Best 5 Chocolate Chip Cheesecake Brownies Recipes

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Indulge in a delectable journey where the richness of chocolate intertwines with the creamy embrace of cheesecake, resulting in a divine creation – Chocolate Chip Cheesecake Brownies. These brownies are not just any ordinary treat; they are an exquisite symphony of flavors and textures that will tantalize your taste buds and leave you craving for more.

This article presents you with a collection of carefully curated recipes, each offering a unique twist on the classic Chocolate Chip Cheesecake Brownies. From the traditional recipe that embodies the essence of this beloved dessert to variations that incorporate swirls of raspberry, peanut butter, and even a gluten-free option, there's a recipe here to suit every palate.

As you embark on this culinary adventure, you'll discover the secrets behind achieving the perfect balance between the fudgy brownie base, the velvety cheesecake filling, and the irresistible chocolate chips. Detailed instructions guide you through each step of the process, ensuring success even for novice bakers.

Prepare to be captivated by the decadence of the Original Chocolate Chip Cheesecake Brownies, where every bite reveals a harmonious blend of chocolate and cream cheese. For those seeking a burst of fruity delight, the Raspberry Swirl Cheesecake Brownies introduce a vibrant pop of color and tangy sweetness.

Peanut butter enthusiasts will rejoice in the indulgence of the Peanut Butter Cheesecake Brownies, where rich chocolate meets the creamy, nutty embrace of peanut butter. And for those with dietary restrictions, the Gluten-Free Chocolate Chip Cheesecake Brownies offer a delightful alternative that doesn't compromise on flavor or texture.

With each recipe, you'll find helpful tips and tricks to elevate your baking experience. Whether it's mastering the art of creating a smooth and creamy cheesecake filling or achieving the perfect fudgy brownie texture, these recipes provide invaluable insights into the world of baking.

So, gather your ingredients, preheat your oven, and embark on a culinary journey that will leave you with a batch of irresistible Chocolate Chip Cheesecake Brownies, ready to be devoured and cherished.

Let's cook with our recipes!

CHOCOLATE CHIP CHEESECAKE BROWNIES



Chocolate Chip Cheesecake Brownies image

Here's a scrumptious recipe that combines a blonde brownie and cheesecake!

Provided by Barb W.

Categories     Desserts     Cookies     Brownie Recipes     Blondie Recipes

Time 1h10m

Yield 24

Number Of Ingredients 13

1 cup shortening
1 cup brown sugar
½ cup white sugar
1 teaspoon vanilla extract
3 eggs
2 cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
1 ½ cups semisweet chocolate chips
2 (8 ounce) packages cream cheese
¼ cup white sugar
2 eggs
1 cup chopped pecans

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.
  • In a large bowl, cream together shortening, brown sugar, and 1/2 cup white sugar. Beat in the 3 eggs one at a time, then stir in the vanilla. Combine the flour, baking soda, and salt; blend into the sugar mixture. Stir in chocolate chips, and set aside.
  • In a separate bowl, mix together the cream cheese and 1/4 cup white sugar. Mix in the 2 remaining eggs.
  • Spread 1/2 of chocolate chip dough in bottom of the prepared pan. Pour cream cheese batter on top of dough. Sprinkle with pecans. Drop pieces of the remaining chocolate chip batter over filling. Don't worry if there are gaps; the batter will spread.
  • Bake for 45 minutes in preheated oven, or until lightly browned on the top. Let the brownies cool in the pan before cutting into bars.

Nutrition Facts : Calories 334.7 calories, Carbohydrate 31 g, Cholesterol 59.3 mg, Fat 22.6 g, Fiber 1.3 g, Protein 4.7 g, SaturatedFat 8.7 g, Sodium 174.7 mg, Sugar 21.2 g

CHOCOLATE CHIP 'BOX' BROWNIE CHEESECAKE RECIPE BY TASTY



Chocolate Chip 'Box' Brownie Cheesecake Recipe by Tasty image

Here's what you need: brownie mix, cream cheese, sugar, vanilla, whipped cream, chocolate chips

Provided by Tasty

Categories     Bakery Goods

Yield 6 servings

Number Of Ingredients 6

1 box brownie mix, and ingredients needed to make them
15 oz cream cheese, softened
1 cup sugar
1 teaspoon vanilla
8 oz whipped cream, or whipped topping
1 cup chocolate chips

Steps:

  • Prepare the brownie mix according to package instructions, and pour the batter into a springform pan. Bake according to package instructions, and cool completely.
  • Beat cream cheese and sugar until smooth.
  • Fold in vanilla and whipped cream, then fold in the chocolate chips.
  • Spread cream cheese mixture over the cooled brownie in the springform pan.
  • Decorate with toppings of your choice, or just leave it plain!
  • Refrigerate for at least 4 hours before serving.
  • Enjoy!

