Best 5 Chocolate Chip Pear Snack Bars Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Indulge in the delightful symphony of flavors with our irresistible Chocolate Chip Pear Snack Bars! These delectable treats are a perfect fusion of sweet and tangy, with a symphony of textures that will tantalize your taste buds. Each bite offers a burst of juicy pears, complemented by the richness of chocolate chips, all enveloped in a tender and crumbly oat-based crust. Whether you're seeking a wholesome breakfast option, a satisfying snack, or a sweet treat to share with loved ones, these Chocolate Chip Pear Snack Bars are guaranteed to hit the spot. Additionally, we've included a collection of equally enticing recipes that cater to a variety of dietary preferences, including gluten-free, vegan, and low-carb options. Embark on a culinary journey and discover the perfect snack bar recipe to suit your unique taste and lifestyle.

Here are our top 5 tried and tested recipes!

PEARS COVERED WITH CHOCOLATE



Pears Covered with Chocolate image

This is a simple dessert, which is made with pears and chocolate, and it's very sweet!!

Provided by Mariana, Helena e Margarida

Categories     Desserts     Chocolate Dessert Recipes

Yield 5

Number Of Ingredients 4

1 cup water
⅓ cup white sugar
5 small pears, peeled
4 ounces semisweet chocolate, chopped

Steps:

  • In a saucepan over medium heat, stir together the water and sugar. Bring to a boil. Add the pears, and cook for about 5 minutes. Remove pears and set them on a plate.
  • In a metal bowl over simmering water, or in the microwave, melt chocolate, stirring frequently until smooth. Remove from heat. Spoon chocolate over pears to coat. Remove pears to a clean plate, and chill until serving. Serve cold.

Nutrition Facts : Calories 244.2 calories, Carbohydrate 47.6 g, Fat 7.4 g, Fiber 5.9 g, Protein 2.1 g, SaturatedFat 4 g, Sodium 1.4 mg, Sugar 38.1 g

CHOCOLATE CHIP BARS



Chocolate Chip Bars image

People are always surprised when I tell them these chocolate chip bars come from the microwave. Chockfull of chocolate chips, the bars are especially good served with a big glass of cold milk. -Shirley A. Glaab, Hattiesburg, Mississippi

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield about 1-1/2 dozen.

Number Of Ingredients 10

1/2 cup butter, softened
3/4 cup packed brown sugar
1 large egg
1 tablespoon milk
1 teaspoon vanilla extract
1-1/4 cups all-purpose flour
1/2 teaspoon baking powder
1/8 teaspoon salt
1 cup semisweet chocolate chips, divided
1/2 cup chopped walnuts

Steps:

  • In a bowl, cream butter and brown sugar. Add egg, milk and vanilla; mix well. Combine flour, baking powder and salt; add to creamed mixture. Stir in 1/2 cup chocolate chips and walnuts. Spread into a greased 8-in. square microwave-safe dish. Sprinkle with remaining chocolate chips. Microwave, uncovered, on high for 3-1/2 minutes or until bars test done, rotating a quarter turn every minute. Cool before cutting.

Nutrition Facts : Calories 182 calories, Fat 10g fat (5g saturated fat), Cholesterol 26mg cholesterol, Sodium 88mg sodium, Carbohydrate 22g carbohydrate (15g sugars, Fiber 1g fiber), Protein 3g protein.

OATMEAL CHOCOLATE CHIP SNACK BARS



Oatmeal Chocolate Chip Snack Bars image

This is a mix between a granola bar and a cookie. It is much healthier and fresher than any store-bought bars.

Provided by KenzieKook

Categories     Appetizers and Snacks     Snacks     Granola Bar Recipes

Time 30m

Yield 16

Number Of Ingredients 13

½ cup unsweetened applesauce
¼ cup packed brown sugar
2 tablespoons white sugar
1 egg white
1 tablespoon canola oil
1 tablespoon milk
1 teaspoon vanilla extract
¾ cup whole wheat flour
½ teaspoon baking soda
½ teaspoon ground cinnamon
⅛ teaspoon salt
1 ½ cups rolled oats
½ cup chocolate chips

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Whisk applesauce, brown sugar, white sugar, egg white, oil, milk, and vanilla extract together.
  • Stir flour, baking soda, cinnamon, and salt together in a separate bowl; add to the applesauce mixture. Stir in oats and chocolate chips. Spread dough evenly into an ungreased 9x13-inch baking pan.
  • Bake in the preheated oven until golden brown, 20 to 25 minutes. Cool completely before cutting into 16 bars.

