**Chocolate Chip Chili Cookies: A Unique Fusion of Sweet and Savory**
Get ready to tantalize your taste buds with a culinary creation that harmoniously blends the irresistible flavors of chocolate chips and chili peppers. These chocolate chip chili cookies are a delightful paradox, offering a sweet and savory symphony that will leave you craving more. This article presents two delectable recipes: one for those who prefer a moderate level of spiciness, and another for those who relish the fiery kick of chili. Whether you're a fan of mild or bold flavors, these recipes have something to satisfy every palate.
CHOCOLATE CHIP CHILI COOKIES
Yes, you did read it correctly - these biscuits have chili powder in them!! Try them and see what you think - I get a mixed reaction when I make them, but they are certainly a talking point, and you can taste the chili powder in them. Recipe comes from a NZ Home and Garden magazine with the title Sugar 'n Spice, Zesty Meals.
Provided by Tansy1308
Categories Dessert
Time 33m
Yield 34 serving(s)
Number Of Ingredients 14
Steps:
- Cream the butter and sugars.
- Beat in the egg and vanilla essence.
- Sift flour, cocoa, cinnamon, chili, ginger and baking soda into the creamed mixture, and mix.
- Fold through the chocolate bits.
- Take approximately a tablespoon of the mix and form it into a ball and then press down with fork, place on baking tray leaving a little room for spreading.
- Bake for 15- 18 minutes at 350F Allow to cool slightly.
- Sift the icing sugar and cinnamon into a bowl and toss the biscuits in the mixture one at a time and then put on a wire rack to cool.
Nutrition Facts : Calories 129.8, Fat 6.7, SaturatedFat 4, Cholesterol 17.2, Sodium 51.6, Carbohydrate 17.8, Fiber 0.9, Sugar 11.7, Protein 1.3
ANCHO CHILI CHOCOLATE CHIP OATMEAL COOKIES
Steps:
- Cream sugars and Crisco. Add eggs one at a time. Beat in vanilla & chilies. In another bowl add remaining dry ingredients mix well. Add dry mixture to the sugar mixture until well incorporated being careful not to over mix. Pre-heat oven to 350F. Drop by Tbs. full onto greased cookie sheet. Bake until done about 10 to 15 min. Rotate pan once after 5 min to insure even cooking.
Tips:
- Use high-quality chocolate chips. This will make a big difference in the flavor of your cookies.
- Don't overmix the dough. Overmixing will make the cookies tough.
- Chill the dough before baking. This will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies until they are golden brown around the edges. Overbaking will make the cookies dry and crumbly.
- Let the cookies cool completely before serving. This will allow the flavors to develop and the cookies to set properly.
Conclusion:
Chocolate chip chili cookies are a delicious and unique twist on the classic chocolate chip cookie. They are perfect for parties, potlucks, or just a fun snack. With their combination of sweet, salty, and spicy flavors, these cookies are sure to be a hit with everyone who tries them. So next time you're looking for a new and exciting cookie recipe, give chocolate chip chili cookies a try!
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