Best 3 Chocolate Chip Quesadilla Recipes

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Indulge in a delightful culinary fusion with our innovative Chocolate Chip Quesadilla, a unique combination of sweet and savory flavors that will tantalize your taste buds. This creative dish features a crispy tortilla filled with melted chocolate chips, gooey marshmallows, and a sprinkle of cinnamon sugar, creating a harmonious blend of textures and flavors. Accompany this delectable quesadilla with a scoop of vanilla ice cream, drizzled with chocolate sauce and garnished with whipped cream, for an over-the-top dessert experience. For those seeking a savory variation, explore our savory quesadilla recipes filled with a variety of ingredients like melted cheese, sautéed vegetables, grilled chicken, and flavorful sauces. Discover new favorites and elevate your mealtime routine with our diverse selection of quesadilla recipes, catering to every palate and occasion.

Let's cook with our recipes!

CHOCOLATE QUESADILLAS



Chocolate Quesadillas image

Provided by Guy Fieri

Categories     dessert

Time 24m

Yield 4 servings

Number Of Ingredients 12

2 teaspoons unsweetened cocoa powder
1/2 teaspoon chipotle chili powder
1/4 teaspoon ground cinnamon
1/4 teaspoon cayenne pepper
Pinch salt
4 flour tortillas (8-inch in diameter)
2 tablespoons unsalted butter, room temperature
4 ounces white chocolate, broken into 1-inch squares
4 ounces dark chocolate, broken into 1-inch squares
3 teaspoons cocoa chili powder
4 scoops vanilla ice cream, for service
2 tablespoons dark chocolate sauce, for garnish

Steps:

  • For Cocoa Chili Powder:
  • Add all the ingredients to a small bowl and combine well. Set aside.
  • For Quesadillas:
  • Heat a large nonstick skillet or a cast iron griddle over medium-high heat. Spread 1 side of each tortilla with butter. Lay 2 tortillas in the pan, buttered side down, and top each with half of the chocolate in a random order of varieties. Sprinkle each with 1 teaspoon cocoa chili powder and cover with the remaining tortillas, buttered side up. Let cook until the chocolate starts to melt, about for 3 to 4 minutes. Carefully flip over and cook the other side until evenly browned, an additional 3 to 4 minutes. Remove from heat to a cutting board, let rest for 3 to 4 minutes, then cut each into 4 quarters. To plate, put 1 scoop of ice cream into each serving dish, add 2 pieces of quesadilla and drizzle with the dark chocolate sauce. Dust each dish evenly with remaining teaspoon of the cocoa chili powder. Serve immediately.

DESSERT QUESADILLAS WITH PEANUT BUTTER, CHOCOLATE, AND MARSHMALLOW



Dessert Quesadillas with Peanut Butter, Chocolate, and Marshmallow image

Perfect, easy follow-up for any Mexican meal.

Provided by Jenni

Categories     World Cuisine Recipes     Latin American     Mexican

Time 10m

Yield 2

Number Of Ingredients 5

4 flour tortillas
2 tablespoons crunchy peanut butter
½ cup marshmallow cream (such as Marshmallow Fluff®)
¼ cup semi-sweet chocolate chips
cooking spray

Steps:

  • Prepare a large skillet with cooking spray and heat over medium heat.
  • Smear 1 1/2 teaspoon peanut butter onto 1 side of each tortilla in a thin layer to cover. Divide marshmallow cream equally between 2 of the tortillas; spread to cover peanut butter. Sprinkle 1/4 cup chocolate chips atop each portion of marshmallow cream and finish by putting the remaining tortillas atop the chocolate chips with the peanut butter side down.
  • Cook quesadillas in hot skillet until lightly browned and chocolate chips have melted, 2 to 3 minutes per side.

Nutrition Facts : Calories 732.2 calories, Carbohydrate 109.6 g, Fat 26.1 g, Fiber 7.3 g, Protein 17.6 g, SaturatedFat 7.8 g, Sodium 1017.1 mg, Sugar 26.6 g

CHOCOLATE-BANANA QUESADILLA



Chocolate-Banana Quesadilla image

Bite into a delicious Chocolate-Banana Quesadilla for dessert. See why this innovative yet simple recipe is becoming popular with so many households.

Provided by My Food and Family

Categories     Recipes

Time 15m

Yield 2 servings

Number Of Ingredients 5

1/2 tsp. cinnamon sugar
1 flour tortilla (8 inch)
1 oz. BAKER'S Semi-Sweet Chocolate, coarsely chopped
2 Tbsp. chopped PLANTERS Dry Roasted Peanuts
1/2 banana, sliced

Steps:

  • Heat grill to medium heat.
  • Fold up sides of 16-inch-long sheet of heavy-duty foil to resemble shallow pan; spray with cooking spray. Sprinkle with cinnamon sugar. Place on grill grate.
  • Place tortilla on foil; heat 30 to 40 sec. or until softened.
  • Sprinkle chocolate and nuts onto half the tortilla; top with bananas. Fold tortilla in half to enclose filling.
  • Grill 3 to 4 min. or until chocolate is melted. Turn quesadilla; grill 1 min. Cut into 4 wedges to serve.

Nutrition Facts : Calories 220, Fat 11 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 0 mg, Sodium 220 mg, Carbohydrate 30 g, Fiber 3 g, Sugar 12 g, Protein 5 g

Tips:

  • Use high-quality chocolate chips for the best flavor.
  • Be careful not to overcook the quesadilla, or the chocolate chips will melt too much and become gooey.
  • Serve the quesadilla with your favorite toppings, such as whipped cream, ice cream, or fruit.
  • You can also add other ingredients to the quesadilla, such as peanut butter, banana, or marshmallows.
  • For a more decadent treat, use a chocolate-flavored tortilla.

Conclusion:

The chocolate chip quesadilla is a delicious and easy-to-make dessert that is perfect for any occasion. It is a great way to use up leftover tortillas and chocolate chips, and it can be customized to your liking. Whether you like it simple or loaded with toppings, the chocolate chip quesadilla is sure to satisfy your sweet tooth.

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