Nutrition Facts : Calories 105.6 calories, Carbohydrate 18.5 g, Cholesterol 0.1 mg, Fat 3.1 g, Fiber 1.9 g, Protein 2.3 g, SaturatedFat 1.1 g, Sodium 63.8 mg, Sugar 8.7 g

CHOCOLATE CHIP COOKIE BARS



Chocolate Chip Cookie Bars image

These bars offer the best of both worlds, cookie-wise: The edges are crisp and browned if you like crust, but the center cuts are extra gooey and rich.

Provided by Food Network Kitchen

Categories     dessert

Time 1h45m

Yield 24 bars

Number Of Ingredients 8

1 cup (2 sticks) unsalted butter
1 1/2 cups firmly packed dark brown sugar
2 large eggs
1 teaspoon pure vanilla extract
2 cups all-purpose flour (see Cook¿s Note)
1/2 teaspoon baking soda
1 teaspoon fine salt
One 12-ounce bag (a scant 2 cups) semisweet chocolate chips

Steps:

  • Position the rack in the middle of the oven and preheat to 350 degrees F.
  • Put the butter in a microwave-safe bowl, cover and microwave on medium power until melted. Alternatively melt the butter in a small saucepan. Brush some butter on the inside of a 9-by-13-inch pan and cool the remaining butter slightly. Whisk the remaining cooled butter, brown sugar, eggs and vanilla in a large bowl until smooth.
  • Whisk the flour, baking soda and salt in another bowl. Stir the dry ingredients into the wet ingredients with a spoon or spatula, taking care not to over mix. The batter should be thick and all of the flour mixture should be fully incorporated. Fold in the chocolate chips.
  • Spread the batter evenly in the prepared pan. Bake until the edges are browned and the center is completely set, about 30 minutes. Cool completely, at least one hour, cut into 24 pieces and serve.

ULTIMATE CHOCOLATE CHIP BARS



Ultimate Chocolate Chip Bars image

Make and share this Ultimate Chocolate Chip Bars recipe from Food.com.

Provided by truebrit

Categories     Bar Cookie

Time 15m

Yield 24-45 2 inch - 1 inch sized square cookies, 12 serving(s)

Number Of Ingredients 10

1 cup margarine, melted
3/4 cup granulated sugar
3/4 cup brown sugar, packed
2 large eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup chocolate chips
1 cup nuts, chopped (optional)

Steps:

  • Mix margarine and sugars in a large bowl.
  • Add eggs and vanilla, mixing well.
  • Mix in flour, baking soda and salt.
  • Stir in chocolate chips and nuts.
  • Spread in a greased 9 x 13" baking pan.
  • Bake at 350°F for 25 minutes.
  • Allow to cool before cutting into bars.

Nutrition Facts : Calories 391.8, Fat 20.3, SaturatedFat 5.9, Cholesterol 31, Sodium 396.9, Carbohydrate 51.1, Fiber 1.4, Sugar 33.6, Protein 4

Tips:

  • Use ripe pears for the best flavor and texture.
  • If you don't have a food processor, you can chop the pears and oats by hand.
  • Be sure to measure your flour correctly - too much flour will make the bars dry and crumbly.
  • Don't overmix the batter - overmixing can make the bars tough.
  • Bake the bars until they are just set in the center - overbaking will make them dry.
  • Let the bars cool completely before cutting them into bars - this will help them to hold their shape.
  • Store the bars in an airtight container at room temperature for up to 3 days, or in the freezer for up to 2 months.

Conclusion:

These Chocolate Chip Pear Snack Bars are a delicious and healthy snack that are perfect for on-the-go or as a quick breakfast. They are made with simple ingredients that you probably already have on hand, and they are easy to make. So next time you are looking for a healthy snack, give these bars a try!

Related Topics