Best 3 Chocolate Chip Nuggets Recipes

**Indulge in a Symphony of Chocolatey Delights: Explore a Range of Chocolate Chip Nuggets Recipes**

Immerse yourself in a realm of chocolatey goodness with our curated collection of chocolate chip nuggets recipes. From classic cookies to decadent cakes and irresistible bars, embark on a culinary journey that promises to satisfy your sweet cravings. Experience the magic as ordinary ingredients transform into extraordinary treats, each bursting with the rich, luscious flavor of chocolate chips. Whether you're a seasoned baker or just starting your culinary adventures, our recipes offer a perfect blend of simplicity and indulgence, ensuring success in every bite. So, gather your ingredients, preheat your oven, and prepare to embark on a delectable expedition into the world of chocolate chip nuggets.

Let's cook with our recipes!

NUGGETS (NUT, RAISIN AND CHOCOLATE CHIP) COOKIES

NUGGETS (nut, raisin and chocolate chip) Cookies image

These are delightful chunky cookies with nuts, raisins and chocolate chips. This chewy, crunchy combo is sure to be a hit the next time you are looking to bake something a little different.

Provided by Karen..

Categories Drop Cookies

Time 27m

Yield 30 cookies

Number Of Ingredients 11

Ingredients

1 cup butter, softened
3/4 cup sugar
3/4 cup packed brown sugar
2 eggs
2 1/2 cups flour
1 teaspoon baking soda
1 teaspoon salt
2 teaspoons vanilla
1 cup semi-sweet chocolate chips
1 cup chopped pecans or 1 cup walnuts
2 cups raisins

Steps:

Preheat oven to 375 degrees.
Cream butter and sugar on low until light and fluffy.
Add eggs, one at a time, beating well after each addition.
Combine flour, soda and salt and add to creamed mixture, beating for 1 minute.
Stir in vanilla, chocolate chips, nuts and raisins.
Drop dough by teaspoonfuls onto cookie sheets and bake for 10- 12 minutes or until golden brown.
Cool completely on wire racks.

SPICY AND SAVORY CHOCOLATE CHIP COOKIES (AKA SIERRA NUGGETS)

Spicy and Savory Chocolate Chip Cookies (aka Sierra Nuggets) image

These are the best chocolate chip cookies ever because of their unusualness. This cookie combines oats, nuts, spices, and chocolate, all for a wonderful and savory treat!

Provided by TexanMorgan

Categories Drop Cookies

Time 45m

Yield 84 cookies

Number Of Ingredients 18

Ingredients

1 1/2 cups all-purpose flour
1 1/4 teaspoons baking soda
1 teaspoon salt
1/2 teaspoon mace
1 1/2 teaspoons cinnamon
1/4 teaspoon nutmeg
1/8 teaspoon powdered clove
1 cup softened butter
1 cup packed brown sugar
1 1/2 cups granulated sugar
1 tablespoon milk
1 1/2 teaspoons vanilla extract
2 eggs, slightly beaten
1 cup corn flakes
3 cups quick-cooking raw oatmeal
1 cup flaked coconut
2 cups chocolate chips
1 cup chopped walnuts (optional)

Steps:

Preheat oven to 350F and grease cookie sheets.
In a medium bowl, combine flour, baking soda, salt and spices; set aside.
In a large bowl, cream butter and sugars until smooth.
Mix in milk, vanilla, and beaten eggs.
One at a time, stir in the cornflakes, oats, dry ingredients (from medium bowl), coconut, chocolate chips, and walnuts (if using), just until each addition is incorporated.
Drop dough by well rounded teaspoonfuls onto greased cookie sheets.
Bake 10-12 minutes, then let stand for 2 minutes before removing to let cool on baking racks.

Nutrition Facts : Calories 90, Fat 4, SaturatedFat 2.5, Cholesterol 10.3, Sodium 74.6, Carbohydrate 13.3, Fiber 0.8, Sugar 8.8, Protein 1

CHOCOLATE CHIP NUGGETS

Chocolate Chip Nuggets image

This cookie recipe came from my motherinlaw over 30 yrs ago. It is popular with my family anytime of the year. It's not just another chocolate chip recipe, it is a little different, but is also delicious, and best warm with a glass of milk! Try it, you will like it!

Provided by Barbie Dombroski

Categories Chocolate

Time 25m

Number Of Ingredients 10

Ingredients

1/2 c butter or margerine
1/2 c packed brown sugar
1 egg
1/4 c white sugar
1 tsp vanilla extract
pinch of salt
1 2/3 c all purpose flour
1/2 tsp baking soda
1/2 c chopped walnuts
1/2 c mini chocolate chips

Steps:

1. In a mixing bowl, add butter or margerine, brown sugar, white sugar, egg, & vanilla. Blend together.
2. Add flour, baking soda, salt, walnuts and chocolate chips.
3. I use a cookie scoop to make the cookies all the same size. Instead of using chocolate chips, you can place a hershey kiss in the center of each ball before baking cookies. My husband loves them this way. Pictured are with mini chocolate chips. Either way these are still very good...
4. Heat oven to 350 degrees, 10 min. till firm to the touch. Do not over bake or they will be hard. I put them in for 5 min. then turn for another 5 min. Every oven is different...Enjoy!

Tips:

Use high-quality chocolate chips. This will make a big difference in the taste of your chocolate chip nuggets.
Don't overmix the dough. Overmixing will make the nuggets tough.
Chill the dough for at least 30 minutes before baking. This will help the nuggets hold their shape.
Bake the nuggets at a high temperature for a short amount of time. This will give them a crispy exterior and a soft interior.
Let the nuggets cool completely before storing them. This will help them keep their shape.

Conclusion:

Chocolate chip nuggets are a delicious and easy-to-make treat that can be enjoyed by people of all ages. They are perfect for a quick snack, a dessert after dinner, or a special occasion. With a few simple tips, you can make sure that your chocolate chip nuggets turn out perfect every time.