Indulge in a delightful journey of flavors with our collection of chocolate-covered cherry dump cake recipes. Prepared with a harmonious blend of sweet and tart notes, these irresistible treats are guaranteed to tantalize your taste buds. Discover the classic dump cake recipe, featuring layers of moist yellow cake mix, juicy cherry pie filling, and a rich chocolate ganache, all effortlessly combined in a single baking dish. For a decadent twist, try our chocolate-covered cherry dump cake with a layer of creamy cheesecake filling, creating a symphony of textures and flavors. If you prefer a gluten-free option, we have a special recipe that swaps out the yellow cake mix for a gluten-free alternative, ensuring everyone can partake in this delectable dessert. Experience the nostalgic charm of our chocolate-covered cherry dump cake with a homemade cherry sauce, where fresh cherries are simmered in a sweet and tangy sauce, adding an extra layer of cherry goodness. And for those seeking a shortcut, our dump cake in a mug recipe offers a quick and easy single-serving version, perfect for satisfying your cravings in minutes.
Here are our top 2 tried and tested recipes!
CHOCOLATE-COVERED-CHERRY DUMP CAKE
My mother-in-law loves chocolate-covered cherries, and I used to make this chocolate cherry dump cake every year for her birthday. Now we've moved away, but I make this for my kids on her birthday and they still feel near her. -Angela Lively, Conroe, Texas
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 15 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 350°. Mix pie filling, chocolate chips and extract; spread into a greased 13x9-in. baking dish. Sprinkle with cake mix and pecans; drizzle with melted butter., Bake until top is set and filling is bubbly, 35-40 minutes. Serve warm.
Nutrition Facts : Calories 331 calories, Fat 20g fat (10g saturated fat), Cholesterol 33mg cholesterol, Sodium 197mg sodium, Carbohydrate 38g carbohydrate (15g sugars, Fiber 2g fiber), Protein 2g protein.
CHOCOLATE COVERED CHERRY DUMP CAKE
If you like chocolate covered cherries, you will love this dump cake. Absolutely delicious!
Provided by Anita Hoffman
Categories Chocolate
Time 55m
Number Of Ingredients 6
Steps:
- 1. Mix pie filling, chocolate chips and almond extract. Spread into a greased 9 X 13 inch baking dish.
- 2. Put cake mix over pie filling. Then put pecans over cake mix. Drizzle with melted butter.
- 3. Bake at 350 degrees for 40 to 45 minutes. Serve warm.
Tips:
- Choose fresh, ripe cherries for the best flavor. Frozen cherries can also be used, but thaw them completely and drain them well before using.
- If you don't have a 9x13 inch baking dish, you can use an 8x8 inch dish. Just reduce the amount of cake mix and cherry pie filling by one-third.
- To make the dump cake ahead of time, prepare it according to the recipe and then cover it tightly. Refrigerate for up to 24 hours. When ready to bake, let the dump cake sit at room temperature for 30 minutes before baking.
- Serve the dump cake warm with a scoop of vanilla ice cream or whipped cream.
Conclusion:
Chocolate covered cherry dump cake is an easy and delicious dessert that is perfect for any occasion. It is a great way to use up leftover cake mix and cherry pie filling, and it is always a hit with family and friends. With its moist, chocolatey cake, sweet cherry filling, and creamy chocolate glaze, this dump cake is sure to satisfy everyone's sweet tooth. So next time you are looking for a simple and delicious dessert, give chocolate covered cherry dump cake a try!
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