Indulge in a delightful holiday tradition with our delectable Chocolate Chip Egg Nog Balls, a perfect treat to spread cheer during festive gatherings. These bite-sized confections are a harmonious blend of creamy egg nog, rich chocolate chips, and a hint of nutmeg, all coated in a velvety layer of white chocolate. Our recipe includes step-by-step instructions to guide you through the process of creating these irresistible treats, ensuring a successful and enjoyable baking experience.
Additionally, we offer variations to cater to diverse preferences, including a gluten-free option for those with dietary restrictions. For those who prefer a boozy twist, we provide an alternative recipe that incorporates a splash of brandy or rum, adding a touch of warmth and sophistication to the classic flavor profile. Furthermore, we include a keto-friendly variation, allowing individuals following a low-carb lifestyle to indulge in this holiday delight without compromising their dietary goals.
CHOCOLATE CHIP EGGNOG BALLS
Time 45m
Yield 84
Number Of Ingredients 8
Steps:
- In a large bowl, beat together the powdered sugar and cream cheese until smooth. Beat in the spices, milk and Amaretto. Stir in the chocolate chips. Pinch off walnut-size pieces of the mixture and roll in small balls. Roll the balls in the almonds. Store in refrigerator in an airtight container.
CHOCOLATE CHIP EGG NOG BALLS
i usually make this around christmas time and its been a big hit with family and friends...
Provided by Heather Baker
Categories Other Desserts
Number Of Ingredients 9
Steps:
- 1. In large bowl, combine cream cheese, powdered sugar, heavy cream, brandy extract, salt, cinnamon and nutmeg. Beat until creamy. Stir in chocolate chips. Drop by rounded teaspoonfuls onto cookie sheets. Chill 5 minutes. Roll into balls. Coat completely with nuts.
CHOCOLATE CHIP GRAHAM BALLS
These graham balls are so easy, even very young kids can make these (with adult supervision, of course)!
Provided by cjls78
Categories Desserts Cookies No-Bake Cookie Recipes
Time 1h15m
Yield 24
Number Of Ingredients 4
Steps:
- Combine graham cracker crumbs, chocolate chips, and sweetened condensed milk in a mixing bowl. Pour chopped nuts into a shallow bowl. Form graham cracker mixture into 1-inch balls and roll in nuts until coated.
- Chill graham balls until set, about 1 hour.
Nutrition Facts : Calories 80.2 calories, Carbohydrate 10.1 g, Cholesterol 1.4 mg, Fat 4.5 g, Fiber 0.8 g, Protein 1.4 g, SaturatedFat 1.8 g, Sodium 27.7 mg, Sugar 7.3 g
Tips:
- Use high-quality chocolate chips. This will make a big difference in the taste of your egg nog balls.
- Don't overmix the dough. Overmixing will make the egg nog balls tough.
- Chill the dough before scooping it. This will help the egg nog balls hold their shape better.
- Use a small cookie scoop to scoop the dough. This will help you make uniform egg nog balls.
- Roll the egg nog balls in powdered sugar. This will give them a festive look and help keep them from sticking together.
- Store the egg nog balls in an airtight container in the refrigerator. They will keep for up to 2 weeks.
Conclusion:
Chocolate chip egg nog balls are a delicious and festive holiday treat. They're easy to make and can be enjoyed by people of all ages. So next time you're looking for a holiday treat, give chocolate chip egg nog balls a try. You won't be disappointed!
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