Best 2 Chocolate Cigars Recipes
Indulge in a delightful culinary journey with our exquisite Chocolate Cigars. These delectable treats are not just a feast for the taste buds, but also a visual masterpiece. The rich, decadent chocolate filling, encased in a crispy filo pastry, creates an irresistible combination of textures and flavors. With just a few simple ingredients and easy-to-follow steps, you can recreate these elegant desserts in your own kitchen. Let's embark on a sweet adventure and discover the secrets behind these tempting Chocolate Cigars.
Check out the recipes below so you can choose the best recipe for yourself!
CHOCOLATE CIGARS
These are a chocoholic's delight. Simple and yummy!!!! You can even use a raspberry on one end to simulate the burning end. Have fun with these.
Provided by Ambervim
Categories Breakfast
Time 1h
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- In a bowl, stir together the flour, cocoa, salt, sugar.
- Whisk in milk and add the eggs until well blended. Set aside.
- For the filling, melt chocolate and butter at 40% power in the microwave, about 90 seconds.
- Whip the creme.
- After a few minutes add the mascarpone and icing sugar and mix well.
- Fold in the chocolate and butter. Put in fridge.
- Heat a lightly greased frying pan over medium heat. Pour a little batter into the pan, tilt and rotate the pan until the batter coats the bottom evenly. Cook for a few minutes then flip it and cook the other side as well for a couple of minutes.
- There will be 12-15 pancakes from this batter.
- Place a pancake on a board and spread with the cream.
- Place in a row seam side down. Spread a thin layer of cream on the top.
- Sprinkle the top with cocoa or grated chocolate.
- If you want, put a raspberry on one end to simulate the burning end.
- Serve creatively.
Nutrition Facts : Calories 220.7, Fat 15.5, SaturatedFat 9.2, Cholesterol 79, Sodium 75.8, Carbohydrate 17.6, Fiber 2, Sugar 3.2, Protein 6.3
CHOCOLATE HAZELNUT CIGARS
Chocolate-hazelnut spread is rolled in phyllo dough and baked.
Provided by CupcakeSparkles11
Categories Desserts Chocolate Dessert Recipes
Time 1h10m
Yield 25
Number Of Ingredients 3
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Place one sheet of phyllo dough on a work surface. Brush half the sheet with butter; fold sheet over.
- Spread about 1 tablespoon chocolate-hazelnut spread in a 1/2-inch strip 1 inch from the bottom and sides of the folded phyllo. Spread butter over remaining dough surface.
- Fold the sides of the phyllo dough over the ends of the chocolate layer, and roll into a cigar shape, starting from the bottom. Place on a baking sheet. Repeat with remaining phyllo, butter, and chocolate-hazelnut spread.
- Bake in the preheated oven until golden brown, about 10 minutes.
Nutrition Facts : Calories 96.9 calories, Carbohydrate 9.2 g, Cholesterol 9.8 mg, Fat 6.3 g, Fiber 0.2 g, Protein 1.1 g, SaturatedFat 2.7 g, Sodium 76.5 mg, Sugar 4 g
Tips:
- Use high-quality chocolate for the best flavor. A semisweet or bittersweet chocolate with a cocoa content of at least 60% is a good choice.
- Make sure the chocolate is finely chopped before you add it to the other ingredients. This will help it melt smoothly and evenly.
- Don't overmix the batter. Overmixing can make the cookies tough.
- Chill the dough for at least 30 minutes before baking. This will help the cookies hold their shape.
- Bake the cookies until they are just set. Overbaking will make them dry and crumbly.
Conclusion:
Chocolate cigars are a delicious and easy-to-make treat that are perfect for any occasion. They can be made with just a few simple ingredients, and they can be customized to your liking. Whether you prefer them plain or filled with your favorite ganache or nuts, chocolate cigars are sure to satisfy your sweet tooth.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
