Best 2 Chocolate Chip Icebox Cookies Recipes

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**Tantalize your taste buds with a delectable journey of chocolate chip icebox cookies, a symphony of flavors and textures that will transport you to a realm of pure indulgence. Embark on a culinary adventure with our comprehensive guide, offering a diverse selection of recipes tailored to every palate and dietary preference.**

**Dive into the classic delight of our original chocolate chip icebox cookies, a timeless treat that embodies the essence of this iconic confection. For a burst of tangy citrus, explore our lemon chocolate chip icebox cookies, where zesty lemon zest invigorates the senses. Discover the harmonious fusion of flavors in our peanut butter chocolate chip icebox cookies, a delightful union of creamy peanut butter and rich chocolate. For those seeking a gluten-free indulgence, our gluten-free chocolate chip icebox cookies offer a delectable alternative without compromising taste and texture.**

**Indulge in the ultimate chocolate experience with our triple chocolate chip icebox cookies, a decadent masterpiece that blends three types of chocolate for an explosion of rich, velvety flavors. Embark on a healthier journey with our lightened-up chocolate chip icebox cookies, a guilt-free pleasure that maintains the delectable taste of the original without sacrificing nutritional value. And for a festive twist, our Christmas chocolate chip icebox cookies bring holiday cheer with the addition of red and green sprinkles, transforming them into edible ornaments.**

**Immerse yourself in a world of culinary delight as you explore our diverse collection of chocolate chip icebox cookie recipes. Each variation promises a unique symphony of flavors and textures, ensuring an unforgettable taste experience that will satisfy your cravings and leave you yearning for more.**

Check out the recipes below so you can choose the best recipe for yourself!

CHOCOLATE CHIP ICEBOX COOKIES



Chocolate Chip Icebox Cookies image

Putting chocolate chips in these refrigerator cookies make them deliciously different. This treat is always welcome at my house.

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 20 cookies.

Number Of Ingredients 11

3 tablespoons butter, softened
2 tablespoons shortening
1/4 cup sugar
1/4 cup packed brown sugar
1 large egg yolk
1/2 teaspoon vanilla extract
2/3 cup all-purpose flour
1/4 teaspoon baking soda
1/4 teaspoon salt
1/4 cup miniature semisweet chocolate chips
1/4 cup finely chopped pecans

Steps:

  • In a small bowl, cream the butter, shortening and sugars. Beat in egg yolk and vanilla; mix well. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Stir in chips and pecans. Shape into a 9-in. roll; wrap in plastic. Refrigerate overnight., Unwrap and cut into 1/4-in. slices. Place 2 in. apart on ungreased baking sheets. Bake at 375° for 8-10 minutes or until edges are golden brown. Cool for 2 minutes before removing to wire racks to cool completely.

Nutrition Facts : Calories 170 calories, Fat 10g fat (4g saturated fat), Cholesterol 30mg cholesterol, Sodium 129mg sodium, Carbohydrate 20g carbohydrate (13g sugars, Fiber 1g fiber), Protein 2g protein.

CHOCOLATE CHIP ICEBOX COOKIES



Chocolate Chip Icebox Cookies image

Make and share this Chocolate Chip Icebox Cookies recipe from Food.com.

Provided by looneytunesfan

Categories     Dessert

Time 25m

Yield 20 cookies

Number Of Ingredients 11

3 tablespoons butter, softened (no substitutes)
2 tablespoons shortening
1/4 cup sugar
1/4 cup packed brown sugar
1 egg yolk
1/2 teaspoon vanilla extract
2/3 cup all-purpose flour
1/4 teaspoon baking soda
1/4 teaspoon salt
1/4 cup miniature semisweet chocolate chips
1/4 cup finely chopped pecans

Steps:

  • In a small mixing bowl, cream the butter, shortening and sugars. Beat in egg yolk and vanilla; mix well. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Stir in chips and pecans. Shape into a 9-in. roll; wrap in plastic wrap. Refrigerate overnight.
  • Unwrap and cut into 1/4-in. slices. Place 2 inches apart on ungreased baking sheets. Bake at 375° for 8-10 minutes or until edges are golden brown. Cool for 2 minutes before removing to wire racks to cool completely.

Tips:

  • Use high-quality chocolate chips: The type of chocolate chips you use will greatly affect the flavor of your cookies. Look for chocolate chips that are made with real chocolate and have a high cocoa content.
  • Chill the dough before baking: Chilling the dough will help the cookies hold their shape and prevent them from spreading too much. You can chill the dough for at least 30 minutes or up to overnight.
  • Bake the cookies at a moderate temperature: Baking the cookies at a moderate temperature will help them bake evenly and prevent them from burning. The ideal baking temperature for chocolate chip cookies is 375 degrees Fahrenheit (190 degrees Celsius).
  • Don't overbake the cookies: Overbaking the cookies will make them dry and crumbly. Bake the cookies until they are just set and the edges are just starting to brown.
  • Let the cookies cool before eating: Letting the cookies cool before eating will help them set and develop their full flavor. You can let the cookies cool on a wire rack for at least 10 minutes before enjoying them.

Conclusion:

Chocolate chip icebox cookies are a delicious and easy-to-make treat that can be enjoyed by people of all ages. With just a few simple ingredients and a little bit of time, you can have a batch of these delicious cookies ready to enjoy. So next time you're looking for a sweet treat, give chocolate chip icebox cookies a try. You won't be disappointed!

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