Nutrition Facts : Calories 964 calories, Carbohydrate 108 grams, Fat 56 grams, Fiber 4 grams, Protein 11 grams, Sugar 85 grams

BROWNIE CHOCOLATE CHIP CHEESECAKE



Brownie Chocolate Chip Cheesecake image

Provided by Food Network

Categories     dessert

Time 1h45m

Yield 12-16 servings

Number Of Ingredients 7

Crisco® Original No-Stick Cooking Spray
1 (19.5 oz.) pkg. Pillsbury® Classic Traditional Fudge Brownie
3 (8 oz.) pkgs. cream cheese, softened
1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
3 large eggs
2 tsps. vanilla extract
1/2 cup mini chocolate chips

Steps:

  • HEAT oven to 350 degrees F. Spray bottom only of 9-inch springform pan with no-stick cooking spray. Prepare brownie according to package directions for chewy brownies. Spread evenly in prepared pan.
  • BAKE 35 minutes or until set.
  • BEAT cream cheese until fluffy in large bowl. Gradually beat in sweetened condensed milk. Add eggs and vanilla; mix well. Stir in chocolate chips. Pour into prepared pan.
  • REDUCE oven temperature to 300 degrees F. Bake 50 minutes or until set. Cool. Chill thoroughly. Remove side of springform pan. Garnish as desired.

MINT CHOCOLATE CHIP CHEESECAKE BROWNIE CUPS RECIPE BY TASTY



Mint Chocolate Chip Cheesecake Brownie Cups Recipe by Tasty image

Here's what you need: cream cheese, sugar, egg, mint extract, green food coloring, mini chocolate chips, flour, sugar, dark cocoa powder, baking soda, butter, eggs

Provided by Tasty

Categories     Desserts

Yield 12 servings

Number Of Ingredients 12

8 oz cream cheese, softened
¼ cup sugar
1 egg
½ teaspoon mint extract
4 drops green food coloring
1 cup mini chocolate chips
½ cup flour
1 cup sugar
⅓ cup dark cocoa powder
½ teaspoon baking soda
½ cup butter, melted
2 eggs

Steps:

  • Preheat oven to 350°F (180°C)
  • For the cheesecake, in a bowl, beat the cream cheese until smooth.
  • Add sugar, egg, mint extract, and food coloring, and beat until smooth.
  • Fold in the chocolate chips. Set aside.
  • For the brownie, in a separate bowl, whisk the dry ingredients until combined.
  • Add the butter and eggs, and beat until smooth.
  • To assemble, fill each cup of a standard, lined muffin tin half full of brownie, then half full of cheesecake mixture.
  • Bake 25 - 30 min.
  • Enjoy!

Nutrition Facts : Calories 317 calories, Carbohydrate 29 grams, Fat 21 grams, Fiber 1 gram, Protein 5 grams, Sugar 21 grams

CHOCOLATE CHIP BROWNIE CHEESECAKE RECIPE



Chocolate Chip Brownie Cheesecake Recipe image

This Chocolate Chip Brownie Cheesecake is so easy to make and tastes AMAZING!

Yield 10

Number Of Ingredients 6

1 (18.3 ounce) package boxed fudgy brownies
3 (8 ounce) packages cream cheese, softened
1 (14 ounce) can sweetened condensed milk
3 large eggs
2 teaspoons vanilla extract
1 cup mini chocolate chips

Steps:

  • Preheat oven to 350 degrees F.
  • Spray a 9-inch springform pan with nonstick cooking spray.
  • Prepare brownie mix according to package directions for chewy brownies and spread batter in prepared pan.
  • Bake for 30-35 minutes or until set.
  • In a large mixing bowl, beat cream cheese until fluffy.
  • Mix in sweetened condensed milk, eggs and vanilla.
  • Fold in chocolate chips and pour into prepared pan.
  • Reduce oven temperature to 300 degrees F.
  • Bake for 50 minutes or until the center of the cheesecake is set and the edges are golden brown.
  • Let cool completely and store leftovers in the refrigerator.

Tips for Perfect Chocolate Chip Cheesecake Brownies:

  • Use high-quality chocolate chips: This will make a big difference in the flavor of your brownies. Look for chocolate chips that are made with real cocoa butter and have a high cacao content.
  • Don't overmix the batter: Overmixing can make the brownies tough. Mix the batter just until the ingredients are combined.
  • Bake the brownies at a high temperature for a short time: This will give the brownies a crispy crust and a fudgy interior.
  • Let the brownies cool completely before cutting them: This will help the brownies to set and will prevent them from falling apart.

Conclusion:

Chocolate chip cheesecake brownies are a delicious and decadent dessert that is perfect for any occasion. They are easy to make and can be tailored to your own taste. With a few simple tips, you can make the perfect chocolate chip cheesecake brownies that will be loved by everyone.

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