Indulge in a delightful culinary fusion that combines the classic flavors of chocolate chip cookie dough with the creamy goodness of hummus. This innovative dish offers a unique and irresistible taste experience, blending the sweet and salty elements into a harmonious balance. Discover three delectable variations of chocolate chip cookie dough hummus: the classic version, a vegan alternative, and a gluten-free option. Each recipe is crafted with simple, wholesome ingredients, ensuring a guilt-free indulgence. With its vibrant colors and playful presentation, this dish is sure to be a crowd-pleaser at any gathering, leaving your taste buds tantalized and craving more.
Here are our top 3 tried and tested recipes!
CHOCOLATE CHIP COOKIE DOUGH HUMMUS
This Chocolate Chip Cookie Dough Dessert Hummus is a fast, healthy, and gluten-free way to indulge in your cookie dough craving!
Provided by Sarah Bond
Categories Appetizers Dips, Sauces, and Salsas Snacks
Time 10m
Number Of Ingredients 6
Steps:
- Blend: In a food processor, combine chickpeas, tahini, and vanilla. Add water, a tablespoon at a time, until mixture is well-blended and creamy.
- Chocolate: Stir melted white chocolate into chickpea mixture. If mixture becomes less fluffy (or a bit gluey), blitz it in the food processor a few times. Cool hummus if it is warm, then stir in chocolate chips.
- Serve: For best results, refrigerate for an hour before serving. Serve cold with apples, crackers, toast, or spoons!
Nutrition Facts : ServingSize 0.25 cups, Calories 244 kcal, Carbohydrate 29.4 g, Protein 5.2 g, Fat 12.3 g, SaturatedFat 6.2 g, Cholesterol 3 mg, Sodium 224 mg, Fiber 3.4 g, Sugar 17.5 g
CHOCOLATE CHIP COOKIE DOUGH HUMMUS
My kids cannot get enough of this chocolate chip cookie dough hummus. They've eaten 2 batches in 2 days & don't even care that it's made with beans!
Provided by Tiffany
Categories Desserts
Time 10m
Number Of Ingredients 7
Steps:
- Combine all the ingredients except the chocolate chips in a blender or food processor. See notes for the maple syrup and salt.
- Blend or puree the ingredients until everything is smooth and combined well, about 2 minutes.
- Fold in the chocolate chips and serve; alternatively, store the hummus plain and add chocolate chips just before serving.
CHOCOLATE CHIP COOKIE DOUGH HUMMUS
Categories Bean
Number Of Ingredients 9
Steps:
- 1. Add all ingredients (except for chocolate chips) to a food processor, and blend until very smooth. 2. Transfer the hummus to a bowl and stir in the chocolate chips.
Tips:
- Choose the right chickpeas: Use dried chickpeas for the best texture and flavor. If using canned chickpeas, be sure to rinse and drain them well.
- Soak the chickpeas overnight: Soaking the chickpeas overnight will help them to cook more evenly and reduce the cooking time.
- Use a food processor: A food processor will help you to achieve a smooth and creamy hummus. If you don't have a food processor, you can use a blender, but the hummus may not be as smooth.
- Add flavorings: Feel free to add your favorite flavorings to the hummus, such as garlic, lemon juice, cumin, or chili powder.
- Chill the hummus before serving: Chilling the hummus before serving will help it to set and firm up.
Conclusion:
Chocolate chip cookie dough hummus is a delicious and unique snack or appetizer. It's easy to make and can be customized to your liking. With its creamy texture and sweet, chocolatey flavor, this hummus is sure to be a hit at your next party or gathering. So next time you're looking for a healthy and satisfying snack, give chocolate chip cookie dough hummus a try. You won't be disappointed!
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