuts, sprinkles, or drizzles of melted chocolate.
  • Store the finished rice krispie peanut butter balls in an airtight container in the refrigerator for optimal freshness and to maintain their shape.

Conclusion:

Indulge in the delightful combination of crispy rice krispies, creamy peanut butter, and rich chocolate with these irresistible Chocolate-Covered Rice Krispie Peanut Butter Balls. This no-bake treat is a perfect blend of textures and flavors, making it a crowd-pleaser for parties, gatherings, or a sweet snack anytime. With just a few simple ingredients and minimal effort, you can create these delectable balls that are sure to satisfy your cravings. Remember to follow the tips and instructions provided to achieve the best results. Happy baking!

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