Best 2 Chocolate Chip Cherry Cobbler Recipes

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Indulge in a delightful culinary experience with our irresistible Chocolate Chip Cherry Cobbler, a harmonious blend of sweet and tangy flavors. This classic dessert features a delectable filling made from plump, juicy cherries, perfectly complemented by a rich and indulgent chocolate chip cookie dough topping. Each bite offers a delightful burst of cherry sweetness, balanced by the gooey chocolate chips and a hint of cinnamon. Whether you're a seasoned baker or just starting, our easy-to-follow recipe ensures success.

Along with the Chocolate Chip Cherry Cobbler, we present a collection of equally tempting recipes to satisfy your sweet cravings. From the classic Apple Cobbler, featuring tender apples nestled in a buttery crust, to the comforting Peach Cobbler, bursting with juicy peaches and a crispy oat topping. If you're a berry lover, the Mixed Berry Cobbler is a vibrant explosion of flavors, combining blueberries, raspberries, and blackberries in a sweet and tangy filling. And for a unique twist, try the Blueberry Buckle, where sweet blueberries are enveloped in a tender cake batter, creating a delectable combination of textures and flavors. Each recipe offers a unique taste experience, ensuring there's something for every palate.

Here are our top 2 tried and tested recipes!

GLUTEN-FREE CHOCOLATE CHIP CHERRY COBBLER



Gluten-Free Chocolate Chip Cherry Cobbler image

Looking for a fruit dessert? Then check out this cherry cobbler recipe using Bisquick™ Gluten Free mix that can be ready in less than an hour.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 55m

Yield 6

Number Of Ingredients 9

1 can (21 oz) cherry pie filling
2 tablespoons orange juice
1/2 teaspoon almond extract
1 cup Bisquick™ Gluten Free mix
1 cup whipping cream
2 tablespoons sugar
2 tablespoons butter, softened
1/4 cup miniature semisweet chocolate chips
1/2 teaspoon sugar

Steps:

  • Heat oven to 350°F. In ungreased 1 1/2-quart casserole, mix fruit mixture ingredients. Microwave uncovered on High about 4 minutes or until bubbly around edge; stir.
  • In medium bowl, mix all topping ingredients except 1/2 teaspoon sugar with spoon until stiff dough forms. Drop dough by 6 spoonfuls (about 1/4 cup each) onto warm fruit mixture. Sprinkle 1/2 teaspoon sugar over dough.
  • Bake 35 to 40 minutes or until topping is golden brown. Serve warm.

Nutrition Facts : Calories 480, Carbohydrate 75 g, Cholesterol 55 mg, Fat 3 1/2, Fiber 3 g, Protein 3 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 270 mg, Sugar 48 g, TransFat 1/2 g

CHOCOLATE CHIP-CHERRY COBBLER



Chocolate Chip-Cherry Cobbler image

Plus up already delicious cherry cobbler with chocolate chips and an extra drizzle of chocolate.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 50m

Yield 6

Number Of Ingredients 9

1 can (21 oz) cherry pie filling
2 tablespoons orange juice
1/2 teaspoon almond extract
1 1/2 cups Original Bisquick™ mix
1/2 cup whipping cream
1 tablespoon sugar
1 tablespoon butter or margarine, softened
1/4 cup miniature semisweet chocolate chips
1/2 teaspoon sugar

Steps:

  • Heat oven to 350°F. In 1 1/2-quart casserole, mix pie filling, orange juice and almond extract. Microwave uncovered on High about 4 minutes or until bubbly around edge; stir.
  • In medium bowl, mix remaining ingredients except 1/2 teaspoon sugar with spoon until stiff dough forms. Drop dough by 6 spoonfuls (about 1/4 cup each) onto warm pie filling. Sprinkle 1/2 teaspoon sugar over dough.
  • Bake 30 to 35 minutes or until topping is golden brown. Serve warm.

Nutrition Facts : Calories 350, Carbohydrate 50 g, Cholesterol 25 mg, Fat 3, Fiber 2 g, Protein 4 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 450 mg, Sugar 31 g, TransFat 1 g

Tips:

  • Use fresh, ripe cherries for the best flavor.
  • If you don't have fresh cherries, you can use frozen cherries that have been thawed and drained.
  • Be sure to pit the cherries before using them.
  • Use a large bowl to mix the cobbler filling so that there is plenty of room to stir.
  • Don't overmix the cobbler batter, or it will be tough.
  • Bake the cobbler until the crust is golden brown and the filling is bubbling.
  • Serve the cobbler warm with a scoop of vanilla ice cream or whipped cream.

Conclusion:

Chocolate Chip Cherry Cobbler is a delicious and easy-to-make dessert that is perfect for any occasion. It is made with fresh cherries, chocolate chips, and a simple cobbler batter. The cobbler is baked until the crust is golden brown and the filling is bubbling. It is then served warm with a scoop of vanilla ice cream or whipped cream. This cobbler is sure to be a hit with everyone who tries it.

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