Best 2 Chocolate Chip Date Bars Recipes

Indulge in the delectable goodness of Chocolate Chip Date Bars, a classic treat that combines the rich flavors of chocolate chips, sweet dates, and a buttery oat crust. These delightful bars are a perfect balance of chewy, gooey, and crunchy textures, making them an irresistible treat for any occasion. With just a few simple ingredients and easy-to-follow steps, you can create these homemade bars that are sure to satisfy your sweet cravings. Discover the joy of baking with our collection of recipes, including variations such as gluten-free, vegan, and even a funfetti version. Get ready to embark on a culinary adventure that will leave you wanting more!

Here are our top 2 tried and tested recipes!

CHOCOLATE CHIP CASHEW DATE BARS

Chocolate Chip Cashew Date Bars image

A great snack to grab and go or to hold you until lunch or dinner. Simple ingredients and simple to make.

Provided by A Day In the Kitchen

Categories Desserts Cookies Fruit Cookie Recipes Date

Time 1h50m

Yield 8

Number Of Ingredients 5

Ingredients

1 cup tightly-packed pitted dates
1 ¼ cups finely chopped cashews
1 teaspoon vanilla extract
½ teaspoon salt
2 tablespoons chocolate chips, or more to taste

Steps:

Place dates in a bowl and cover with several inches of cool water until soft, 30 to 60 minutes. Drain, squeeze out extra liquid, and reserve. Chop dates into a thick paste.
Combine dates with cashews, vanilla extract, and salt in a bowl. Fold in chocolate chips. Press mixture firmly into a parchment paper-lined 8-inch baking pan until compact. Refrigerate until set, 1 hour to overnight.
Cut into bars.

Nutrition Facts : Calories 221.1 calories, Carbohydrate 28.2 g, Fat 12.1 g, Fiber 2.8 g, Protein 4.1 g, SaturatedFat 3.2 g, Sodium 283.6 mg, Sugar 19.1 g

CHOCOLATE CHIP DATE BARS

CHOCOLATE CHIP DATE BARS image

Categories Cookies Chocolate

Yield 24 bars

Number Of Ingredients 12

Ingredients

1 pkg pitted dates
1 1/4 t. baking soda
1 1/4 c. water
1 c. sugar
2 eggs
1 1/4 c. flour
1 t. vanilla
1/2 c. oatmeal
6 ounces miniature choc chips
6 ounces miniature choc chips (again)
1 T. sugar
3/4 c. walnuts, chopped

Steps:

1) Boil/cool dates, soda, & water. 2) Cream together sugar & butter. 3) Add eggs, flour, & salt. 4) Add cooled date mixture. 5) Stir in vanilla, oatmeal, & 6 ounces choc. chips. 6) Pour into greased 9 X 13 baking pan. Mix together 1 T sugar, walnuts and 6 oz chocolate chips, and sprinkle on top of batter. 7) Bake in 350 degree oven for 35 minutes.

Tips:

Use high-quality chocolate chips. This will make a big difference in the flavor of your date bars.
Don't overmix the batter. Overmixing will make the bars tough.
Press the batter firmly into the pan. This will help to keep the bars from crumbling.
Bake the bars until they are just set. Overbaking will make them dry.
Let the bars cool completely before cutting them. This will help to prevent them from falling apart.
Store the bars in an airtight container at room temperature. They will keep for up to 3 days.

Conclusion:

These chocolate chip date bars are a delicious and easy-to-make treat. They are perfect for a snack, dessert, or potluck. With their chewy texture, sweet flavor, and gooey chocolate chips, these bars are sure to be a hit with everyone who tries them. So next time you are looking for a simple and satisfying treat, give these chocolate chip date bars a try.