Best 2 Chocolate Chip Zucchini Bread Recipe By Tasty Recipes
Calling all zucchini bread lovers! Get ready to elevate your baking game with a tantalizing twist - chocolate chip zucchini bread. This delectable treat combines the classic flavors of zucchini bread with the irresistible indulgence of chocolate chips, resulting in a moist, flavorful, and undeniably delicious loaf. Indulge in a delightful sensory experience with every bite, as the tender crumb and subtle sweetness of zucchini harmoniously blend with the rich, gooey chocolate chips. Discover the culinary magic of chocolate chip zucchini bread through our curated collection of recipes, each offering unique variations to suit your taste preferences. Embark on a delightful baking journey and create a masterpiece that will surely impress family and friends.
**Here are a few of the enticing recipes you'll find within:**
* **Classic Chocolate Chip Zucchini Bread:** Experience the timeless goodness of traditional chocolate chip zucchini bread with this classic recipe. Simple yet divine, this version strikes a perfect balance between zucchini's natural sweetness and the decadent richness of chocolate chips.
* **Cream Cheese Swirl Chocolate Chip Zucchini Bread:** Elevate your zucchini bread with a luscious cream cheese swirl. The tangy cream cheese filling adds an irresistible layer of flavor and texture, creating a delightful contrast to the moist zucchini bread and chocolate chips.
* **Healthy Chocolate Chip Zucchini Bread:** Indulge in a guilt-free treat with this healthier version of chocolate chip zucchini bread. Made with whole wheat flour, natural sweeteners, and reduced sugar, this recipe offers a nutritious twist without compromising on taste.
* **Gluten-Free Chocolate Chip Zucchini Bread:** Treat yourself to a delectable gluten-free chocolate chip zucchini bread. This recipe uses alternative flours to create a light and fluffy loaf that's perfect for those with gluten sensitivities or preferences.
* **Vegan Chocolate Chip Zucchini Bread:** Delight in a plant-based version of chocolate chip zucchini bread. This vegan recipe swaps out traditional ingredients for dairy-free and egg-free alternatives, resulting in a moist and flavorful loaf that caters to vegan dietary needs.
Prepare to tantalize your taste buds with these enticing chocolate chip zucchini bread recipes. From classic to creative variations, there's something for every palate and dietary preference. Get ready to impress your loved ones with this irresistible treat that combines the goodness of zucchini and the irresistible decadence of chocolate chips.
CHOCOLATE MARBLE ZUCCHINI BREAD RECIPE BY TASTY
This twist on zucchini bread combines the best of both worlds: cinnamon and spice with decadent triple chocolate. Don't worry about squeezing excess liquid from the zucchini - it will keep the bread moist! Before you bake, swirl the two batters together with a skewer or knife for a perfect marbling effect. For the best slice, let the bread cool completely before serving - but you might not be able to wait that long!
Provided by Marigrace Angelo
Categories Bakery Goods
Time 2h25m
Yield 10 servings
Number Of Ingredients 14
Steps:
- Preheat the oven to 350˚F (180˚C).
- Trim the ends of the zucchini, then grate on the large holes of a box grater. You should have about 3 cups (450 G) total.
- In a large bowl, whisk together the brown and granulated sugars, eggs, canola oil, apple cider vinegar, and vanilla. Fold in the shredded zucchini.
- Pour half of the wet ingredients, about 2 cups, into a medium bowl.
- In a medium bowl, whisk together 1 cup (125 G)flour, the cocoa powder, 1 teaspoon baking soda, and ½ teaspoon salt. Add the cocoa mixture the bowl with half of the zucchini mixture and mix well. Fold in the chocolate chips. Set aside.
- In a separate medium bowl, whisk together the remaining 1½ cups (185 G) flour, 1 teaspoon baking soda, ½ teaspoon salt, and the cinnamon.
- Fold the dry ingredients into the remaining bowl of wet ingredients.
- Grease a 9x5-inch (6 x 12 cm) loaf pan with nonstick spray.
- Using 2 ¼-cup measures, alternate scooping the batters to the prepared pan to create a marbled effect.
- Bake until a cake tester inserted in the center of the cake comes out clean, 70-80 minutes.
- Let the bread cool for 15 minutes in the pan, then transfer to a wire rack to cool completely, about 30 minutes. Slice and serve.
- Enjoy!
Nutrition Facts : Calories 479 calories, Carbohydrate 51 grams, Fat 27 grams, Fiber 2 grams, Protein 8 grams, Sugar 25 grams
CHOCOLATE CHIP ZUCCHINI BREAD RECIPE BY TASTY
Here's what you need: water, honey, eggs, plain greek yogurt, vanilla extract, zucchini, whole wheat flour, baking soda, ground nutmeg, salt, dark chocolate chip, flax seed
Provided by Mel Boyajian
Categories Bakery Goods
Yield 8 servings
Number Of Ingredients 12
Steps:
- Cut the ends off of zucchini and grate it on the large side of a box grater. Set aside 2 cups.
- Preheat the oven to 375˚F (190˚C).
- Whisk together warm water and honey.
- Add eggs, yogurt, honey, and vanilla extract. Whisk.
- Add zucchini and whisk to combine.
- Add flour, baking soda, nutmeg, and salt. Mix to combine.
- Fold chocolate chips into the batter.
- Pour the batter into a greased 9×5-inch (23x12cm) bread pan.
- Top with flax seeds, as desired.
- Bake for 50-60 minutes, or until a toothpick comes out clean from the middle of the bread.
- Allow to cool for 15 minutes before serving!
- Enjoy!
Nutrition Facts : Calories 373 calories, Carbohydrate 55 grams, Fat 13 grams, Fiber 6 grams, Protein 14 grams, Sugar 25 grams
Tips:
- Choose ripe zucchini. This will ensure that your bread is moist and flavorful.
- Grate the zucchini finely. This will help it to blend into the batter more easily and evenly.
- Use a combination of sugars. This will give your bread a more complex flavor and texture.
- Don't overmix the batter. Overmixing can make your bread tough.
- Bake the bread until a toothpick inserted into the center comes out clean. This will ensure that your bread is cooked through.
Conclusion:
Chocolate chip zucchini bread is a delicious and easy-to-make treat that is perfect for any occasion. It is a great way to use up extra zucchini, and it is also a healthier alternative to traditional chocolate chip bread. With its moist texture, sweet flavor, and chocolatey goodness, chocolate chip zucchini bread is sure to be a hit with everyone who tries it. So next time you are looking for a delicious and easy-to-make treat, give chocolate chip zucchini bread a try. You won't be disappointed!
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